PHARMACOGNOSY Flashcards

1
Q

Cannabis sativa

A

cannabidiol - young
cannabinol – mature plant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Zea mays – corn

A

corn

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Triticum aestivum

A

wheat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Solanum tuberosum – potato

A

potato

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Oryza sativa

A

rice

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Maranta arundinacea

A

arrowroot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Acacia Senegal

A

Acacia Gum Arabic
Arabic acid

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Astragalus gummifer

A

Tragacanth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Sterculia urens

A

Karaya – most fetid gum Sterculia gum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Anogeissus latifolia

A

Indian – Ghatti; alternative from acacia

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Gelidium cartilagineum

A

Agar or Japanese Isinglass- Agarose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Brown Seaweeds
Macrocystis pyrifera

A

Algin - Mannuronic acid

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Gracilaria confervoides

A

Agar or Japanese Isinglass - Agaropectin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Carrageenan
or Irish Moss

A

=Red Algae
Chondrus crispus
Gigartina mamillosa

ex: Kappa-gelling component
Iota-gelling component
Lambda – non-gelling component

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Furcellaria fastigiata

A

Danish Agar

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Plantago psyllium

A

Spanish

16
Q

Plantago ovata

A

Blonde

17
Q

Cydonia vulgaris

A

Cydonium/Quince Seed

18
Q

Cyamopsis
tetragonolobus

A

Guar Gum or Guaran

19
Q

Ceratonia siliqua

A

Locust Bean Gum/Carob Pulp
or St. John’s Bread

20
Q
A
21
Q
A
22
Q
A
23
Q
A