Pastas And Chef Specialties

Question 1

Spaghetti and meatballs

Answer 1

Spaghetti pasta tossed with housemade marinara or meat sauce and topped with housemade all beef meatballs

Question 2

Fettuccini Bolognese

Answer 2

Fettucini noodles tossed in a beef, pork, and lamb ragu topped with mascarpone cheese, fresh basil, and cracked black pepper

Question 3

Chicken and Goat Cheese pasta

Answer 3

Fusilli pasta tossed with housemade goat cheese rosemary cream sauce and grilled chicken breast. Topped with goat cheese and fresh herbs.

Question 4

Lasagna

Answer 4

Pasta sheets layered with housemade bolognese sauce, marinara sauce, ricotta mix, shredded mozzarella cheese, and panko parmesan cheese mix, all baked in a skillet. Garnished with a parsley sprig.

Question 5

Housemade Ricotta Gnocchi

Answer 5

Housemade ricotta gnocchi tossed with Italian sausage, roasted red peppers, Calabrese vinaigrette, kale, parmesan, garlic, and herbs.

Question 6

Maple Glazed Salmon

Answer 6

Pan-seared salmon fillet brushed with herbs and a maple glaze served with multi grains, red pepper sauce and a cucumber salad.

Question 7

Italian Jambalaya

Answer 7

Sausage and pepper risotto topped with spicy chicken breast and grilled shrimp and garnished with Calabrese vinaigrette and pesto.

Question 8

Baby Back Ribs

Answer 8

Baby back ribs cooked to fall off the bone tender brushed with our balsamic BBQ sauce and served with parmesan fries and housemade pickles.

Question 9

Chicken Parmesan

Answer 9

All natural, cage free chicken breast topped with fresh mozzarella cheese, and served with fettuccini pasta coated in a creamy peppercorn sauce and our housemade marinara