organic paper 2 Flashcards

1
Q

What is the functional group of alcohol?

A

(-OH)

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2
Q

What is the general formula of alcohol?

A

C(n)H(2n)+OH

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3
Q

What are the trends in alcohols?

A
  • All flammable
  • All soluble
  • All can be oxidised and turned into carboxylic acids
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4
Q

Use of alcohols?

A
  • Can be used as fuels (very flammable and releases loads of energy)
  • Used as solvents (dissolves things that water cannot)
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5
Q

Complete combustion of alcohol?

A

Alcohol + O(2) –> CO(2) + H(2)O

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6
Q

How do you make carboxylic acids from alcohols?

A

Using an oxidising agent, in this case potassium dichromate in dilute sulfuric acid as well as heat

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7
Q

Oxidising agents for carboxylic acids?

A

Potassium dichromate in dilute sulfuric acid

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8
Q

Carboxylic acid functional group?

A

(-COOH)

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9
Q

Ethanol manufacturing: Ethene + steam

A

Reacting ethene with steam in the presence of a phosphoric acid catalyst at a temperature of about 300(degrees celsius) and a pressure of 60-70 atm

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10
Q

What is the process that ethanol manufacturing? And what type of reaction is it?

A
  • Ethene is produced from crude oil (alkene)
  • Ethene(C2H4) will react with steam (H2O) to make ethanol

This is an addition reaction because water is added to the molecule

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11
Q

What is the catalyst used for this process?

A

phosphoric acid

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12
Q

what temperature is used for this process?

A

300 degrees celcius

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13
Q

what pressure is used for this process?

A

60-70 atm

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14
Q

Ethanol manufacturing: Fermentation

A

Raw material used is: Glucose

Fermentation of glucose converts it to ethanol via the yeast

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15
Q

Why are yeast cells used?

A

They contain natural enzymes

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16
Q

What is the optimum temperature?

A

About 30 degrees celcius

17
Q

Why would a lower/higher temp be bad?

A

Higher temp- enzymes can denature

Lower temp- enzymes would have slower reactions

18
Q

Advantage/disadvantage of fermentation manufactoring?

A

A: Raw materials are cheap + renewable (yeast and sugar(cane) are easy to grow)

D: Ethanol from this process isn’t very concentrated, so it needs to be distilled to increase strength

19
Q

Carboxylic acids functional group?

20
Q

General formula of carboxylic acids?

A

C(n)H(2)n+1COOH

21
Q

what can carboxylic acids do?

A
  • They can be used to form salts, salts are formed are called -anoate
    (ethanoic acid -> ethanoate)
  • Carboxylic acids in aq solutions react with metal carbonates to form salt + water + co2
    (ethanoic acid + sodium carbonate ->
    sodium ethanoate + water + co2
22
Q

How are esters formed?

A

Esters are formed from an alcohol and a carboxylic acid

alcohol + carboxylic acid –> ester + water

23
Q

Which catalyst is used for formin esters?

A

Concentrated sulfuric acid

24
Q

What are the qualities of esters?

A
  • Esters have a pleasant smell, often fruity and sweet
  • They are volatile (evaporate fast) and are often used in perfumes and food flavours
25
Q

Esters: PRACTICAL (ethyl ethanoate), what is the method?

A
  1. Add a few drops of concentrated sulfuric acid to a boiling tube using a dropping pipette
  2. Add 10 drops of ethanoic acid
  3. Add an equal volume of ethanol
  4. Place the boiling tube in a beaker of water and place on a tripod
  5. Heat using a bunsen burner (until boiling)
  6. After one minute, remove the tube and allow it to cool
  7. Once it has cooled, pour mixture of sodium carbonate solution and mix
  8. A layer of ester should form at the top (should smell sweet!)