PLATES Flashcards
1
Q
FISH & CHIPS
A
- Hand dipped cod
- Dill tartar sauce
- Fries
- $16.00
2
Q
LEMON-HERB CHICKEN
A
- Pan roasted chicken
- Lemon herb white wine sauce
- $18.00
3
Q
CERTIFIED ANGUS BEEF** PRIME RIB
A
- Seasoned with herb
- Crusted with cracked pepper and garlic
- Slow roasted to perfection
- $18.00
4
Q
MUSSELS āNā FRIES
A
- Seasonal mussels
- White wine broth
- Served with Fries
- $20.00
