Ozumo: SUSHI Flashcards
Describe the Ozumo Roll
Unagi, cucumber & snow crab roll topped with Tuna, avocado and spicy aioli sauce.
Seiwake Roll
Spicy tuna with tobiko, tempura flakes, salmon & hamachi served with peanut sauce.
Bucho Roll
Tempura shrimp roll topped with crab salad, avocado, tobiko and citrus aioli
- What does “Midori Maki” means? And explain the roll.
Midori means “pierced body”
The roll itself; asparagus, kaiware, cucumber & carrot roll topped with avocado & cherry tomato
Hamachi Roll
Hamachi, cucumber, avocado, tempura flakes, jalapeños served with garlic miso sauce.
Shacho Roll
Lobster, mango, jalapeño & cliantro wrapped with Tuna on top served with spicy sesame aioli
Toro
Bluefin Tuna Belly
Maguro
Bigeye Tuna
Shiromaguro
Albacore Tuna
Sake
Salmon
Benitoro
Salmon belly
Benijake
Wild Salmon
Hamachi
Yellowtail
Buritoro
Yellowtail belly
Kanpachi
Amberjack