PDHPE study Flashcards

PDHPE exam

1
Q

define and describe ‘FAD diet’

A

a diet that is popular for a short amount of time, not with standard dietary recommendations, often promising un reasonably fast weight loss and health improvement

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2
Q

bulimia

A

eating disorder - binge eating followed by guilt and often self-induced vomiting or diarrhoea

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3
Q

anorexia

A

the abnormal lack/ loss of appetite that leads to significant decline in weight

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4
Q

nutrition

A

the process of providing or obtaining the food necessary for health and growth

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5
Q

obesity

A

the state of being grossly fat or overweight

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6
Q

additive

A

a substance added to something in small quantities to improve or preserve it

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7
Q

kilojule

A

1,000 joules, especially as a measure of the energy value of foods

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8
Q

diet

A

the kinds of food that a person, animal, or community habitually eats.

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9
Q

FAD diets promoted and linked to celebrities:

A
  1. South Beach Diet Helps Control Hunger
  2. Weight Watchers Has a Track Record of Diet Success
  3. The Mediterranean Diet Emphasizes Heart-Healthy Fats
  4. Zone Diet Balances Proteins and Carbs
  5. Is the Atkins Diet a Fad Diet?
  6. The Paleo Diet May Be Difficult to Maintain
  7. Lose Weight and Feel Full on the Volumetrics Diet
  8. The Raw Food Diet May Lack Healthy Nutrients
  9. Nutrisystem Is Customized Just for You
  10. The Macrobiotic Diet May Be Rigid and Unhealthy
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10
Q

which is the biggest food group where you need most of your daily intake from?

A

bread, cereal, rice, pasta, and noodles

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11
Q

what is the recommended daily intake of fruit?

A

2-3 servings

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12
Q

how many grams of cheese is considered one serving

A

40g

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13
Q

if a person is suffering from anaemia, which mineral are they lacking?

A

Iron

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14
Q

what vitamin promotes eyesight and is required by the retina of the eye?

A

Vitamin K

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15
Q

which fruit out of watermelon, strawberries and apricots has the highest Vitamin C content?

A

Strawberries

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16
Q

calcium is essential in teenage years to…

A

promote bone growth

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17
Q

what is the recommended daily intake of calcium for those ages 12-18

A

1300mg

18
Q

what are the common causes of acne

A

eating dairy foods, eating to much sugar, genetics and hormones

19
Q

teenagers need extra nutrients to support their growth and development throughout puberty, especially iron and calcium which food below has the highest iron content.

a) 1 serve of almonds
b) one serve of ‘just right’
c) one serve of tune

A

a) one serve of ‘just right’

20
Q

what is the statement correct regarding fad diets

A

they deprive you of the essential nutrients your body requires to function effectively

21
Q

what is the best statement regarding dieting and losing weight

A

the key to losing and maintaining a healthy weight is to eat smaller meals more often

22
Q

benefits and choices that go into maintaining a healthy diet

A

A healthy diet rich in fruits, vegetables, whole grains and low-fat dairy can help to reduce your risk of heart disease by maintaining blood pressure and cholesterol levels

23
Q

1 serving of lean meat =

A

65g

24
Q

1 serving of chicken =

A

80g

25
Q

1 serving of fish =

A

100g

26
Q

1 serving of nuts =

A

32g

27
Q

1 serving of bread =

A

40g

28
Q

1 serving of medium sized fruit eg.apple =

A

150g

29
Q

1 serving of of small sized fruit eg. plum =

A

150g

30
Q

1 serving of milk =

A

1 cup

31
Q

1 serving of cooked green or orange vegetables =

A

1/2 cup

32
Q

1 serving of salad vegetables =

A

1 cup

33
Q

1 serving of potato =

A

1/2 medium size

34
Q

8 tips that will help a person to control portions

A
  1. weight food
  2. eat smaller serves across day
  3. use smaller dishwear
  4. pre- prepare meals
  5. start meals with water
  6. dont eat straight from packaging
  7. use a food diary
  8. eat slow
35
Q

describe changes in modern diet and nutritional choices of individuals that are increasing the incidence of dental disease

A

the modern healthy diet contains food that is expensive

  • less wealthy people have access to cheap foods meaning more sugar
  • wealthy people have access to more expensive foods meaning they can access healthy foods
36
Q

changes in modern diet and nutritional choices of individuals that are increasing the incidence of osteoporosis and bone fractures

A

Diets in the modern world change things such as full cream milk to skim milk - this weakens the bones

37
Q

changes in modern world that are increasing the incidence of diabetes

A

loss of time due to heavier work in the modern world leading too:

  • quick food choices have lots of salt, sugars & fast
  • lack of excercise due to lack of time
38
Q

changes in modern diet increasing incidence of cancer

A

processed foods leading to obesity which can cause many types of cancer

39
Q

social benefits of healthy eating habits

A

happier

40
Q

emotional benefits of healthy eating habits

A

happy + confident