Peptic Ulcer Flashcards

1
Q

How common is it?

A

Dyspepsia occurs in 40% if population annually – 13% have ulcer disease.

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2
Q

Who does it affect?

A

People of any age, increase as you get older.

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3
Q

What causes it?

A

Helicobacter pylori infection is associated with about 95% of duodenal ulcers and 80% of gastric ulcers. See risk factors.

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4
Q

What risk factors are there (and how can they be reduced)?

A
  • H. Pylori = main aetiological factor – associated with 95% of duodenal ulcers, 80% of gastric ulcers.
  • NSAID use, pepsin, smoking, alcohol, bile acids, steroids, stress, changes in gastric mucin consistency (may be genetically determined).
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5
Q

How does it present?

A
  • Epigastric pain often related to hunger, specific foods, or time of day ± bloating, fullness after meals, heartburn, tender epigastrium.
  • ALARM Symptoms – Anaemia (iron deficiency), Loss of weight, Anorexia, Recent onset/progressive symptoms, Melena/haematemesis, Swallowing difficulty.

Complications – Bleeding, perforation, malignancy, decreased gastric outflow.

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6
Q

Which other conditions may present similarly?

A
  • Non-ulcer dyspepsia, duodenal Crohn’s, TB, lymphoma, pancreatic cancer, oesophagitis/GOR, gastric malignancy, dueodenitis, gastritis.
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7
Q

How would you investigate the patient?

A
  • Upper GI endoscopy to exclude malignancy, multiple biopsies from ulcer rim and base (histology, H.Pylori) and brushings (cytology). Repeat endoscopy to check healing.
  • C breath test is most accurate non-invasive H. pylori test
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8
Q

What treatment/s would you consider? What risks and benefits of treatment are there?

A
  • Lifestyle – Purge stress. Reduce alcohol and tobacco use, avoid any aggravating foods.
  • H. pylori eradication – Triple therapy 80-85% effective at eradication.
  • Drugs to reduce acid – PPIs are effective. H2 blockers also.
  • Drug induced ulcers – Stop drug if possible. PPIs may be best for treating and preventing GI ulcers and bleeding in patients on NSAIDs or antiplatelet drugs
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