Pharmacology of Antibiotics Flashcards

1
Q

What is an infection? When does disease occur?

A

an infection results when a pathogen invades and begins growing within a host

disease results only if and when tissue function is impaired (cell damage)
- as a consequence of the invasion and growth of a pathogen

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2
Q

What are the different types of bacteria?

A

Gram +ve
- staph, strep, enterococcus, clostridium difficile
Gram –ve
- haemophilus influenzae, helicobacter pylori, escheria coli

Anaerobes

Atypical:
- not detected on Gram stain, and not cultivatable on standard bacteriologic media.

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3
Q

How can antibiotics be classed in terms of spectrum of activity?

A

broad spectrum
– antimicrobial drug is effective against large variety of microbes.
– disadvantage = high likelihood of destroying friendly bacteria of patient’s normal microbial flora
= e.g. Tetracyclines (treat Gram +/-)

narrow spectrum of activity
– antimicrobial drug that is effective against only a relatively small subset of bacteria
= e.g. Penicillin (treat only Gram +)

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4
Q

How can antibiotics be classed in terms of effect on micro-organism?

A

bactericidal
– interaction results in an irreversible disruption or binding leading to cell death
= e.g. Beta lactams (penicillins)

bacteriostatic
– interaction involves lower affinity binding and is reversible when antibacterial is removed from environment
= e.g. Tetracyclines

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5
Q

What can antibiotics target in bacteria?

A

cell wall synthesis
- beta lactams = penicillins, cephalosporins, carbapenams, monobactams
- vancomycin, daptomycin

cell membrane
- polymyxins

folate synthesis
- sulphonamides, trimethoprim

nucleic acid synthesis
- quinolones = ciprofloxacin, levofloxacin
- rifampin

protein synthesis
- macrolides = clarithromycin, erythromycin
- clindamycin, chloramphenicol
- tetracyclines = tetracycline, doxycycline
- aminoglycosides = gentimicin, neomycin

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6
Q

Why are most staphylococci resistant to benzylpenicillin? What can be used instead?

A

most staphlycocci resistant to BZP as they produce penicillinases
– flucloxacillin is not inactivated so is still effective against staphlycocci
= sole indication for its use.

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7
Q

Why does food reduce absorption of ampicillin?
mechanisms of action

A

mechanisms of action
- delaying gastric emptying time
- altering gastrointestinal pH
- stimulating bile flow
- increasing splanchnic blood flow
- physically interacting with drugs

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8
Q

Why are cefotaxime and ceftriaxone used to treat CNS infections? What is the risk associated?

A

they are able to cross the blood brain barrier but there is risk of C.difficile with their use

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9
Q

Why is ceftriaxone only given once daily?

A

has a half-life of 6-8 hours and extensive protein binding (85- 95%) which facilitates once or twice daily dosing

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10
Q

Why is imipenem combined with cilastatin?

A

imipenem is rapidly inactivated by renal dehydropeptidase I (DHP-1), it is given in combination with cilastatin, a DHP-I inhibitor
- this increases half-life and tissue penetration of imipenem.

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11
Q

What is the mechanism of action of daptomycin? Why does it have low toxicity for mammalian cells?

A

inserts into cytoplasmic membranes and form oligomeric pores that lead to loss of intracellular K+ and disruption of membrane potential
- binds to cytoplasmic membrane

bacterial cell membranes are rich in acidic lipids such as phosphatidyl glycerol which are rare in mammalian cells
- these acidic lipids allow a conformational change in daptomycin which enhances its poylmerisation and the formation of pores that permeabilise the cytoplasmic membrane
- are specific for bacterial cell membranes

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12
Q

What is the mechanism of action of tetracyclines?

A

block protein synthesis
- by inhibiting the binding of aminoacyl t-RNA to the mRNA- ribosome complex.

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13
Q

Why are tetracylines affected by food? Why should they not be given to children?

A

are strong chelating agents
– absorption is reduced in the presence of milk, antacids and iron preparations

tetracyclines cause permanent discoloration of teeth (affect calcification) and slow down the growth of bones

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