PAES 401-420 AGRI STRUCTURES Flashcards

1
Q

Based on PAES 401:2001 Housing for Swine
Production: What is the minimum height of
pen partition for sow?
a. 0.80meters
b. 0.90meters
c. 1.00meters
d. 1.20meters

A

c. 1.00meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Female swine that has not farrowed.
a. Finisher
b. Grower
c. Buck
d. Gilt

A

d. Gilt

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Swine raise for meat production usually
starts at 15 kg.
a. Finisher
b. Grower
c. Fattener
d. Litter

A

c. Fattener

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Based on PAES 403:2001 Housing for Layer
Production: What is the recommended space
requirement for waterers?
a. 20 mm/bird
b. 40 mm/bird
c. 60 mm/bird
d. 80 mm/bird

A

a. 20 mm/bird

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Based on PAES 420:2002 what is the
recommended lighting level for machine
shed?
a. 20 lux (Lumen/m2)
b. 50 lux (Lumen/m2)
c. 75 lux (Lumen/m2)
d. 100 lux (Lumen/m2)

A

b. 50 lux (Lumen/m2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Material used as bedding for animals.
a. Litter
b. Slot-litter type
c. Slotted type

A

a. Litter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Based on PAES 401:2001 Housing for Swine
Production: What is the minimum recommended
height for sidewalls of the building?
a. 1.0m
b. 2.0m
c. 2.5m
d. 1.5m

A

a. 1.0m

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

The floor shall be elevated at least
____ from the ground and the posts should
have a diameter of at least ____.
a. 900mm;200mm
b. 800mm;250mm
c. 1000mm;100mm
d. 950mm;200mm

A

a. 900mm;200mm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the Optimum recommended
stack height in meters for rice?
a. 4.57
b. 5.27
c. 4.27
d. 5.57

A

c. 4.27

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Material used as bedding for animals.
a. Litter
b. Slot-litter type
c. Slotted type
d. Litter type

A

a. Litter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for boar
pens?
a. 1.5 m2/animal
b. 2.5 m2/animal
c. 8.15 m2/animal
d. 7.50 m2/animal

A

d. 7.50 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Large nesting boxes for 3 - 6 layers.
a. Litter nest
b. Slot-litter nest
c. Slotted nest
d. Community nest

A

d. Community nest

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for lactating
sows and litters: individual pens?
a. 2.5 m2/animal
b. 3.5 m2/animal
c. 6.15 m2/animal
d. 7.4 m2/animal

A

d. 7.4 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Leading the cattle from the crowding
pen to the holding chute/squeeze.
a. Loading chute
b. Working chute
c. Holding area
d. Holding pen

A

b. Working chute

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the floor space
requirement for broiler 4 weeks and below?
a. 6.25 m2/100 birds
b. 8.25 m2/100 birds
c. 10.25 m2/100 birds
d. 12.25 m2/100 birds

A

a. 6.25 m2/100 birds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

. Used to load cattle from working chute
or crowding pen to a vehicle.
a. Loading chute
b. Working chute
c. Holding area
d. Holding pen

A

a. Loading chute

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Animals are free to move between
resting, feeding and watering areas.
a. Enclosed housing
b. Housing for broiler production
c. Loose housing
d. Open-sided housing

A

c. Loose housing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the recommended
brooding temperature for beyond 21 days age
of chicks?
a. 32C – 35C
b. 29C – 32C
c. 27C – 29C
d. provide heat only when necessary

A

c. 27C – 29C

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Cattle act of giving birth.
a. Parturition
b. Faoling
c. Kidding
d. Farrowing

A

a. Parturition

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
height of pen partition under 25 kg?
a. 0.60 meters
b. 0.70 meters
c. 0.80 meters
d. 0.90 meters

A

b. 0.70 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

Philippine water buffalo or swamp
buffalo.
a. Bull
b. Carabao
c. Stallion
d. Colt

A

b. Carabao

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement of the swine if the
weight is less than 100 kg?
a. 0.6 m2 per animal
b. 0.7 m2 per animal
c. 0.8 m2 per animal
d. 0.9 m2 per animal

A

a. 0.6 m2 per animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q
  1. Based on PAES 401:2001 Housing for
    Swine Production: What is the recommended
    lighting intensity for inspection areas?
    a. 50 lux (lumen/m2)
    b. 100 lux (lumen/m2)
    c. 150 lux (lumen/m2)
    d. 200 lux (lumen/m2)
A

D. 200 lux (lumen/m2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the waterer
length requirement for 4 weeks and below
age of chicks?
a. 4 linear m/100 birds
b. 7.5 linear m/100 birds
c. 2.5 linear m/100 birds
d. NOTA

A

c. 2.5 linear m/100 birds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

Based on PAES 418:2002 Primary
Processing Plant for Fresh Fruit and
Vegetable: The storage area of a processing
plant shall have a capacity for temporary
storage of raw materials for how many days?
a. 5-10 processing days
b. 8-10 processing days
c. 9-10 processing days
d. 2-5 processing days

A

d. 2-5 processing days

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

PAES 409:2002 agricultural structures.
a. Primary processing plant for fresh
fruit and vegetable
b. Milking parlor
c. Plant tissue culture laboratory
d. Greenhouses

A

b. Milking parlor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

Pugnacious animals are tied within the
pen while waiting to be slaughtered.
a. Loose pen
b. Loose type
c. Tie-up pen
d. Tie-up type

A

d. Tie-up type

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
height of pen partition for 25 kg – 100 kg?
a. 0.60 meters
b. 0.70 meters
c. 0.80 meters
d. 0.90 meters

A

d. 0.90 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

For swine, the space requirement should
be ____per animal (if the weight is more
than 100 kg) and ____per animal (if the
weight is less than 100kg).
a. 0.7 m2; 0.6 m2
b. 0.6 m2; 0.5 m2
c. 0.5 m2; 0.4 m2
d. 0.4 m2; 0.3 m2

A

a. 0.7 m2; 0.6 m2

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

PAES 411:2000 agricultural structures.
a. Biogas plant
b. Slaughterhouse for swine, small and
large animals
c. Lairage for swine, small and large animals
d. Carabao feedlot

A

b. Slaughterhouse for swine, small and
large animals

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

Based on PAES 405:2001 Cattle Feedlot:
What is the minimum roof slope for roofing
made of indigenous materials?
a. 58%
b. 25%
c. 30%
d. 45%

A

a. 58%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

Severance of the major blood vessels in
the neck or immediately anterior to the
heart by means of a knife and “stuck” shall
be construed accordingly.
a. Bleeding
b. Pithing
c. Splitting
d. sticking

A

d. sticking

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the slatted floor
elevation from the ground?
a. 1.0meter
b. 2.0meter
c. 1.2.0meter
d. 1.5meter

A

a. 1.0meter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

Remove as much blood from the carcass
as possible before further handling.
a. Dressing
b. Bleeding
c. Pithing
d. Singeing

A

b. Bleeding

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
35
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the required lighting
intensity for the feeding area?
a. 150 lux
b. 300 lux
c. 400 lux
d. 200 lux

A

d. 200 lux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
36
Q

Lowering of animal into steam to
prepare skin for dehairing.
a. Scalding
b. Dehairing
c. Sticking
d. Stunning

A

a. Scalding

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
37
Q

Removal of the hair of the carcass.
a. Dressing
b. Dehairing
c. Pithing
d. Singeing

A

b. Dehairing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
38
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the Optimum recommended
stack height for Rice?
a. 18 layers
b. 16 layers
c. 20 layers
d. 14 layers

A

b. 16 layers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
39
Q

Renders an animal insensible before it
is killed.
a. Singeing
b. Dehairing
c. Sticking
d. Stunning

A

d. Stunning

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
40
Q

Based on PAES 408:2001 Carabao Feedlot:
What is the required lighting intensity for
the housing?
a. 150 lux
b. 300 lux
c. 400 lux
d. 200 lux

A

d. 200 lux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
41
Q

Preparation of carcass after
evisceration, ready for storage or sale.
a. Dressing
b. Bleeding
c. Pithing
d. Stunning

A

a. Dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
42
Q

Based on PAES 420:2002 what is the
general recommended lighting for farm
workshop?
a. 100 lux (Lumen/m2)
b. 200 lux (Lumen/m2)
c. 300 lux (Lumen/m2)
d. 500 lux (Lumen/m2)

A

b. 200 lux (Lumen/m2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
43
Q

Dividing carcass into parts.
a. Splitting
b. Evisceration
c. Dehairing
d. Stunning

A

a. Splitting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
44
Q

Black or green offal.
a. Offal
b. Black offal
c. Green offal
d. Gut and tripe

A

d. Gut and tripe

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
45
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the illumination required in all storage
rooms?
a. 220 lux
b. 540 lux
c. 740 lux
d. 110 lux

A

d. 110 lux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
46
Q

Required facilities and operational
procedures to serve local markets in the
community.
a. “A” slaughterhouse
b. “AA” slaughterhouse
c. “AAA” slaughterhouse

A

a. “A” slaughterhouse

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
47
Q

Required facilities and operational
procedures to serve local markets within
the country.
a. “A” slaughterhouse
b. “AA” slaughterhouse
c. “AAA” slaughterhouse
d. “AAAA” slaughterhouse

A

b. “AA” slaughterhouse

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
48
Q

All parts including viscera of
slaughtered cattle, sheep, goats or swine
that may be used for human consumption.
a. Meat
b. Offal
c. Carcass
d. Green offal

A

c. Carcass

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
49
Q

PAES 412:2002 agricultural structures.
a. Cattle feedlot
b. Warehouse for bagged storage of
c. Poultry dressing plant
d. Milking parlor

A

c. Poultry dressing plant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
50
Q

Process composed of bleeding,
defeathering, eviscerating, and from which
the head, shanks, crop, oil gland and other
inedible parts are removed.
a. Dressing
b. Bleeding
c. Pithing
d. Singeing

A

a. Dressing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
51
Q

Based on PAES 420:2002 Farm workshop
and Machinery Shed: What is the recommended
minimum distance of the building from other
buildings to reduce fire hazard, to allow
for future expansion, and maneuvering and
parking of machinery?
a. 45 meters
b. 65 meters
c. 25 meters
d. 35 meters

A

a. 45 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
52
Q

Process of removing the internal organs
in the abdominal and thoracic cavities.
a. Splitting
b. Evisceration
c. Dehairing
d. Stunning

A

b. Evisceration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
53
Q

Process of restraining birds prior to
slitting.
a. Slitting
b. Shackling
c. Pithing
d. Stunning

A

b. Shackling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
54
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Pugo
dung?
a. 27.4
b. 6.74
c. 56.6
d. 51

A

b. 6.74

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
55
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the feeder
length requirement for 4 weeks and below
age of chicks?
a. 4 linear m/100 birds
b. 7.5 linear m/100 birds
c. 2.5 linear m/100 birds
d. NOTA

A

a. 4 linear m/100 birds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
56
Q

Various processes that take place among
the methanogens, non-methanogens and
substrates fed into the digester as inputs.
a. Methanization/digestion
b. Methanogens
c. Secondary treatment
d. Influent

A

a. Methanization/digestion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
57
Q

Mixture of manure and water.
a. Litter
b. Substrate
c. Sludge
d. Slurry

A

d. Slurry

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
58
Q

Temperature range of 20C – 40C where
mesophilic bacteria operates.
a. Primary treatment
b. Effluent
c. Mesophilic temperature rage
d. Influent

A

c. Mesophilic temperature rage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
59
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for gestating
sows?
a. 8.5 m2/animal
b. 2.0 m2/animal
c. 2.1 m2/animal
d. 1.20 m2/animal

A

d. 1.20 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
60
Q

Difference in height between the
digester wall and the filling line.
a. Outlet pipe
b. Filling line
c. Freeboard
d. Inlet pipe

A

c. Freeboard

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
61
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum roof
slope for roofing made of indigenous
materials?
a. 25%
b. 30%
c. 58%
d. 45%

A

c. 58%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
62
Q

Settled portion or precipitate of the
slurry; a mud-like, semi-solid mass.
a. Litter
b. Substrate
c. Sludge
d. Slurry

A

c. Sludge

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
63
Q

Space inside or outside the digester
for the collection and storage of biogas.
a. Collecting tank/holding
b. Digester/biodigester/bio
reactor/anaerobic
c. Gas production rate
d. Gas chamber

A

d. Gas chamber

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
64
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for milking and dry cows?
a. 5 m2/animal
b. 7 m2/animal
c. 10 m2/animal
d. 6 m2/animal

A

d. 6 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
65
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the recommended
space requirement for the feeder?
a. 55 mm/bird
b. 65 mm/bird
c. 75 mm/bird
d. 85 mm/bird

A

b. 65 mm/bird

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
66
Q

Based on PAES 401:2001 Housing for
Swine Production: The floor shall be skid
resistant towards a gutter or drainage
canal with a slope of…
a. 2% - 4 %
b. 4% - 6 %
c. 6% - 8 %
d. 8% - 10 %

A

a. 2% - 4 %

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
67
Q

Cantilever beam that holds the
gasholder/movable cover in position at the
desired biogas pressure.
a. Collecting tank/holding
b. Digester/biodigester/bio
reactor/anaerobic
c. Gasholder retainer
d. Gas chamber

A

c. Gasholder retainer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
68
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the recommended
brooding temperature for 14 – 21 days age
of chicks?
a. 32C – 35C
b. 29C – 32C
c. 27C – 29C
d. provide heat only when necessary

A

c. 27C – 29C

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
69
Q

Serves as conveyor where the effluent
or the slurry is forced out.
a. Outlet pipe
b. Filling line
c. Freeboard
d. Inlet pipe

A

a. Outlet pipe

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
70
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum
dimension for entrance door?
a. 1000 mm wide by 2 m high
b. 1200 mm wide by 2 m high
c. 800 mm wide by 2 m high
d. 900 mm wide by 2 m high

A

d. 900 mm wide by 2 m high

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
71
Q

Biogas: the minimum diameter of the
inlet pipe shall be.
a. 0.2 m.
b. 0.4 m.
c. 0.6 m.
d. 0.8 m.

A

a. 0.2 m.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
72
Q

Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the recommended
Sludge accumulation ratio (SAR) for Swine?
a. 0.0295
b. 0.0485
c. 0.0129
d. 0.0529

A

b. 0.0485

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
73
Q

Mixture of gas (composed of 50 to 70
percent methane and 30 to 40 percent carbon
dioxide) produced by methanogenic bacteria.
a. Biogas
b. Methanogens
c. Primary treatment
d. Effluent

A

a. Biogas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
74
Q

Amount of slurry fed per unit volume of
digester capacity per day.
a. Loading rate
b. Gas production rate
c. Retention time
d. Collecting time

A

a. Loading rate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
75
Q

Amount of biogas produced per day per
cubic meter of slurry.
a. Collecting tank/holding
b. Digester/biodigester/bio
reactor/anaerobic
c. Gas production rate
d. Gas chamber

A

c. Gas production rate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
76
Q

Based on PAES 420:2002 Farm workshop
and Machinery Shed: What is the minimum
dimension of a doorway?
a. 3 m high and 3.7 m wide
b. 4 m high and 3.7 m wide
c. 5 m high and 3.7 m wide
d. 6 m high and 3.7 m wide

A

a. 3 m high and 3.7 m wide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
77
Q

Biogas: The gas chamber shall be
capable of withstanding an internal
pressure of ____.
a. 0.10 bar
b. 0.15 bar
c. 0.20 bar
d. 0.25 bar

A

b. 0.15 bar

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
78
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the recommended
brooding temperature for 1 – 7 days age of
chicks?
a. 32C – 35C
b. 29C – 32C
c. 27C – 29C
d. provide heat only when necessary

A

a. 32C – 35C

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
79
Q

PAES 414-1:2002 agricultural structures
a. Waste management structures part 1:
agricultural liquid waste
b. Waste management structures part 2 –
agricultural solid waste composting
c. Primary processing plant for fresh
fruit and vegetable
d. Biogas plant

A

a. Waste management structures part 1:
agricultural liquid waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
80
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the recommended
lighting intensity for breeding, gestation
and farrowing?
a. 50 lux (lumen/m2)
b. 100 lux (lumen/m2)
c. 150 lux (lumen/m2)
d. 200 lux (lumen/m2)

A

c. 150 lux (lumen/m2)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
81
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the maximum
width of the pen?
a. 8 m - 10 m
b. 10 m - 12 m
c. 15 m - 20 m
d. 12 m - 15 m

A

b. 10 m - 12 m

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
82
Q

Presence of free oxygen is not
required.
a. Aerobic
b. Anaerobic
c. Dissolved solids
d. Fixed solids

A

b. Anaerobic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
83
Q

Not contaminated with manure such as
runoff from roofs, grassed areas, drives
and other areas which are not animal
alleys.
a. Clean runoff
b. Disinfection
c. Dissolved solids
d. Fixed solids

A

a. Clean runoff

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
84
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the recommended
brooding temperature for 8 – 14 days age of
chicks?
a. 32C – 35C
b. 29C – 32C
c. 27C – 29C
d. provide heat only when necessary

A

b. 29C – 32C

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
85
Q

Process of killing all pathogenic
microorganisms.
a. Clean runoff
b. Disinfection
c. Primary treatment
d. Secondary treatment

A

b. Disinfection

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
86
Q

Liquid waste, partially or completely
treated, flowing out of a reservoir, basin,
or wastewater treatment plant.
a. Primary treatment
b. Effluent
c. Mesophilic temperature rage
d. Influent

A

b. Effluent

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
87
Q

Rainfall containing animal manure.
a. Lot runoff
b. Effluent
c. Influent
d. Lot manure

A

a. Lot runoff

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
88
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for cows in maternity
stall?
a. 7 m2/animal
b. 10 m2/animal
c. 5 m2/animal
d. 6 m2/animal

A

b. 10 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
89
Q

PAES 414-2:2002 Waste Management
Structures Part 2: Agricultural solid waste – Composting: What is the recommended ph in
the compost mixture?
a. 5.5 – 8.0
b. 6.5 – 8.0
c. 7.5 – 8.0
d. 8.5 – 5.5

A

a. 5.5 – 8.0

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
90
Q

Accumulated moist animal excrement that
does not undergo decomposition or drying;
it includes feces and urine which may be
mixed with bedding material, spilled feed
or soil.
a. Lot runoff
b. Effluent
c. Influent
d. Manure

A

d. Manure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
91
Q

Capable of causing diseases.
a. Substrate
b. Pathogenic microorganism
c. Slurry
d. Influent

A

b. Pathogenic microorganism

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
92
Q

That causes substances in liquid waste
to readily settle or float.
a. Secondary treatment
b. Primary treatment
c. Effluent
d. Influent

A

b. Primary treatment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
93
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum floor elevation from the ground? And the posts
should have a diameter of at least 200 mm.
a. 1200 mm
b. 500 mm
c. 900 mm
d. 1500 mm

A

c. 900 mm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
94
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement for loose type large
animals?
a. 2.23 m2 per animal
b. 2.30 m2 per animal
c. 3.30 m2 per animal
d. 3.23 m2 per animal

A

a. 2.23 m2 per animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
95
Q

Used to convert dissolved or suspended
materials into a form more readily
separated from the liquid waste being
treated.
a. Secondary treatment
b. Primary treatment
c. Effluent
d. Influent

A

a. Secondary treatment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
96
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended primary walkway?
a. 1.5 m
b. 2.5 m
c. 1.0 m
d. 1.2 m

A

c. 1.0 m

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
97
Q

Pit in the ground where liquid waste is
stored to produce a higher quality
effluent.
a. Lagoon
b. Disposal site
c. Holding pond
d. Facultative lagoons

A

c. Holding pond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
98
Q

Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the maximum
depth of pile for pumpkins and squash?
a. 0.6 - 1 meters
b. 0.6 - 2 meters
c. 0.6 - 3 meters
d. 0.6 - 4 meters

A

a. 0.6 - 1 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
99
Q

Requires free oxygen.
a. Aerobic
b. Anaerobic
c. Dissolved solids
d. Fixed solids

A

a. Aerobic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
100
Q

Based on PAES 405:2001 Cattle Feedlot:
What is the required dimension of the pen?
a. 1.0 m – 3.5 m high
b. 1.2 m – 1.5 m high
c. 1.5 m – 1.5 m high
d. 2.0 m – 2.5 m high

A

b. 1.2 m – 1.5 m high

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
101
Q

Based on PAES 401:2001 Housing for Swine
Production: What is the minimum recommended
space requirement for adult pigs in groups?
a. 1.5 m2/animal
b. 2.7m2/animal
c. 3.5 m2/animal
d. 2.50 m2/animal

A

d. 2.50 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
102
Q

Consists of liquid waste and slurry
resulting from the production of livestock
and poultry; and processing of crops,
livestock and poultry.
a. Agricultural solid waste
b. Toxic materials
c. Hazardous waste
d. Agricultural liquid waste

A

d. Agricultural liquid waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
103
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the optimum recommended
stack height for Wheat, barley and Maize?
a. 18 layers
b. 16 layers
c. 20 layers
d. 14 layers

A

a. 18 layers

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
104
Q

PAES 414-2:2002 agricultural structures
a. Waste management structures part 1:
agricultural liquid waste
b. Waste management structures part 2 –
agricultural solid waste composting
c. Primary processing plant for fresh
fruit and vegetable
d. Biogas plant

A

b. Waste management structures part 2 –
agricultural solid waste composting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
105
Q

Wastes resulting from the production and
processing of crops and animals or
agricultural products, including manures
with at least 20% solids, pruning and crop
residues wherever produced.
a. Agricultural solid waste
b. Toxic materials
c. Hazardous waste
d. Agricultural liquid waste

A

a. Agricultural solid waste

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
106
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the size of the entrance
for normal temperature warehouse?
a. 6 meters wide and 4 meters high
b. 5 meters wide and 4 meters high
c. 4 meters wide and 4 meters high
d. 8 meters wide and 4 meters high

A

a. 6 meters wide and 4 meters high

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
107
Q

Any item used to improve the compost
structure and to increase porosity to allow
internal air movement.
a. Methanogens
b. Agent
c. Compost mix
d. Bulking agent

A

d. Bulking agent

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
108
Q

Weight ratio of carbon to nitrogen
a. N:c ratio
b. C:N ratio
c. Co:N ratio
d. C:No ratio

A

b. C:N ratio

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
109
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the minimum
floor elevation from the ground? And the
posts should have a diameter of at least
200 mm.
a. 900 mm
b. 1200 mm
c. 500 mm
d. 1500 mm

A

a. 900 mm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
110
Q

Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the average bulk
density for pumpkins and squash?
a. 600 kg/m3
b. 700 kg/m3
c. 500 kg/m3
d. 400 kg/m3

A

a. 600 kg/m3

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
111
Q

Controlled decomposition of organic
matter by micro-organisms, mainly bacteria
and fungi, into a humus-like product.
a. Composting amendment
b. Grit
c. Windrow composting
d. Composting

A

d. Composting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
112
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the Optimum recommended
stack height in meters for paddy.
a. 4.27
b. 5.57
c. 4.57
d. 3.27

A

a. 4.27

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
113
Q

Any item added to the compost mixture
that alters the moisture content, C:N
ratio, or ph.
a. Composting amendment
b. Grit
c. Windrow composting
d. Composting

A

a. Composting amendment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
114
Q

Process where fungi digest the carbons
not degraded during composting and further
stabilizes the nutrients.
a. Curing
b. Asepsis
c. Culture medium
d. Sterilization

A

a. Curing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
115
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum roof
slope for adequate ventilation?
a. 25%
b. 30%
c. 58%
d. 45%

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
116
Q

Prevents excess solar radiation in the
greenhouse.
a. Cooling
b. Heating
c. Shading
d. Ventilation

A

c. Shading

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
117
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the floor space
requirement for broiler above 4 weeks old?
a. 6.50 m2/100 birds
b. 8.50 m2/100 birds
c. 10.50 m2/100 birds
d. 12.50 m2/100 birds

A

d. 12.50 m2/100 birds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
118
Q

Site where solid waste is finally
discharged and deposited.
a. Lagoon
b. Disposal site
c. Holding pond
d. Facultative lagoons

A

b. Disposal site

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
119
Q

Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the average bulk
density for onions?
a. 600 kg/m3
b. 650 kg/m3
c. 750 kg/m3
d. 950 kg/m3

A

b. 650 kg/m3

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
120
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the minimum distance away from the bank if
located near a river, stream, or lake?
a. 10 meters
b. 200 meters
c. 100 meters
d. 20 meters

A

a. 10 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
121
Q

Process of exchanging air inside the
greenhouse with outside air to control
temperature, humidity, oxygen or carbon
dioxide levels.
a. Cooling
b. Heating
c. Shading
d. Ventilation

A

d. Ventilation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
122
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
height of pen partition for boar?
a. 0.80 meters
b. 0.90 meters
c. 1.00 meters
d. 1.20 meters

A

d. 1.20 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
123
Q
  1. Greenhouse using fans.
    a. Heating
    b. Shading
    c. Natural ventilation
    d. Mechanical ventilation
A

d. Mechanical ventilation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
124
Q

Based on PAES 415:2001 Greenhouses: If
the walkway will be used only as a place to
stand while servicing the benches, a
minimum of how many meter aisles shall be
used for indeterminate crops?
a. 0.30
b. 0.50
c. 0.80
d. 1.0

A

c. 0.80

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
125
Q

If the walkway will be used only as a
place to stand while servicing the benches,
a minimum of ____aisle shall be used for
determinate crops and a minimum of
____aisle for indeterminate crops.
a. 0.10 m; 0.80 m
b. 0.20 m; 0.80 m
c. 0.30 m; 0.80 m
d. 0.40 m; 0.80 m

A

c. 0.30 m; 0.80 m

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
126
Q

Condition that describes the freedom of
plant materials, culture medium, confines
of the culture vessel from contaminating
microorganisms.
a. Incubation
b. Asepsis
c. Greenhouse
d. Tissue culture

A

b. Asepsis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
127
Q

PAES 416:2002 Agricultural Structures
a. Cattle Feedlot
b. Plant tissue culture laboratory
c. Greenhouses
d. Fruit and Vegetable Storage

A

b. Plant tissue culture laboratory

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
128
Q

Growth of protoplasts, cells, tissues,
shoot tips, roots, anthers, embryos,
flowers and meristems in a laboratory
medium.
a. Incubation
b. Asepsis
c. Greenhouse
d. Tissue culture

A

d. Tissue culture

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
129
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the Optimum recommended
stack height in meters for Wheat, barley
and maize? 4.57
a. 4.27
b. 5.57
c. 4.57
d. 3.27

A

c. 4.57

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
130
Q

Any nutrient material prepared for the
growth and cultivation plant tissue.
a. Incubation
b. Asepsis
c. Culture medium
d. Sterilization

A

c. Culture medium

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
131
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the required illumination for stunning
area?
a. 120 lux
b. 220 lux
c. 200 lux
d. 250 lux

A

b. 220 lux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
132
Q

Process of making any material entirely
free from living microorganism.
a. Sterilization
b. Disinfection
c. Incubation
d. Asepsis

A

a. Sterilization

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
133
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum roof
slope for adequate ventilation?
a. 25%
b. 30%
c. 58%
d. 45%

A

a. 25%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
134
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum roof
slope for roofing made of indigenous
materials?
a. 30%
b. 45%
c. 58%
d. 25%

A

c. 58%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
135
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for calves (7 months –
one year)?
a. 3 m2/animal
b. 4 m2/animal
c. 1 m2/animal
d. 2 m2/animal

A

a. 3 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
136
Q

Air currents in which air currents do
not intermingle.
a. Cooling
b. Heating
c. Laminar flow
d. Ventilation

A

c. Laminar flow

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
137
Q

Individual divisions in a carton formed
by fiberboard dividers, each cell to
contain one fruit.
a. Pallet bin storage
b. Air cooled
c. Drip cooler
d. Cell pack

A

d. Cell pack

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
138
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for gilts up
to mating?
a. 1.0 m2/animal
b. 2.5 m2/animal
c. 3.5 m2/animal
d. 4.5 m2/animal

A

a. 1.0 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
139
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the illumination required in the cutting
and boning area?
a. 220 lux
b. 540 lux
c. 740 lux
d. 110 lux

A

a. 220 lux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
140
Q

Product handling which include steps to
make a harvested commodity more suitable
for manufacturers or consumers
a. Sorting
b. Sizing
c. Primary processing
d. Grading

A

c. Primary processing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
141
Q

Cartons in which the cover is separate
and fits snugly over the bottom part.
a. Fumigation
b. Burlap
c. Aeration
d. Telescopic cartons

A

d. Telescopic cartons

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
142
Q

Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the maximum
depth of pile for potatoes?
a. 4.2 - 6 meters
b. 3.2 - 5 meters
c. 2.2 - 4 meters
d. 1.2 - 3 meters

A

a. 4.2 - 6 meters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
143
Q

Process of classifying into groups
according to a set of recognized criteria
of quality and size, each group bearing an
accepted name and size grouping.
a. Sorting
b. Sizing
c. Primary processing
d. Grading

A

d. Grading

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
144
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor space requirement for heifer/steer (2 – 3
years)?
a. 6 m2/animal
b. 7 m2/animal
c. 5 m2/animal
d. 10 m2/animal

A

c. 5 m2/animal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
145
Q

Process of classifying into sizes
according to criteria that may or may not
be recognized or accepted by the industry.
a. Sorting
b. Sizing
c. Primary processing
d. Grading

A

b. Sizing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
146
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the minimum requirement
for illumination?
a. 3 watts per square meter
b. 5 watts per square meter
c. 10 watts per square meter
d. 25 watts per square meter

A

a. 3 watts per square meter

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
147
Q

Bagged grains with 14% moisture content
or lower could be piled in Chinese method.
Sacks are piled side by side and one on top of the other over malathion sprayed wooden
pallets.
a. Chinese method
b. Japanese method
c. Philippine method
d. PAES method

A

a. Chinese method

148
Q

Warehouse for Bagged Storage of Grains:
Space between piles shall be ____wide.
a. 0.5 meter wide
b. 0.6 meter wide
c. 0.8 meter wide
d. 1 meter wide

A

b. 0.6 meter wide

149
Q

Process of determining whether the
grade standards have been interpreted or
enforced properly by inspecting random
samples usually of predetermined amount
large enough to give an indication of the
correctness of the grading procedure.
a. Fumigation
b. Burlap
c. Inspection
d. Grading

A

c. Inspection

150
Q

PAES 420:2002 Agricultural Structures.
a. Greenhouses
b. Fruit and Vegetable Storage
c. Farm workshop and Machinery Shed.
d. Carabao Feedlot

A

c. Farm workshop and Machinery Shed.

151
Q

Building for fabrication, repair and
maintenance of tools, implements,
equipments and parts of structures and
provides a place where tools, supplies and
spare parts are stored.
a. Workshop
b. Machinery shed
c. Farm workshop
d. AOTA

A

a. Workshop

152
Q

Based on PAES 415:2001 Greenhouses:
Framing shall be able to withstand maximum
wind gusts of…
a. 150 km/hr
b. 250 km/hr
c. 350 km/hr
d. 200 km/hr

A

b. 250 km/hr

153
Q

Process of classifying into groups
designated by the person classifying the
produce either according to a set of
criteria or whatever criteria he may set.
a. Sorting
b. Sizing
c. Primary processing
d. Grading

A

a. Sorting

154
Q

Based on PAES 412:2002 Poultry Dressing
Plant: What is the minimum lighting
intensity for General Operating area?
a. 100 lux (Lumen/m2)
b. 300 lux (Lumen/m2)
c. 200 lux (Lumen/m2)
d. 500 lux (Lumen/m2)

A

c. 200 lux (Lumen/m2)

155
Q

Based on PAES 412:2002 Poultry Dressing
Plant: What is the minimum lighting
intensity for working table operating area
with?
a. 500 lux (Lumen/m2)
b. 100 lux (Lumen/m2)
c. 200 lux (Lumen/m2)
d. 300 lux (Lumen/m2)

A

a. 500 lux (Lumen/m2)

156
Q

Based on PAES 405:2001 Cattle Feedlot:
What is the minimum space requirement for
feeding?
a. 150 mm/animal
b. 350 mm/animal
c. 550 mm/animal
d. 750 mm/animal

A

d. 750 mm/animal

157
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the minimum distance between the site
location and building used for human
habitation, factory, public road or public
place?
a. 200 meters
b. 400 meters
c. 600 meters
d. 800 meters

A

a. 200 meters

158
Q

Bagged grains with moisture content of
more than 14% are piled in this method.
This system of stacking provides
ventilation space between bags and allows
circulation of convective air currents that
provide a medium for heat dissipation.
a. Chinese method
b. Japanese method
c. Philippine method
d. PAES method

A

b. Japanese method

159
Q

PAES 419:2000 Agricultural Structures.
a. Cattle Feedlot
b. Warehouse for Bagged Storage of
grains
c. Poultry dressing plant
d. Milking parlor

A

b. Warehouse for Bagged Storage of
grains

160
Q

Process to ensure adequate protection
and safe delivery of a product from the
producer to the ultimate consumer.
a. Sorting
b. Sizing
c. Primary processing
d. Packaging

A

d. Packaging

161
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: Recommended
dimensions of warehouse with 100,000 bags
(1 bag = 50kg)
a. 10 m x 28 m
b. 20 m x 48 m
c. 25 m x 78 m
d. 75 m x 142 m

A

c. 25 m x 78 m

162
Q

Substances on farms that is highly
flammable or poisonous.
a. Agricultural solid waste
b. Toxic materials
c. Hazardous materials
d. Agricultural liquid waste

A

c. Hazardous materials

163
Q

Refers to a male breeding swine which
is at least 8 months old.
a. Finisher
b. Boar
c. Buck
d. Ram

A

b. Boar

164
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
illumination required within the lairage?
a. 110 lux
b. 210 lux
c. 120 lux
d. 220 lux

A

a. 110 lux

165
Q

Swine from 40 to 65 kg.
a. Finisher
b. Grower
c. Buck
d. Litter

A

b. Grower

166
Q

Floor shall be skid-resistant with
____slope towards a gutter or drainage
canal and the direction of the slope shall
be away from the feeding trough.
a. 1% - 3 %
b. 2% - 3 %
c. 2% - 4 %
d. 3% - 4 %

A

c. 2% - 4 %

167
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the minimum height of
the interior between the beam and floor for
normal temperature warehouse?
a. 5 meters
b. 6 meters
c. 1.0 meters
d. 8 meters

A

b. 6 meters

168
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the recommended
lighting intensity for growing and
finishing?
a. 50 lux (lumen/m2)
b. 100 lux (lumen/m2)
c. 150 lux (lumen/m2)
d. 200 lux (lumen/m2)

A

a. 50 lux (lumen/m2)

169
Q

Number of days an animal stays in a
pen.
a. Creep area Occupancy
b. Occupancy
c. Farrowing gestation
d. Farrowing days

A

b. Occupancy

170
Q

Any breeding female pig that has
farrowed.
a. Finisher
b. Ewe
c. Doe
d. Sow

A

d. Sow

171
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 81 - 100 kg?
a. 1.85 m2/animal
b. 2.85 m2/animal
c. 0.80 m2/animal
d. 0.85 m2/animal

A

d. 0.85 m2/animal

172
Q

Area in which a sow is confined during
farrowing and lactation periods, but in
which the sow can turn around.
a. Creep area
b. Enclosed housing
c. Farrowing stall/farrowing
d. Farrowing pen

A

d. Farrowing pen

173
Q

Piglet that has been recently separated
from its mother.
a. Weaner/weanling
b. Litter
c. Fattener
d. Grower

A

a. Weaner/weanling

174
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: Recommended
dimensions of warehouse with 30,000 bags (1
bag = 50kg)
a. 10 m x 28 m
b. 16 m x 48 m
c. 75 m x 142 m
d. 20 m x 48 m

A

b. 16 m x 48 m

175
Q

Act of giving birth in swine.
a. Kidding
b. Breeding
c. Farrowing
d. Faoling

A

c. Farrowing

176
Q

The sows are removed when the piglets
reach weaning age. The pigs remain in the
same building from farrowing until they
reach the desired weight for slaughtering.
a. 1-unit system
b. 3-unit system
c. 4-unit system
d. 2-unit system

A

a. 1-unit system

177
Q

Mature female goat that has kidded.
a. Finisher
b. Ewe
c. Sow
d. Doe

A

d. Doe

178
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Hog dung?
a. 13.7
b. 23.1
c. 19.9
d. 9.65

A

a. 13.7

179
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the required lighting
intensity for the pens?
a. 50 lux
b. 70 lux
c. 90 lux
d. 100 lux

A

b. 70 lux

180
Q

Doe without milk.
a. Finisher
b. Ewe
c. Sow
d. Doe

A

d. doe (dry doe)

181
Q

Based on PAES 412:2002 Poultry Dressing
Plant: What is the minimum lighting
intensity for holding area?
a. 300 lux (Lumen/m2)
b. 500 lux (Lumen/m2)
c. 100 lux (Lumen/m2)
d. 200 lux (Lumen/m2)

A

c. 100 lux (Lumen/m2)

182
Q

Young goat under six months old of
either sex.
a. Litter
b. Kid
c. Lamb
d. Calf

A

b. Kid

183
Q

PAES 405:2001 Agricultural Structures.
a. Cattle Feedlot
b. Warehouse for Bagged Storage of
c. Poultry dressing plant
d. Milking parlor

A

b. Warehouse for Bagged Storage of
c. Poultry dressing plant

184
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for lactating
sows and litters: multi-suckling groups?
a. 3.15 m2/animal
b. 2.5 m2/animal
c. 4.15 m2/animal
d. 5.6 m2/animal

A

d. 5.6 m2/animal

185
Q

Based on PAES 406:2001 Cattle Ranch:
What is the fence height for Brahman cross
and exotics breeds?
a. 2.0 m
b. 0.8 m
c. 1.5 m
d. 1.7 m –1.8 m

A

d. 1.7 m –1.8 m

186
Q

Cattle mature female that has already
calved.
a. Cow
b. Heifer
c. Lamb
d. Carabao

A

a. cow

187
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the illumination required in the gut
room/tripery?
a. 740 lux
b. 110 lux
c. 220 lux
d. 540 lux

A

c. 220 lux

188
Q

Cattle breeding male of any age.
a. Bull
b. Bullcalf
c. Stallion
d. Colt

A

a. Bull

189
Q

PAES 406:2001 Agricultural Structures
a. Housing for Dairy Cattle
b. Cattle ranch
c. Cattle Feedlot
d. Plant tissue culture laboratory

A

b. Cattle ranch

190
Q

Type of stall where animals must back
up to exit the stall.
a. Walk-through
b. Cut- through stall
c. Back-out stall
d. Farrowing stall

A

c. Back-out stall

191
Q

PAES 410:2000 Agricultural Structures
a. Waste Management Structures Part 1:
Agricultural liquid waste
b. Waste management structures part 2 –
agricultural solid waste composting
c. Slaughterhouse for Swine, Small and
Large Animals
d. Lairage for Swine, Small and Large
Animals

A

d. Lairage for Swine, Small and Large
Animals

192
Q

PAES 406:2001 Agricultural Structures
a. Housing for Dairy Cattle
b. Cattle ranch
c. Cattle Feedlot
d. Plant tissue culture laboratory

A

b. Cattle ranch

193
Q

Based on PAES 409:2002 Milking Parlor:
What is the minimum width of the door?
a. 0.5 m
b. 1.5 m
c. 2.0 m
d. 2.5 m

A

b. 1.5 m

194
Q

Area provided to accommodate animals
before milking.
a. Holding area
b. Holding pen
c. Crowding pen
d. Holding pen

A

a. Holding area

195
Q

Any building or place used for killing
of animals where the flesh is intended for
human consumption.
a. Slaughterhouse
b. Lairage
c. Milking parlor
d. “AAAA” slaughterhouse

A

a. Slaughterhouse

196
Q
  1. Based on PAES 401:2001 Housing for
    Swine Production: What is the minimum
    recommended primary walkway?

a. 1.5 m
b. 2.5 m
c. 1.0 m
d. 1.2 m

A

a. 1.5 m

197
Q

Refers to sheep, goat, and deer.

a. Medium animals
b. Lairage animals
c. Large animals
d. Small animals

A

d. Small animals

198
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the recommended capacity
of warehouse (cavans) with dimensions of
75m x 142m?

a. 700,000
b. 400,000
c. 500,000
d. 600,000

A

c. 500,000

199
Q

Separate compartment in the lairage used
to confine sick or suspected animals.

a. Crowding pen
b. Stunning pen
c. Holding pen
d. Detention pen

A

d. detention pen

200
Q

Animals are free to move in a pen while
waiting to be slaughtered.

a. Loose pen
b. Loose type
c. Tie-up pen
d. Tie-up type

A

b. loose type

201
Q

The site shall be located far from any
building used for human habitation, and
from any factory, public road or public
place at least ____and should be free from
dust, odor, smoke, and other contaminants.

a. 100 meters
b. 200 meters
c. 300 meters
d. 250 meters

A

b. 200 meters

202
Q

Based on PAES 401:2001 Housing for Swine
Production: What is the minimum recommended
space requirement for dry sows?

a. 1.5 m2/animal
b. 3.5 m2/animal
c. 1.15 m2/animal
d. 1.8 m2/animal

A

d. 1.8 m2/animal

203
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the feeder
length requirement for above 4 weeks old
age of chicks?
a. 4 linear m/100 birds
b. 7.5 linear m/100 birds
c. 2.5 linear m/100 birds
d. NOTA

A

b. 2.5 linear m/100 birds

204
Q

Edible part of the muscle of cattle,
sheep, goats or swine.
a. Meat
b. Black offal
c. Offal
d. Carcass

A

a. meat

205
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Carabao
dung?

a. 13.7
b. 23.1
c. 19.9
d. 9.65

A

b. 23.1

206
Q

Part of internal organs of a
slaughtered animal.
a. Offal
b. Carcass
c. Black offal
d. Green offal

A

d. green offal

207
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 61 - 80 kg?
a. 1.5 m2/animal
b. 0.5 m2/animal
c. 0.55 m2/animal
d. 0.7 m2/animal

A

d. 0.7 m2/animal

208
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 61 - 80 kg?
a. 1.5 m2/animal
b. 0.5 m2/animal
c. 0.55 m2/animal
d. 0.7 m2/animal

A

d. 0.7 m2/animal

209
Q

If located near a river, stream, or
lake, the slaughterhouse shall be at least
____away from the bank.
a. 10 meters
b. 20 meters
c. 30 meters
d. 40 meters

A

a. 10 meters

210
Q

Digestive tract of swine such as the
stomach, or the intestines which still
contain fecal matter.
a. Offal
b. Black offal
c. Green offal
d. Detained meat

A

b. black offal

211
Q

Boiler room shall be provided for
supplying hot water with temperature of
____It should be equipped with heating
facilities.
a. 80C
b. 40C
c. 70C

A

a. 80C

212
Q

Based on PAES 408:2001 Carabao Feedlot:
What is the minimum space requirement?
a. 2 m2/animal
b. 4 m2/animal
c. 6 m2/animal
d. 5 m2/animal

A

b. 4 m2/animal

213
Q

PAES 413:2001 Agricultural Structures
a. Biogas plant
b. Slaughterhouse for Swine, Small and
Large Animals
c. Lairage for Swine, Small and Large
Animals
d. Farm workshop and Machinery Shed

A

a. biogas plant

214
Q

Cleaning the carcass by burning the
hair.
a. Dressing
b. Bleeding
c. Pithing
d. Singeing

A

d. singeing

215
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement for small animals?
a. 0.56 m2 per animal
b. 1.56 m2 per animal
c. 0.16 m2 per animal
d. 1.86 m2 per animal

A

a. 0.56 m2/animal

216
Q

Trough that collects the waste from a
larger area and directs the flow to a drain
opening.
a. Trench drain
b. Drainage
c. Waste collector
d. AOTA

A

a. trench drain

217
Q

Based on PAES 405:2001 Cattle Feedlot:
What is the required lighting intensity for
the housing?
a. 150 lux
b. 300 lux
c. 400 lux
d. 200 lux

A

d. 200 lux

218
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the waterer
length requirement for above 4 weeks old
age of chicks?
a. 4 linear m/100 birds
b. 7.5 linear m/100 birds
c. 2.5 linear m/100 birds
d. NOTA

A

a. 4 linear m/100 birds

219
Q

Organic material used to produce
biogas.
a. Litter
b. Substrate
c. Sludge
d. Slurry

A

b. substrate

220
Q

Based on PAES 402:2001 Housing for
Broiler Production: What is the minimum
aisles and walkways between doors and
walls?
a. 0.5 m wide
b. 1 m wide
c. 1.5 m wide
d. 2.0 m wide

A

b. 1 m wide

221
Q

Balloon type digester volume is ____of
the total digester volume is occupied by
the slurry.
a. 20%
b. 40%
c. 60%
d. 80%

A

d. 80%

222
Q

Recommended dimensions of warehouse
with 50,000 cavans is ____
a. 10 m x 28 m
b. 20 m x 48 m
c. 25 m x 78 m
d. 75 m x 142 m

A

b. 20 m x 48 m

223
Q

Used to process animal wastes or manure
to produce biogas and sludge consisting of
an inlet/mixing tank, digester, gas chamber
and outlet/sludge tank.
a. Multi-digester plant
b. Split-type plant
c. Biogas plant
d. Gas holder plant

A

c. biogas plant

224
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the minimum ceiling height from the floor?
a. 1 m
b. 2 m
c. 3 m
d. 1.5 m

A

c. 3 m

225
Q

Level of slurry when the digesters are
at full load.
a. Outlet pipe
b. Filling line
c. Freeboard
d. Inlet pipe

A

b. filling line

226
Q

Average period that a given quantity of
slurry is retained in the digester for
digestion.
a. Loading rate
b. Gas production rate
c. Retention time
d. Collecting time

A

c. retention time

227
Q

aThat inhibits the normal growth of
pathogens in the digester such as mineral
ions, heavy metals and detergents.
a. Toxic materials
b. Hazardous waste
c. Effluent
d. Influent

A

a. toxic materials

228
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the recommended capacity
of warehouse (cavans) with dimensions of
25m x 78m?
a. 300,000
b. 400,000
c. 100,00

A

c. 100,000

229
Q

Based on PAES 413:2001 Biogas Plant:
What is the minimum diameter of the inlet
pipe?
a. 0.2 m
b. 0.5 m
c. 0.4 m
d. 0.1 m

A

a. 0.2 m

230
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for calves (3 - 6
months)?
a. 2 m2/animal
b. 3 m2/animal
c. 1 m2/animal
d. 4 m2/animal

A

a. 2m2/animal

231
Q

Digester and gas chamber form separate
units.
a. Multi-digester plant
b. Split-type plant
c. Biogas plant
d. Gas holder plant

A

a. multi - digester plant

232
Q

Plant consisting of digester and a
moving, floating gasholder that either
float directly in the fermenting slurry or
in a separate water jacket.
a. Floating type
b. Fixed type
c. Balloon type
d. Lagoon type

A

a. floating type

233
Q

Closed digester with an immovable,
rigid gas chamber and a displacement pit.
a. Floating type
b. Fixed type
c. Balloon type
d. Lagoon type

A

b. fixed type

234
Q

Tank chamber where manure and water are
collected, stored and separated from heavy
and non-biodegradable materials before
feeding them into the digester.
a. Collecting tank/holding
b. Digester/biodigester/bio
reactor/anaerobic
c. Gas production rate
d. Gas chamber

A

a. Collecting tank/holding

235
Q

Reactor any water and air tight
container designed for the process of
anaerobic microbiological degradation of
organic matter into which the slurry is
introduced for digestion and methanization.
a. Collecting tank/holding
b. Digester/biodigester/bio
reactor/anaerobic
c. Gas production rate
d. Gas chamber

A

b. digester/biodigester/bio reactor

236
Q

Division in the digester that prevent
the slurry from premature exit into the
sludge/outlet tank.
a. Filling board
b. Baffle board
c. Freeboard
d. Inlet pipe

A

c. baffle board

237
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 41 - 60 kg?
a. 0.5 m2/animal
b. 1.5 m2/animal
c. 2.5 m2/animal
d. 0.15 m2/animal

A

a. 0.5 m2/animal

238
Q

Watery mixture of insoluble solid.
a. Litter
b. Substrate
c. Sludge
d. Slurry

A

d. slurry

239
Q

Residue remaining after water is
removed from waste material by evaporation.
a. Volatile solids
b. Total solids
c. Dissolved solids
d. Fixed solids

A

b. total solids

240
Q

Solids removed by filtration.
a. Total solids
b. Suspended solids
c. Dissolved solids
d. Fixed solids

A

b. suspended solids

241
Q

Based on PAES 415:2001 Greenhouses:
What is the maximum length of the
greenhouse?
a. 50 m
b. 25 m
c. 12 m
d. 100 ft

A

a. 50 m

242
Q

Residue remaining after water is
removed from waste material by evaporation.
a. Volatile solids
b. Total solids
c. Dissolved solids
d. Fixed solids

A

b. Total solids

243
Q

Part of total solids driven off as
volatile gases when heated to 600C.
a. Volatile solids
b. Total solids
c. Dissolved solids
d. Fixed solids

A

a. Volatile solids

244
Q

Based on PAES 416:2002 What is the minimum
width for main doorways to allow easier
movement of large equipments?
a. 1.5 m
b. 2.0 m
c. 1.0 m
d. 2.5 m

A

a. 1.5 m

245
Q

Part of total solids remaining after
volatile gases driven off at 600C.
a. Total solids
b. Suspended solids
c. Dissolved solids
d. Fixed solids

A

d. fixed solids

246
Q

Non-biodegradable component of liquid
waste composed of sand, gravel, cinders or
other heavy solid materials.
a. Storage
b. Grit
c. Windrow composting
d. Composting

A

b. grit

247
Q

Storage where liquid waste is stored
before final disposal.
a. Lagoon
b. Disposal site
c. Holding pond
d. Facultative lagoons

A

c. holding pond

248
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for calves (up to 3
months)?
a. 1 m2/animal
b. 2 m2/animal
c. 3 m2/animal
d. 4 m2/animal

A

a. 1m2/animal

249
Q

Solid waste or combination of solid
waste which because of its quantity,
concentration, or physical, chemical or
infectious characteristics may: cause, or
significantly contribute to an increase in
mortality or an increase in serious
irreversible or incapacitating reversible,
illness.
a. Agricultural solid waste
b. Toxic materials
c. Hazardous waste
d. Agricultural liquid waste

A

c. hazardous material

250
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Chicken
dung?
a. 13.7
b. 23.1
c. 19.9
d. 9.65

A

d. 9.65

251
Q

Involves the arrangement of compost mix
in long, narrow piles or windrows that are
periodically turned to maintain aerobic
conditions.
a. Composting amendment
b. Composting mix
c. Windrow composting
d. Composting

A

c. windrow composting

252
Q

Based on PAES 414-2:2002 Waste
Management Structures Part 2: Agricultural
solid waste – Composting: How many percent
of moisture content should be maintained to
nourish the composting bacteria?
a. 10% - 20%
b. 20% - 30%
c. 40% - 90%
d. 50% - 60%

A

d. 50 - 60%

253
Q

Interim containment of solid waste
after generation and prior to collection
for ultimate recovery or disposal.
a. Storage
b. Grit
c. Windrow composting
d. Composting

A

a. storage

254
Q

Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the scrape alley for
dairy and beef cattle?
a. 1 m - 2.5 m wide
b. 1.5 m – 2.5 m wide
c. 2 m - 2.5 m wide
d. 2.5 m - 4 m wide

A

d. 2.5 m - 4 m wide

255
Q

PAES 415:2001 Agricultural Structures.
a. Cattle Feedlot
b. Plant tissue culture laboratory
c. Greenhouses
d. Fruit and Vegetable Storage

A

c. greenhouse

256
Q

Structure that provide a reliable
enclosure within which an environment
favorable to plant growth can be attained.
a. Shading
b. Greenhouse
c. Tissue culture
d. Ventilation

A

b. Greenhouse

257
Q

Based on PAES 415:2001 Greenhouses: If
the walkway will be used only as a place to
stand while servicing the benches, a
minimum of how many meter aisles shall be
used for determinate crops?
a. 0.30
b. 0.80
c. 1.0
d. 0.50

A

a. 0.30

258
Q

Removal of heat from the interior of
the greenhouse.
a. Heating
b. Ventilation
c. Mechanical ventilation
d. Cooling

A

d. Cooling

259
Q

Produce is piled in room-sized bins,
which exerts forces that must be resisted
by the building walls.
a. Bag storage
b. Bulk storage
c. Pallet bin storage
d. Cell pack

A

c. Pallet bin storage

260
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the recommended capacity
of warehouse (cavans) with dimensions of
20m x 48m?
a. 70,000
b. 80,000
c. 50,000
d. 60,000

A

c. 50,000

261
Q

Plant tissue culture laboratory main
doorways shall be at least ____wide to
allow easier movement of large equipment
and facilities.
a. 1m
b. 0.8m
c. 1.2m
d. 1.5m

A

b. 0.8m

262
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Rice
straw (air dry)?
a. 27.4
b. 6.74
c. 56.6
d. 51

A

d. 51.0

263
Q

PAES 417: PAES 417:2002 Agricultural Structures.
a. Warehouse for Bagged Storage of
Grains
b. Plant tissue culture laboratory
c. Greenhouses
d. Fruit and Vegetable Storage

A

d. Fruit and Vegetable Storage

264
Q

Produce is placed in boxes or pallet
bins which in turn are stacked in storage
room.
a. Pallet
b. Bag storage
c. Bulk storage
d. Pallet bin storage

A

d. pallet bin storage

265
Q

Low portable platform made of wood or
metal or plastic or in combination to
facilitate handling, storage, or transport
of materials as a unit load using a
forklift.
a. Pallet
b. Bag storage
c. Bulk storage
d. Pallet bin storage

A

a. pallet

266
Q

Coarse cloth made of jute, flax or
hemp.
a. Fumigation
b. Burlap
c. Inspection
d. Grading

A

b. burlap

267
Q

Recommended layers for wheat, barley
and maize
a. 14 layers
b. 16 layers
c. 18 layers
d. 20 layers

A

c. 18 layers

268
Q

Based on PAES 415:2001 Greenhouses: It
should be durable as well as economical and hould withstand heavy loads like wind
gusts of…
a. 150 km/hr
b. 250 km/hr
c. 350 km/hr
d. 200 km/hr

A

a. 150 km/hr

269
Q

Storage provided with good ventilation.
a. Pallet bin storage
b. Air cooled
c. Drip cooler
d. Cell pack

A

b. air cooled

270
Q

Based on PAES 405:2001 Cattle Feedlot:
What is the minimum roof slope for adequate
ventilation?
a. 30%
b. 58%
c. 25%
d. 45%

A

c. 25%

271
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 21 - 40 kg?
a. 0.5 m2/animal
b. 0.85m2/animal
c. 0.7 m2/animal
d. 0.35 m2/animal

A

d. 0.35 m2/animal

272
Q

Process of using chemicals to control
insects in grains in a form of fumes.
a. Fumigation
b. Burlap
c. Aeration
d. Telescopic cartons

A

a. fumigation

273
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
80 | P a g e
the minimum elevation of the site from the
ground?
a. 600 mm
b. 600 cm
c. 2 m
d. 600 inches

A

a. 600 mm

274
Q

Recommended height for paddy & rice
____
a. 4.27 meters
b. 4.37 meters
c. 4.47 meters
d. 4.57 meters

A

a. 4.27 meters

275
Q

Based on PAES 407:2001 Housing for
Dairy Cattle: What is the minimum floor
space requirement for yearlings (1 – 2
years)?
a. 3 m2/animal
b. 1 m2/animal
c. 2 m2/animal
d. 4 m2/animal

A

d 4 m2/animal

276
Q

Moving of air through stored grains at
low airflow rates (generally between 0.07 –
0.28 cubic meters per minute per ton) for
purposes other than drying, to maintain or
improve its quality.
a. Fumigation
b. Burlap
c. Aeration
d. Telescopic cartons

A

c. aeration

277
Q

Amount of moisture in the grain
expressed as percentage of the total weight
of the sample, wet basis.
a. Moisture content wet basis
b. Moisture content dry basis
c. Moisture content
d. AOTA

A

c. moisture content

278
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
80 | P a g e
the minimum elevation of the site from the
ground?
a. 600 mm
b. 600 cm
c. 2 m
d. 600 inches

A

a. 600 mm

279
Q

Warehouse for bagged storage of grains
a minimum of ____space between the edge of
the pile and the wall shall be provided.
a. 0.5 meter
b. 0.6 meter
c. 0.8 meter
d. 1 meter

A

a. 0.5 meter

280
Q

. Based on PAES 416:2002 Plant Tissue
Culture Laboratory: What is the general
recommended lighting intensity for tissue
culture laboratory?
a. 300 lux (Lumen/m2)
b. 500 lux (Lumen/m2)
c. 100 lux (Lumen/m2)
d. 200 lux (Lumen/m2)

A

d. 200 lux

281
Q

Recommended dimensions of warehouse
with 10,000 cavans is ____
a. 10 m x 30 m
b. 20 m x 48 m
c. 25 m x 78 m
d. 75 m x 142 m

A

a. 10 m x 30 m

282
Q

Based on PAES 416:2002 Plant Tissue
Culture Laboratory: What is the minimum
width of aisles and passage?
a. 2.0 m
b. 1.5 m
c. 1.0 m
d. 2.5 m

A

c. 1.0 m

283
Q

Height of structure the height of the
interior between the beam and floor is ____
(minimum) for normal temperature warehouse.
a. 4.0 meters
b. 6.0 meters
c. 8.0 meters
d. 10.0 meters

A

b. 6.0 meters

284
Q

The warehouse minimum requirement for
illumination is ____
a. 3 watts per square meter.
b. 5 watts per square meter.
c. 10 watts per square meter.
d. 200 watts per square meter.

A

a. 3 watts per m2

285
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the recommended capacity
of warehouse (cavans) with dimensions of
10m x 30m?
a. 20,000
b. 30,000
c. 10,000
d. 40,000

A

c. 10,000

286
Q

. Crate device in which a sow is confined
during farrowing and lactation periods and
which prevents sow from turning around.
a. Creep area
b. Enclosed housing
c. Farrowing stall/farrowing
d. Farrowing pen

A

c. Farrowing stall/farrowing

287
Q

Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the average bulk
density for potatoes?
a. 670 kg/m3
b. 570 kg/m3
c. 470 kg/m3
d. 370 kg/m3

A

a. 670 kg/m3

288
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement of the swine if the
weight is more than 100 kg?

a. 0.6 m2 per animal
b. 0.7 m2 per animal
c. 0.8 m2 per animal
d. 0.9 m2 per animal

A

b. 0.7 m2 per animal

289
Q

Type of flooring with openings to
facilitate cleaning of the droppings.
a. Litter
b. Slot-litter type
c. Slotted type
d. Litter type

A

c. slotted type

290
Q

Based on PAES 418:2002 Primary
Processing Plant for Fresh Fruit and
Vegetable: The doors shall have a minimum
width of…

a. 1.5 m
b. 2.5 m
c. 3.5 m
d. 4.5 m

A

a. 1.5 m

291
Q

Swine which are 66 kg and up.

a. Finisher
b. Grower
c. Buck
d. Gilt

A

a. Finisher

292
Q

Used to funnel cattle into the working
chute.

a. Holding area
b. Corral
c. Crowding pen
d. Holding pen

A

c. Crowding pen

293
Q

Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the scrape alley for
swine and poultry?

a. 1 m - 2.5 m wide
b. 1.5 m – 2.5 m wide
c. 2 m - 2.5 m wide
d. 2.5 m - 4 m wide

A

a. 1 m - 2.5 m wide

294
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the minimum space
between the edge of the pile and the wall?

a. 0.5 meter
b. 0.6 meter
c. 1.0 meter
d. 0.8 meter

A

a. 0.5 meter

295
Q

PAES 402:2001 agricultural structures
a. Housing for goat and sheep
b. Housing for layer production
c. Housing for broiler production
d. Housing for swine production

A

c. Housing for broiler production

295
Q

Based on PAES 401:2001 Housing for Swine
Production: What is the recommended
lighting intensity for nurseries?

a. 50 lux (lumen/m2)
b. 100 lux (lumen/m2)
c. 150 lux (lumen/m2)
d. 200 lux (lumen/m2)

A

b. 100 lux (lumen/m2)

295
Q

Use to restrain animals.

a. Holding pen
b. Milking parlor
c. Holding chute/squeeze
d. Holding pen

A

c. Holding chute/squeeze

296
Q

One to two year old cattle of either
sex.

a. Cow
b. Heifer
c. Lamb
d. Yearling

A

d. Yearling

296
Q

House wherein inside conditions are
maintained as near as possible to the
bird’s optimum requirements with the use of
mechanical ventilation and artificial
lighting.

a. Enclosed housing
b. Housing for broiler production
c. Loose housing
d. Open-sided housing

A

a. Enclosed housing

297
Q

. Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the recommended
Sludge accumulation ratio (SAR) for Cattle?
a. 0.1295
b. 0.0485
c. 0.0729
d. 0.0529

A

c. 0.072

298
Q

PAES 403:2001 agricultural structures

a. Housing for goat and sheep
b. Housing for layer production
c. Housing for broiler production
d. Housing for swine production

A

b. Housing for layer production

298
Q

Area with its physical facilities used
for carabao fattening.
a. Loading area
b. Working area
c. Holding area
d. Feedlot

A

d. Feedlot

299
Q

Carabao feedlot the minimum space
requirement shall be ____
a. 4 m2/animal
b. 6 m2/animal
c. 8 m2/animal
d. 5 m2/animal

A

a. 4 m2/animal

300
Q

Compartment which is suitable for
confining only one animal at a time while
it is being stunned and which is so
constructed as to confine, without
discomfort, to prevent any substantial
movement of the animal forward, backward or
sideway.
a. Crowding pen
b. Stunning pen
c. Holding pen
d. Detention pen

A

b. Stunning pen

300
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Corn
stalks (air dry)?
a. 27.4
b. 6.74
c. 56.6
d. 51

A

c. 56.6

301
Q

Building or a portion of building where
milking occurs but where no animals are
housed.
a. Slaughterhouse
b. Lairage
c. Milking parlor
d. “AAAA” slaughterhouse

A

c. Milking parlor

302
Q

. Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine 11 - 20 kg?
a. 0.20 m2/animal
b. 0.40 m2/animal
c. 0.60 m2/animal
d. 0.80 m2/animal

A

a. 0.20 m2/animal

302
Q

Insertion of a rod or coiled wire
through the hole in the skull of cattle
made by the captive blot to destroy the
brain and spinal cord to prevent reflex
muscular action and possible injury to
operatives.
a. Bleeding
b. Pithing
c. Singeing
d. Stunning

A

b. Pithing

303
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement for tie-up type large
animals?
a. 2.23 m2 per animal
b. 2.30 m2 per animal
c. 3.30 m2 per animal
d. 3.23 m2 per animal

A

c. 3.30 m2 per animal

303
Q

Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
height of pen partition under 25 kg?
a. 0.60 meters
b. 0.70 meters
c. 0.80 meters
d. 0.90 meters

A

b. 0.70 meters

303
Q

Pen for confining animals from the
pasture.
a. Loading chute
b. Working chute
c. Holding area
d. Holding pen

A

d. Holding pen

304
Q

A slaughterhouse with facilities and
operational procedures to serve any market.
a. “A” slaughterhouse
b. “AA” slaughterhouse
c. “AAA” slaughterhouse
d. “AAAA” slaughterhouse

A

c. “AAA” slaughterhouse

305
Q

PAES 414-2:2002 Waste Management
Structures Part 2: Agricultural solid waste – Composting: For aerobic conditions how
many percent of oxygen shall the composting
mass with adequate ventilation is provided?
a. At least 5% oxygen
b. At least 5% methane
c. At least

A

a. At least 5% oxygen

306
Q

. Requiring further examination as
declared by a veterinary inspector after
veterinary examination.
a. Black offal
b. Green offal
c. Condemned meat
d. Detained meat

A

d. Detained meat

306
Q

ype of stalls that allows the animals
to proceed directly forward after milking
is completed.
a. Walk-through
b. Cut- through stall
c. Back-out stall
d. Farrowing stall

A

a. Walk-through

307
Q

Based on PAES 419:2000 Agricultural
Structures – Warehouse for Bagged Storage
of Grains: What is the Optimum recommended
stack height for Paddy?
a. 18 layers
b. 16 layers
c. 20 layers
d. 14 layers

A

b. 16 layers

307
Q

Based on PAES 410:2000 Lairage for
Swine, Small and Large Animals: What is the
space requirement of the swine if the
weight is less than 100 kg?
a. 0.6 m2 per animal
b. 0.7 m2 per animal
c. 0.8 m2 per animal
d. 0.9 m2 per animal

A

a. 0.6 m2 per animal

308
Q

Biogas plant where the digester and gas
chamber form one unit.
a. Multi-digester plant
b. Split-type plant
c. Biogas plant
d. Integrated plant

A

d. Integrated plant

309
Q

. PAES 414-2:2002 Waste Management
Structures Part 2: Agricultural solid waste – Composting: What is the typical
composting time for in-vessel?
a. 7 – 30 days
b. 7 – 30 weeks
c. 5 – 10 days
d. 7 – 20 days

A

a. 7 – 30 days

310
Q

. Process of removing the internal organs
in the abdominal and thoracic cavities.
a. Splitting
b. Dehairing
c. Evisceration
d. Stunning

A

c. Evisceration

310
Q
  1. Based on PAES 419:2000 Agricultural
    Structures – Warehouse for Bagged Storage
    of Grains: What is the space between piles?
    a. 0.5 meter
    b. 0.6 meter
    c. 1.0 meter
    d. 0.8 meter
A

b. 0.6 meter

310
Q

d. 0.8 meter
30. BIOGAS: For fixed type, the volume of
the outlet tank shall be ____of digester
volume occupied by the slurry.
a. 1/4
b. 1/3
c. 1/5

A

b. 1/3

311
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum space
requirement for birds in cages?
a. 2.5m2/100 birds
b. 5m2/100 birds
c. 3m2/100 birds
d. 3.5m2/100 birds

A

b. 5m2/100 birds

312
Q

Adding or introducing anaerobic
bacteria to the digester.
a. Seeding
b. Substrate
c. Sludge
d. Slurry

A

a. Seeding

313
Q

Plant consisting of a heat-sealed
plastic or rubber bag (balloon), combining
digester and gasholder.
a. Floating type
b. Fixed type
c. Balloon type
d. Lagoon type

A

c. Balloon type

314
Q

Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the minimum
acceptable depth for anaerobic lagoons?
a. 1.8 m
b. 2.8 m
c. 3.8 m
d. 4.8 m

A

a. 1.8 m

315
Q

. Precipitate resulting from coagulation
or sedimentation of liquid waste.
a. Litter
b. Substrate
c. Sludge
d. Slurry

A

c. Sludge

316
Q

Shall refer to the liquid produced when
waste undergo decomposition, and when water
percolate through solid waste undergoing
decomposition; contaminated liquid that
contains dissolved and suspended materials.
a. Leachate
b. Toxic materials
c. Hazardous waste
d. Agricultural liquid waste

A

a. Leachate

317
Q

Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the required water temperature in the
boiler room?
a. 100oC
b. 80oC
c. 40oC
d. 90oC

A

b. 80oC

318
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Duck
dung?

a. 27.4
b. 6.74
c. 56.6
d. 51

A

a. 27.4

319
Q

PAES 414-2:2002 Waste Management
Structures Part 2: Agricultural solid waste – Composting: What is the typical
composting time for windrow method?
a. 4 months
b. 4 weeks
c. 4 days
d. 40 hrs

A

a. 4 months

320
Q

Based on PAES 414-1:2002 Waste
Management Structures Part 1: Agricultural
Liquid Waste, what is the recommended
Sludge accumulation ratio (SAR) for
Poultry?
a. 0.0295
b. 0.0485
c. 0.0779
d. 0.0529

A

a. 0.0295

321
Q

Liquid that flows into a containing
space.
a. Methanogens
b. Primary treatment
c. Effluent
d. Influent

A

d. Influent

322
Q

. Based on PAES 417:2002 Fruit and
Vegetable Storage: What is the maximum
depth of pile for onions?
a. 1.6 - 3 meters
b. 3 - 3.6 meters
c. 2.6 - 3 meters
d. 2 - 3.6 meters

A

b. 3 - 3.6 meters

323
Q
  1. PAES 414-2:2002 Waste Management
    Structures Part 2: Agricultural solid waste – Composting: What is the typical
    composting time for aerated static in pile?
    a. 4 months
    b. 4 weeks
    c. 4 days
    d. 40 hrs
A

b. 4 weeks

323
Q

Lagoons that can function as aerobic or
anaerobic depending on the environment.
a. Facultative lagoons
b. 5-day bio-chemical oxygen demand
(bod5 )
c. Lagoon
d. Holding pond

A

a. Facultative lagoons

324
Q

Method of greenhouse construction where
modular roof units are connected at the
eave by a common gutter.
a. Heating
b. Shading
c. Ridge and furrow greenhouse/gutter
connected
d. Ventilation

A

c. Ridge and furrow greenhouse/gutter
connected

324
Q

Recommended height for wheat, barley
and maize.
a. 4.27 meters
b. 4.37 meters
c. 4.47 meters
d. 4.57 meters

A

d. 4.57 meters

324
Q

. Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the illumination required in the inspection
stations dressing area?
a. 740 lux
b. 110 lux
c. 220 lux
d. 540 lux

A

d. 540 lux

325
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Cow dung?
a. 13.7
b. 23.1
c. 19.9
d. 9.65

A

c. 19.9

326
Q

. Addition of heat to the interior of the
greenhouse from any energy source including
the sun
a. Cooling
b. Heating
c. Shading
d. Ventilation

A

b. Heating

327
Q

. Sheep under six months of age.
a. Litter
b. Kid
c. Lamb
d. Calf

A

c. Lamb

327
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the maximum width
of the pen?
a. 8 m - 10 m
b. 15 m - 20 m
c. 12 m - 15 m
d. 10 m - 12 m

A

d. 10 m - 12 m

327
Q

Refers to catlle and carabao.
a. Medium animals
b. Lairage animals
c. Large animals
d. Small animals

A

c. Large animals

328
Q

. Based on PAES 401:2001 Housing for
Swine Production: What is the minimum
recommended space requirement for swine up
to 10 kg?
a. 0.11 m2/animal
b. 0.21 m2/animal
c. 0.31 m2/animal
d. 0.41 m2/animal

A

a. 0.11 m2/animal

328
Q

. Based on PAES 411:2000 Slaughterhouse
for Swine, Small and Large Animals: What is
the minimum width of the door?
a. 0.5 m
b. 1.5 m
c. 2.0 m
d. 2.5 m

A

b. 1.5 m

329
Q

For large animals, the space
requirement for loose type should be
____per animal and ____animal for tie-up
type.
a. 2.33 m2; 3.32 m2
b. 2.23 m2; 3.30 m2
c. 2.30 m2; 1.30 m2
d. 2.23 m2; 3.30 m2

A

d. 2.23 m2; 3.30 m2

329
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Corn cobs
(air dry)?
a. 49.9
b. 31
c. 56.6
d. 51

A

a. 49.9

330
Q

Based on PAES 413:2001 Biogas Plant:
What is the C/N ratio content for Peanut
hulls (air dry)?
a. 49.9
b. 31
c. 56.6
d. 51

A

b. 31

330
Q

Recommended dimensions of warehouse
with 500,000 cavans is ____
a. 10 m x 28 m
b. 20 m x 48 m
c. 25 m x 78 m
d. 75 m x 142 m

A

d. 75 m x 142 m

330
Q

Based on PAES 403:2001 Housing for
Layer Production: What is the minimum
required height for the fence?
a. 1.0m
b. 1.5m
c. 0.5m
d. 0.8m

A

b. 1.5m

331
Q

Based on PNS/PAES 419:2015 Warehouse
for Bag Type Storage of Grains: What is the
maximum stack height in layers for paddy?
16
a. 14
b. 16
c. 20
d. 18

A

b. 16

331
Q

Based on PAES 406:2001 Cattle Ranch:
What is the minimum fence height?
a. 1.5 m
b. 1.7 m –1.8 m
c. 2.0 m
d. 0.8 m

A

a. 1.5 m

331
Q

Based on PNS/PAES 419:2015 Warehouse
for Bag Type Storage of Grains: What is the
maximum stack height in layers for wheat,
barley and corn?
a. 18
b. 16
c. 14

A

a. 18

331
Q

Based on PNS/PAES 419:2015 Warehouse
for Bag Type Storage of Grains: What is the
maximum stack height in meters for wheat,
barley and corn? 4.57
a. 5.57
b. 3.50
c. 4.57
d. 3.57

A

c. 4.57

331
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the maximum
stack height in meters for paddy?
a. 6
b. 5
c. 4
d. 3

A

a. 6

331
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the maximum
stack height in layers for rice?
a. 14
b. 20
c. 18
d. 16

A

d. 16

331
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the maximum
stack height in meters for rice?
a. 6.5
b. 5.5
c. 4.5
d. 3.5

A

b. 5.5

331
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the space
between piles?
a. 1 meter
b. 0.5 meter
c. 0.6 meter
d. 0.8 meter

A

a. 1 meter

331
Q

d. 40,000

  1. PNS/PAES 419:2015 Warehouse for Bag
    Type Storage of Grains: What is the
    capacity (number of bags) of warehouse with
    dimensions of 16 m x 48 m (1 bag = 50 kg)?

a. 30,000
b. 60,000
c. 20,000
d. 80,000

A

a. 30,000

331
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the minimum
space between the edge of the pile and the
wall?
a. 1 meter
b. 0.5 meter
c. 0.6 meter
d. 0.8 meter

A

a. 1 meter

332
Q

NS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the
capacity (number of bags) of warehouse with
dimensions of 10 m x 30 m (1 bag = 50 kg)?

a. 10,000
b. 20,000
c. 30,000
d. 40,000

A

a. 10,000

332
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the
capacity (number of bags) of warehouse with
dimensions of 20 m x 60 m (1 bag = 50 kg)?

a. 50,000
b. 60,000
c. 70,000
d. 80,000

A

a. 50,000

332
Q

PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the
capacity (number of bags) of warehouse with
dimensions of 75 m x 142 m (1 bag = 50 kg)?

a. 500,000
b. 400,000
c. 300,000
d. 800,000

A
332
Q

. PNS/PAES 419:2015 Warehouse for Bag
Type Storage of Grains: What is the
capacity (number of bags) of warehouse with
dimensions of 25 m x 78 m (1 bag = 50 kg)?

a. 100,000
b. 200,000
c. 300,000
d. 500,000

A

a. 100,000

333
Q
A