Platillos

Question 1

Carne Asada Enchilada

Answer 1

Canola Oil
6” Corn Tortilla
Cheese Blend
Carne Asada
Enchilada Roja
Crema Blanca
Cotija Cheese
Picaeta
Garnish:
Micro Cilantro
Server with:
Rice and Beans

Question 1

Chicken Enchilada

Answer 1

Canola Oil
6” Corn Tortilla
Cheese Blend
Chicken
Salsa Verde Enchilada
Crema Blanca
Cotija Cheese
Picaeta
Garnish:
Micro Cilantro
Served with:
Rice and Beans

Question 2

Lobster/Shrimp Enchilada

Answer 2

Canola oil
6” Corn Tortilla
Cheese Blend
Poblano Pesto
Crema Blanca
Cotija Cheese
Picaeta
Protein choice:
Poblano Pesto Lobster
Poblano Pesto Shrimp
Garnish: Micro Cilantro
Served with: Rice and Beans

Question 3

Mole Enchilada

Answer 3

Canola Oil
6” Corn Tortilla
Cheese Blend
Mole
Crema Blanca
Cotija Cheese
Picaeta
Protein choice:
Carne Asada
Chicken
Garnish:
Micro Cilantro
Served with:
Rice and Beans

Question 4

Burrito

Answer 4

12” Flour Tortilla
Cheese Blend
Refried Beans
Rice
Pico de Gallo
Cabbage Mix
Crema Macha
Garnish:
Green onion curls
Escabeche
Salsa Roja Quemada
Protein choice:
Carne Asada
Chicken
Sauce choice:
Enchilada Roja
Salsa Verde Enchilada
El Flag(Both)

Question 5

Chile Relleno

Answer 5

Chile Relleno
Enchilada Roja
Crema Blanca
Picaeta
Garnish:
Rainbow Mix
Protein choice:
Chicken
Carne Asada
Shrimp

Question 6

Quesadilla

Answer 6

Roja oil
12” Flour Tortilla
Cheese Blend
Crema Macha
Pico de Gallo
Cotija Cheese
Basic Guac
Sour cream
Escabeche
Garnish:
Micro Cilantro
Protein choice:
Chicken
Carne Asada
Carnitas