Page 2 Flashcards

1
Q

definition of hunger

A

“the mental and physical condition that comes from not eating enough food due to insufficient economic, family or community resources.”

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2
Q

definition of food security

A

Access by all people at all times to enough food for an active, healthy life. Minimally, food security includes:

◦The ready availability of nutritionally adequate & safe foods

◦An assured ability to acquire acceptable food in socially acceptable ways (no emergency food supplies, scavenging, stealing, etc.)

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3
Q

Causes of overweight and obesity

A

genetic

environmental- parents

diet

inactivy and sedentary lifestyle

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4
Q

Obesity and hunger paradox

A

hunger causes obesity

the increased fat content of food eaten to prevent hunger at times when the family lacked the money to buy food

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5
Q

What are the federal nutrition programs combatting hunger in the US?

A
  • The Food Stamp Program (FSP) now Supplemental Nutritional Assistance Program (SNAP)
  • The Child and Adult Care Food Program
  • School Nutrition Programs
  • The Special Supplemental Nutrition Program for Women, Infants and Children (WIC)
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6
Q

YRBS 2013 stats on fruits and veggies?

A

20% ate “5-a-Day” fruits and veggies

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7
Q

CCS Programs were renamed to Children with Special Health Care Needs due to

A

the increasingly broad childhood population

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8
Q

Children with Special Health Care Needs

A

are those who have or are at increased risk for chronic, physical, developmental, behavioral, or emotional conditions & who also require health and related services of a type or amount beyond that required by children generally

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9
Q

1970s Developmental
Disabilities Legislation

A
  • Organized services for individuals with developmental disabilities
  • Established Developmental Disability Councils comprised of parents, representatives (developed state plan)
  • Conditions targeted: mental retardation, cerebral palsy, & epilepsy
  • DD were defined and included conditions manifested before 22 yrs of age

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10
Q

The Americans with Disabilities Act of 1990

A
  • This act was designed to protect people with mental or physical disabilities from discrimination based on their disability
  • Per this act, public facilities (including child care centers) must make reasonable modifications in policies, practices, and procedures to accommodate individuals with special needs
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11
Q

3 drs and 1 nurse per

WHO recommends 23 per

A

10,000

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12
Q

neonatal mortality rate

A

34%

20% is pneumonia related to malnutrition

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13
Q

Haitian Health Foundation

A
  • CT based NGO began in 1986
  • Public health program began in 1987
  • Health workers selected by village
  • Began with 30 villages: 28,000 population
  • Now 104 villages: 200,000 population
  • High level of community ownership
  • Public health focus on women and children
  • Census based and computerized health information system
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14
Q

Colostrum in Haiti

A
  • 1994 national survey 3% at 6 months
    • “lok” given instead of colostrum
  • 2004 national survey 24% at 6 months
  • Campaign: colostrum is best lok
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15
Q

Pan America Sanitary Bureau

A
  • established in 1902
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16
Q

Switch from tropical medicine to global health, why?

A

Colonial period explanation

Global health is striving for health equity among all people focusing on health issues and concerns that transcend national borders, class, race, and ethnicity and require a collective action (2009)

17
Q

Millenium goals

Name and briefly describe

A
  • Goal 4: Reduce child mortality – reduce by 2/3 the mortality
  • Goal 5: Improve maternal health – reduce by ¾ the ratio of women dying
  • Goal 5b: Achieve universal access to reproductive health
  • Goal 6: Combat HIV/AIDS, malaria & other diseases
18
Q

UNICEF’S GOBI Program

A
  • Growth monitoring,
  • Oral rehydration,
  • Breastfeeding,
  • Immunization