Physiology Of Digestion And Defecation Flashcards

1
Q

The digestive tract/GI tract

A
  1. Mouth
  2. Esophagus
  3. Stomach
  4. Small intestine
  5. Large intestine/colon
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2
Q

Where does digestion begin and end

A

Mouth —> small intestine

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3
Q

What is digestion controlled by?

A

Hormone and nerve regulation

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4
Q

Mouth

A
  • breaks down food into pieces for easy digestion - need to take 30 chews for proper digestion
  • enzyme -containing saliva mixes with food pieces to begin breakdown for absorption and use
  • food pieces travel to the throat (pharnyx) and then the esophagus
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5
Q

Esophagus

A
  • muscular tube extending from the pharynx to the stomach
  • delivers food to the stomach by a series of rhythmic, smooth mm contractions called Perisalsis
  • lower esophageal sphincter at the junction of the stomach called the zone of high pressure keeps food from passing backwards into the esophagus
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6
Q

What is peristalsis

A

Series of rhythmic, smooth muscle contractions which delivers food from esophagus to stomach

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7
Q

Stomach

A
  • secretes acid and enzymes to continue food breakdown
  • acts as a mixer and grinder
  • food travels from the stomach to the small intestines as a liquid or paste called chyme
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8
Q

Small intestine

A
  • Peristalsis moves chyme through the small intestines and mixes it with digestive secretions
  • the duodenum: widest and shortest part of the SI; C-shaped or horseshoe-shaped structure that lies in the upper abdomen near the midline
  • duodenum begins the process of absorption of nutrients but also continues the process of breakdown using enzymes released from the pancreas and bile from the liver
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9
Q

Parts of the small intestine:

A
  • duodenum
  • jejunum
  • ileum
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10
Q

Where is bile made and stored?

A

Made in liver —> stored in gallbladder

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11
Q

How does bile enter the SI?

A

During a meal, the gallbladder contracts and sends bile into SI

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12
Q

What is the function of bile?

A

Aids in digestion of fats and elimination of waste products from the blood

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13
Q

What are the primary responsibilities of the Jejunum and ileum?

A

for absorption of nutrients into the bloodstream that are used for energy, growth, and cell repair

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14
Q

Which part of the SI is more vascularized?

A

The jejunum - the presence of the villi increase the surface area allowing the greatest absorption here

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15
Q

Where does the greatest amount of absorption happen?

A

Jejunum

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16
Q

How long does it take chyme to travel through the small intestine?

A

24 hours

17
Q

What is left after absorption in small intestine?

A

Waste is left and passed dot the large intestine through the ileocecal valve and cecum on the right side of the trunk

18
Q

Large intestine/colon details:

A
  • waste is passed through the cecum, ascending colon, transverse colon, and descending colon by peristalsis
  • liquid is absorbed from the waste: solid waste (stool) is made up of food debris and good bacteria (also called gut flora or microbiome)— the good bacteria synthesize various vitamins and protects against harmful bacteria — continues the breakdown of sugars and fiber creating gas
  • antibodies are produced that boosts the immune system
  • takes about 36 hours for stool to get through the colon
  • when the descending colon and sigmoid colon become full,a mass movement empties the stool into the rectum signaling a “call to stool” — usually associated with a meal — most active with the morning meal/breakfast
19
Q

What is the human microbiome?

A
The total DNA content of microbes inhabiting our bodies.
Composed of:
- bacteria
- archaea
- fungi
- viruses
- Protozoa
- Eukaryotic microbes
20
Q

Gut microbiome function

A
  • affect our physiology, in health and in disease
  • contribute to metabolic functions, protect against pathogens, instruct the immune system, and directly or indirectly affect most of our physiologic functions
21
Q

Healthy adult humans typically harbor ________ species of bacteria

A

More than 1000