Personal Cocktails Flashcards
The Mollusk
-Lemon juice: 0.75 oz
-Lime juice: 0.75 oz
-Demerara simple syrup: 0.5 oz
-Orgeat: 0.5 oz
-Guava syrup: 0.25 oz
-Apricot liqueur: 0.25 oz
-Drambuie: 0.50 oz
-Mellow Corn whiskey: 0.5 oz
-Sexton Irish whiskey: 0.5 oz
-Hamilton 151 Demerara rum: 0.5 oz
-Appleton 12 Jamaican rum: 0.5 oz
-Rum Fire: 0.25 oz
-Allspice dram: 0.25 oz
-Vanilla bean paste: 3 drops
-Saline 4:1ish: 3 drops
-Fee Foam: 2-3 Dashes
-15-20 drops tiki bitters
The Espada
-0.5 oz tequila
-0.5 oz mezcal
-1 oz aged cachaça
-1 oz Pierre Ferrand Dry Curacao
-1 oz lime juice
-1/2 oz piloncillo
-1/2 oz pineapple juice
-Dash Peychauds
Spidre Cidre
-2 oz French apple cider or sparkling cider
-0.25 oz Black strap rum (Cruzan)
-0.5 oz Hamilton 86
-0.75 oz Appleton Signature
-0.75 oz lime
-0.5 oz Honey syrup
-0.5 oz piloncillo
-0.5 oz pear liqueur
-Dash Allspice dram
Águila
-0.75 oz Mezcal
-0.75 oz Black strap rum
-0.75 oz Aperol
-5 dashes angostura bitters
-0.5 oz Lime
-0.5 oz Piloncillo simple syrup
-1 oz pineapple juice
-0.5 oz orange juice
Mars
-3/4 oz Appleton Signature
-1/2 oz Probitas
-3/4 oz lime juice
-1/2 oz fassionola
-1/4 oz falernum
-1/4 oz orgeat
-1/4 oz hibiscus liqueur
-3 drops red food coloring (optional)
Monte
-1 oz lime juice
-1 oz pineapple juice
-0.5 oz Horchata orgeat (or almond)
-0.5 piloncillo syrup
-0.75 oz Amaro Montenegro
-1 oz Mezcal
-1 oz tequila
-Pinch of nutmeg
Lava & Tonic
-0.75 oz Tonic syrup
-2 oz Soda water
-0.5 oz Guava liqueur
-0.75 oz Passionfruit syrup
-0.5 oz Pineapple juice
-0.5 oz coconut cream
-0.25 oz Aperol
-1 oz Lime
-0.75 oz Mezcal
-0.75 oz Brandy
-0.5 oz Rum Fire
-15 drops Tiki bitters
Andean Exchange
-1 oz Lime juice
-0.5 oz Campari Grapefruit juice
-0.5 oz Cinnamon syrup
-0.25 oz Allspice dram
-1 oz Aguardiente (Columbia)
-0.5 oz Doctor Bird
-0.5 oz Hamilton 86
-2 dashes Angostura bitters
Santa Monica
-1 oz lemon juice
-1/2 oz honey syrup
-1/4 oz allspice dram
-1/2 oz passionfruit liqueur
-1 oz pineapple juice
-1 oz Jameson
-1 oz Probitas white rum
-2 dashes Angostura bitters
-3 oz malt liquor (preferably Mickey’s)
Joie de Vivre
-0.5 oz Orgeat
-0.25 oz Maple syrup
-1 oz Pineapple juice
-0.75 oz Lime juice
-0.5 oz Pierre Ferrand Dry Curacao
-0.5 oz Mathilde Peche peach liqueur
-0.75 oz Appleton Signature
-0.75 oz Angostura 1919
-Dash of Peychauds
Never Forget
-Yellow Layer:
-2 oz Pineapple juice
-0.5 oz piloncillo syrup
-0.25 oz cinnamon syrup
-1 oz Lime
-0.25 oz rose water
-Orange Layer:
-1 oz Appleton Signature
-0.75 oz Passionfruit syrup
-1 oz orange juice
-0.25 oz Jepsons Malort
-Red Layer:
-0.5 oz Hibiscus Liqueur
-0.5 oz Hamilton 151
-0.5 oz Rum Fire
-0.5 oz mezcal
Hunny Pot
-0.5 oz 3 to 1 honey syrup
-1.5 oz London Dry Gin
-0.5 oz Hamilton 86
-0.25 oz apricot liqueur
-0.25 oz Passionfruit syrup
-0.75 oz Lemon juice
-0.75 oz pineapple juice
-0.25 oz allspice dram
-Dash of Angostura
Spider Cider
-10 oz Homemade apple cider
-0.75 oz Cruzan Black Strap rum
-0.75 oz Appleton Signature
-0.5 oz Allspice dram
-1 oz Honey liqueur
-0.5 oz pear liqueur
-0.5 oz apricot liqueur
-1 oz Hamilton 151
Point Pleasant Punch
-1 oz Lemon juice
-0.5 oz Vanilla syrup
-0.5 oz Black walnut orgeat
-0.5 oz Falernum
-1 oz Apple liqueur
-0.5 oz morel mushroom white dog whiskey
-0.5 oz Rhum Agricole Blanc
-0.5 oz Hamilton 151
-1 oz Hamilton 86
-1 drop spruce beer soda extract
-2 dashes Peychauds
Lazewinds
-1 oz acid-adjusted pineapple juice
-1 oz cream of coconut
-0.5 oz demerara syrup
-1 oz apricot liqueur
-1 oz Hamilton 86
-1 oz Appleton Signature
-15-20 drops Tiki bitters