Physiology Of Colon And Anus Flashcards

1
Q

How long is colon

A

1.5m long

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2
Q

What are the muscular bands of colon colon

A

Taenia Coli

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3
Q

Namer 3 parts of colon

A
  1. → caecum (starts at junction of small intestine - lleocaecal valve) forms pouch to which appendix attaches
  2. → colon (ascending transverse and descending portion)
  3. → rectum ( as anal canal opening a anus)
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4
Q

Name the anal sphincter and which control they are under

A
  • Internal anal sphincter= smooth muscle: involuntary control
  • External anal sphincter= skeletal muscle: voluntary control
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5
Q

How does bacteria in Colon influence metabolism?

A

They digest non-digestable carbohydrates (fermentation)
They produce short chain fatty acids
Which is used as energy by colon cells
Or absorbed into blood to increase lipogenesis

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6
Q

Bacteria and gut morphology

A
  • Increase mucus, reduce cell permeability, increase vascular flow, increase tissue repair,
  • promote barrier integrity (most likely due to formation of short chain fatty acids)
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7
Q

Bacteria and immune system

A

Influence maturation and development of lymphoid tissue;
Increases IgA,
Influence composition of t-cells in Latina propria

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8
Q

Bacteria and nervous system

A

Influence synaptic connectivity

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9
Q

Bacteria and bone homeostasis

A

Increases uptake of calcium in gut

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10
Q

Difference in mixing movements between colon and small intestines

A

Usually more sluggish → peristaltic propulsive movements

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11
Q

Summarise peristalsis in colon

A

→ less frequent only 2 times per day typically after a meal installed in stomach or duodenum
→ waves produce mass movement in which largo segment of colon constricts vigorously forcing contents towards rectum
→abnormal irritation of mucosa also triggers colon movements

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12
Q

Name the four factors in contractile activity of colon

A
  1. Intrinsic smooth muscle properties
  2. Intrinsic nerves
  3. Extrinsic nerves
  4. Circulating or locally released chemicals.
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13
Q

How long does it tater for a meal to reach caecum

A
4 hours (on average undigested remnants of a meal reach hepatic flexure in 6 hours,splenic flexurer in 9 hours and pelvic colon in 12 )
25% of residues of 9 meal may be in rectum after 72 hours and remain up to 9 week
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14
Q

How does defaercation initialer

A

Distention of rectum initiates signals that spread over myenteric plexus to cause peristaltic waves in descending colon, sigmoid and rectum
When peristaltic wave nears anus - internal sphincter relaxes

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15
Q

What is involved in defection reflex

A

Involves sacral spinal cord and can occur independently of higher nervous control
Impulses elicited in rectum are transmitted to spinal cord and then back to colon and rectum via parasympathetic fibres - Nervi erigentes

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16
Q

What is contained in faeces

A
  • Inorganic material
  • Bile pigments
  • indigested plant fibres
  • bacteria= few in ejejenum and even fewer in ileum, many in colon
  • water
17
Q

What is constipation

A

Bowel movement less than 3 times per week = if Faeces in colon for too long = will become dry as water is absorbed

18
Q

What are the causes of constipation

A
  • Prolonged inhibition of defection reflex
  • lack of tone in smooth muscle fibres of colon and spasms of muscle layer of larger intestine
  • slight anorexia and mild abdominal discomfort may result.
19
Q

What it are the consequences of diarrhoea

A
  • Dehydration - hypovolaemia and shock with cardiovascular collapse
20
Q

What is appendix

A

Extension of bowel

21
Q

What are the inner appendix layers

A

Submucosa, muscularis, and serosa layer