Peripheral Fatigue - Submax Exercise Flashcards

1
Q

Define submaximal exercise

A
  • Duration30-180 minutes, below Vo2max
  • Exercise intensity 60-80% Vo2max
  • Rate of ATP resynthesis relatively slow; involves an interaction between PCr, CHO and fats oxidation
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2
Q

Rate of fat oxidation and exercise performance - Van Loon et al (2001)

A
  • Increased exercise intensity = decreased rate of fat oxidation
  • Contribution of fats at moderate intensity exercise is 50% (60% Vo2max)
  • With increased exercise intensity, CHO oxidation increased
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3
Q

Why is fat oxidation limited at high intensity?

A
  • IMTG stores increase with increased exercise intensity

- Therefore, no problem with the delivery of fat stores, has to be a problem with the oxidation

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4
Q

Increased Glycolytic Flux limits fat oxidation rate - Coyle et al (1997)

A

High glucose vs fasted group

  • Ability to utilise long-chain fatty acids impaired
  • Long-chain FA are transported through the mitochondria by CPT1, medium chain aren’t
  • Increased glycolytic flux inhibits CPT1
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5
Q

What is CPT1 role during fat oxidation?

A
  • CPT1 takes Acyle group and bonds with carnitine to form Acyle carnitine
  • Acyle carnitine transports into the mitochondria
  • This process is inhibited by Glycolytic Flux
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6
Q

Free carnitine availability - Van Loon et al (2001)

A
  • Free carnitine availability becomes limiting to CPT1 during high intensity exercise due to increased Acetyl Carnitine
  • Increased Acetyl Carnitine due to increased Glycolytic Flux
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7
Q

Why does Acetyl Carnitine increase during high intensity exercise?

A
  • There becomes too much Acetyl CoA
  • Free carnitine buffers Acetyl groups to allows CoA to be used for other processes
  • Free carotene is used to buffer Acetyl groups to form Acetyl Carnitine, therefore free carnitine isn’t available for fat oxidation
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8
Q

Carnitine - Wall et al (2011)

A
  • 24 week feeding of muscle carnitine
  • Increased carnitine didn’t increase fat oxidation
  • Free carnitne was used to further buffer Acetyl CoA and improve efficiency of Glycolytic Flux
  • Carnitine increase performance by 11%
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9
Q

O2 deficit - Karlson and Saltin (1970)

A
  • Increase in ATP demand at exercise onset, not initially met by O2 therefore creating O2 deficit
  • During O2 deficit; decease in PCr and increase in lactate
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10
Q

Armstong and Laughlin (1983)

A
  • Increased the blood flow to the muscle
  • Still saw O2 debt
  • Meaning the O2 debt isn’t due to decrease oxygen supply to muscle, suggested to be delayed activation on PDC
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11
Q

Campbell and O’Sullivan (2001)

A
  • Prior exercise activates PDC
  • Activating PDC buffers Acetyl CoA - accumulating Acetyl Carnitine
  • This reduces O2 debt - therefore less PCr degradation and lactate accumulation at the start of exercise
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12
Q

Does high fat diet improve performance? Burke et al (2017)

A

3 weeks of intense training - competitive 10km walking race before and after

  • 3 groups:
    High CHO diet throughout the day
    High CHO diet at strategic points in the day
    High fat diet
  • High fat diet significantly increased fat oxidation
  • Hight fat diet did not increased performance - fat oxidation not limiting in performance
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13
Q

Muscle glycogen determinant of fatigue - Bergstrom et al (1967)

A
  • 70% Vo2max until exhaustion
  • At fatigue glycogen is very low - glycogen depletion coincides with fatigue

Depleting glycogen following by a high CHO diet

  • Methods for further elevating muscle glycogen
  • Prolonges TTE
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