Peloponnese Flashcards
PDO’s of peloponnese
Nemea Mantinia Patras Monemvassia-Malvasia Mavrodaphne of patras Muscat of patras Muscat of rio patras
Memea PDO’s wine style
Dry red Semi sweet red Vdl VDN Sweet dried grapes
Nemea grape varieties authorised
100% agiorgitiko
Mantinia PDO’s wine style
Dry white wine Sparkling white (BN,EB,B,ES,S,DS,D)
Mantinia authorised wine grape
Min 85% moschofilero + asproudes
What is the region of mantinia
Arcadia
Monemvassia Malvasia wine style?
Naturally sweet white
Fortified sweet white
What is vin liastos
Vin de paille made from sun dried grapes
Grape authorised for monemvassia Malvasia PDO
Min 51% monemvassia + assyrtiko, asproudes, kydonista
Ageing profile for the monemvassia Malvasia
Min 2 years in an oxidative environment
If the wine is aged longer, it has to be 4 years then multiple of 4 years thereafter
Patras PDO’s wine style
Dry whites
Semi dry white
Semi sweet white
Patras PDO’s wine grape authorised
100% roditis
Mavrodaphne of patras wine style
VDL from dried grapes
VDL from non dried grapes with addition of concentrated must
Mavrodaphne of patras PDO’s authorised grape
Mavrodaphne + max 49% mavri korinthiaki
Give all ageing requirement for the mavrodaphne of patras
Min 1 year in oak barrel of 1000l or less
Reserve: min 3 years, including 2 yrs in oak, 1 yr in BTL
Vieille reserve: min 5 yrs, inc 2 yrs in oak and 2 yrs in BTL
Grande reserve: min 7 yrs, inc 3 yrs in oak and 3 yrs in BTL
Non vintage blend has to be aged min 3 yrs after the final blend