Philippine dietary intake Flashcards

1
Q

is the collective term comprising reference values for energy and nutrient levels of intakes. This is for planning and assessing diets of healthy groups and individuals.

A

Philippine Dietary Reference Intake (PDRI)

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2
Q

level of intake of energy or nutrient which is considered adequate for the maintenance of health and well-being of healthy persons in the population

A

RENI / Nutrient Intake

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2
Q

daily nutrient intake level that meets the median or average requirement of healthy individuals in particular life stages and sex groups, corrected for incomplete utilization or dietary nutrient bioavailability

A

Estimated average requirement

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3
Q

daily nutrient intake level that is based on observed or experimentally-determined approximation of the average nutrient intake by a group (groups) of apparently healthy people that are assumed to sustain a defined nutritional state.

A

Adequate Intake

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4
Q

highest average daily nutrient intake level likely to pose no adverse health effects to almost all individuals in the general population.

A

TOLERABLE UPPER INTAKE LEVEL OR UPPER LIMIT (UL)

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5
Q

the range of intakes for a particular energy source (carbohydrate, protein or fat) that is associated with reduced risk of chronic diseases while providing adequate intakes of essential nutrients, expressed as a percentage of total energy intake

A

ACCEPTABLE MACRONUTRIENT DISTRIBUTION RANGE (AMDR)

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6
Q

the proportion of the nutrient that is digested, absorbed and metabolized through normal pathways

A

Nutrient Availability

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7
Q

PDRI launched

A

2015

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