Operations Management Flashcards

1
Q

Activity

A

as used in project management, it is an identifiable and defined task, used together with event activities to form network planning diagrams

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2
Q

Back-office

A

the low-visibility part of an operation

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3
Q

Business process re-engineering (BPR)

A

the philosophy that recommends the redesign of processes to fulfil defined external customer needs

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4
Q

Processes

A

an arrangement of resources that produces some mixture of products and services

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5
Q

Co-creation

A

where the customer or customers play an important part in the character of the product or service offering

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6
Q

Broad definition of operations

A

all the activities necessary for the fulfilment of customer requests

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7
Q

Core functions

A

the functions that manage the three core processes of any business

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8
Q

Customer contact skills

A

the skills and knowledge that operations staff need to meet customer expectations

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9
Q

Directing

A

operations activities that create a general understanding of an operation’s strategic purpose and performance

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10
Q

End-to-end business processes

A

processes that totally fulfil a defined external customer need

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11
Q

Facilitating products

A

products that are produced by an operation to support its services

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12
Q

Facilitating services

A

services that are produced by an operation to support its products

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13
Q

Front-office

A

the high-visibility part of an operation

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14
Q

Hierarchy of operations

A

the idea that all operations processes are made up of smaller operations processes

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15
Q

Information technology (IT)

A

any device, or collection of devices, that collects, manipulates, stores or distributes information, nearly always used to mean computer­ based devices

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16
Q

Input resources

A

the transforming and transformed resources that form the input to operations

17
Q

Internal customers

A

processes or individuals within an operation that are the customers for other internal processes or individuals’ outputs

18
Q

Internal suppliers

A

processes or individuals within an operation that supply products or services to other processes or individuals within the operation

19
Q

Market requirements

A

the performance objectives that reflect the market position of an operation’s products or services, also a perspective on operations strategy

20
Q

Operations function

A

the arrangement of resources that are devoted to the production and delivery of products and services

21
Q

Operations management

A

the activities, decisions and responsibilities of managing the production and delivery of products and services

22
Q

Operations managers

A

the staff of the organisation who have particular responsibility for managing some or all of the resources which compose the operation’s function

23
Q

Operations strategy

A

the overall direction and contribution of the operation’s function with the business; the way in which market requirements and operations resource capabilities are reconciled within the operation

24
Q

Process outputs

A

the mixture of goods and services produced by processes

25
Q

Received variety

A

the variety that occurs because the process is not designed to prevent it

26
Q

Repeatability

A

the extent to which an activity does not vary

27
Q

Standardization

A

the degree to which processes, products or services are prevented from varying over time

28
Q

Support functions

A

the functions that facilitate the working of the core functions, for example accounting and finance, human resources, etc

29
Q

Supply network

A

the network of supplier and customer operations that have relationships with an operation

30
Q

Systemization

A

the extent to which standard procedures are made explicit

31
Q

Tangibility

A

the main characteristic that distinguishes products (usually tangible) from services (usually intangible)

32
Q

Transformation process model

A

model that describes operations in terms of their input resources, transforming processes and outputs of goods and services

33
Q

Transformed resources

A

the resources that are treated, transformed or converted in a process, usually a mixture of materials, information and customers

34
Q

Transforming resources

A

the resources that act upon the transformed resources, usually classified as facilities (the buildings, equipment and plant of an operation) and staff (the people who operate, maintain and manage the operation)

35
Q

Volume

A

the level or rate of output from a process, a key characteristic that determines process behaviour

36
Q

Visibility

A

the amount of value-added activity that takes place in the presence (in reality or virtually) of the customer, also called ‘customer contact’

37
Q

Variety

A

the range of different products and services produced by a process, a key characteristic that determines process behaviour

38
Q

Variation

A

the degree to which the rate or level of output varies from a process over time, a key characteristic in determining process behaviour