Peripheral Fatigue - Submax Exercise Flashcards
Define submaximal exercise
- Duration30-180 minutes, below Vo2max
- Exercise intensity 60-80% Vo2max
- Rate of ATP resynthesis relatively slow; involves an interaction between PCr, CHO and fats oxidation
Rate of fat oxidation and exercise performance - Van Loon et al (2001)
- Increased exercise intensity = decreased rate of fat oxidation
- Contribution of fats at moderate intensity exercise is 50% (60% Vo2max)
- With increased exercise intensity, CHO oxidation increased
Why is fat oxidation limited at high intensity?
- IMTG stores increase with increased exercise intensity
- Therefore, no problem with the delivery of fat stores, has to be a problem with the oxidation
Increased Glycolytic Flux limits fat oxidation rate - Coyle et al (1997)
High glucose vs fasted group
- Ability to utilise long-chain fatty acids impaired
- Long-chain FA are transported through the mitochondria by CPT1, medium chain aren’t
- Increased glycolytic flux inhibits CPT1
What is CPT1 role during fat oxidation?
- CPT1 takes Acyle group and bonds with carnitine to form Acyle carnitine
- Acyle carnitine transports into the mitochondria
- This process is inhibited by Glycolytic Flux
Free carnitine availability - Van Loon et al (2001)
- Free carnitine availability becomes limiting to CPT1 during high intensity exercise due to increased Acetyl Carnitine
- Increased Acetyl Carnitine due to increased Glycolytic Flux
Why does Acetyl Carnitine increase during high intensity exercise?
- There becomes too much Acetyl CoA
- Free carnitine buffers Acetyl groups to allows CoA to be used for other processes
- Free carotene is used to buffer Acetyl groups to form Acetyl Carnitine, therefore free carnitine isn’t available for fat oxidation
Carnitine - Wall et al (2011)
- 24 week feeding of muscle carnitine
- Increased carnitine didn’t increase fat oxidation
- Free carnitne was used to further buffer Acetyl CoA and improve efficiency of Glycolytic Flux
- Carnitine increase performance by 11%
O2 deficit - Karlson and Saltin (1970)
- Increase in ATP demand at exercise onset, not initially met by O2 therefore creating O2 deficit
- During O2 deficit; decease in PCr and increase in lactate
Armstong and Laughlin (1983)
- Increased the blood flow to the muscle
- Still saw O2 debt
- Meaning the O2 debt isn’t due to decrease oxygen supply to muscle, suggested to be delayed activation on PDC
Campbell and O’Sullivan (2001)
- Prior exercise activates PDC
- Activating PDC buffers Acetyl CoA - accumulating Acetyl Carnitine
- This reduces O2 debt - therefore less PCr degradation and lactate accumulation at the start of exercise
Does high fat diet improve performance? Burke et al (2017)
3 weeks of intense training - competitive 10km walking race before and after
- 3 groups:
High CHO diet throughout the day
High CHO diet at strategic points in the day
High fat diet - High fat diet significantly increased fat oxidation
- Hight fat diet did not increased performance - fat oxidation not limiting in performance
Muscle glycogen determinant of fatigue - Bergstrom et al (1967)
- 70% Vo2max until exhaustion
- At fatigue glycogen is very low - glycogen depletion coincides with fatigue
Depleting glycogen following by a high CHO diet
- Methods for further elevating muscle glycogen
- Prolonges TTE