Obesity (Cornelius) Exam III Flashcards
Which of the following is the second leading cause of preventable deaths, only behind smoking?
A. Obesity
B. Diabetes
C. Cardiovascular disease
D. Cancer
A. Obesity
Slide 2
What percentage of Americans are considered overweight or obese?
A. 25%
B. 36%
C. 50%
D. 60%
B. 36%
Slide 2
Globally, how many people are classified as obese?
A. 1 billion
B. 100 million
C. 400 million
D. 800 million
C. 400 million
Slide 2
More than __________ people are overweight worldwide, with over __________ million cases and __________ deaths attributed to coronavirus.
A. 2 billion; 53.2; 1.2 million
B. 1.6 billion; 33.2; 999K
C. 1.2 million; 22.3; 500K
D. 1.3 billion; 47.3; 750K
B. 1.6 billion; 33.2; 999K
Slide 2
Obesity ranks as the __________ leading cause of preventable deaths, only behind __________.
A. First; cardiovascular disease
B. Third; alcohol consumption
C. Second; smoking
C. Second; smoking
Slide 2
Which factors influence obesity? (Select 4)
A. Metabolic and behavioral factors
B. Excessive exercise
C. Cultural factors
D. Hormones
E. Socioeconomic factors
F. Exposure to extreme heat/cold
A. Metabolic factors and behavioral factors,
C. Cultural factors,
D. Hormones,
E. Socioeconomic factors
Slide 2
The Body Mass Index (BMI) is calculated by dividing a patient’s __________ (in kg) by their __________ squared (in meters).
A. Weight; height
B. Height; weight
C. Weight; hip ratio
D. Age; waist circumference
A. Weight; height
Patient weight (kg)/ height2 in meters = kg/m2
slide 3
Which of the following is true about the Body Mass Index (BMI)?
A. It is the most widely applied tool for assessing body weight.
B. It differentiates between overweight and overfat.
C. It takes into account waist circumference, waist-hip ratio, and age.
D. It measures body fat directly.
A. It is the most widely applied tool for assessing body weight.
Slide 3
Which factors are not considered in the calculation of Body Mass Index (BMI)? (Select 4)
A. Muscle mass
B. Waist circumference
C. Height and weight
D. Waist-hip ratio
E. Age
A. Muscle mass
B. Waist circumference
D. Waist-hip ratio
E. Age
Slide 3
BMI is the most widely applied tool to assess body weight, but it does not differentiate between __________ and __________.
A. Overweight; overfat
B. Waist circumference; height
C. Muscle mass; fat mass
D. Age; gender
A. Overweight; overfat
Slide 3
Android fat distribution is primarily characterized by which type of obesity?
A. Peripheral obesity
B. Central obesity
C. Lower body obesity
D. Diffuse obesity
B. Central obesity
Slide 4
Which of the following is characteristic of android (central) obesity?
A. Peripheral fat distribution
B. Decreased oxygen consumption
C. Associated with upper body fat
D. Not associated with cardiovascular disease
C. Associated with upper body (truncal) fat
Slide 4
Which of the following factors are associated with android obesity? (Select 2)
A. Increased oxygen consumption
B. Peripheral fat distribution
C. Higher cardiovascular disease risk
D. Less metabolically active
A. Increased oxygen consumption
C. Higher cardiovascular disease risk
Slide 4
Which of the following are characteristics of gynecoid (peripheral) obesity? (Select 3)
A. Upper body fat
B. Found in buttocks
C. Found in hips
D. Found in upper arms
E. Found in thighs
B. Found in buttocks
C. Found in hips
E. Found in thighs
Slide 4
Gynecoid obesity is also referred to as “__________” obesity and is considered _______ metabolically active.
A. central; more
B. peripheral; less
C. visceral; less
D. peripheral; more
B. peripheral; less
Slide 4
True or False
Gynecoid obesity is not associated with CV disease
True
Slide 4
What is a key cardiac change observed in obesity?
A. Decreased total blood volume
B. Increased total blood volume
C. Decreased cardiac output
D. Increased heart rate
B. Increased total blood volume
Slide 5
Total blood volume increases in obesity, but on a volume-to-weight ratio, it is lower at _______ mL/kg.
A. 50
B. 60
C. 40
D. 70
A. 50
Slide 5
What percentage of the total blood volume is distributed to __________ tissue in obesity?
A. Skeletal
B. Connective
C. Nervouse
D. Adipose
D. Adipose
Slide 5
In obesity, cardiac output increases by _______ mL/kg of excess body fat.
A. 5-10
B. 10-15
C. 20-30
D. 30-40
C. 20-30
Slide 5
Cardiac output increases in obesity due to:
A. Increased stroke volume and left ventricular dilation
B. Decreased stroke volume and right ventricular dilation
C. Increased heart rate and decreased oxygen consumption
D. Decreased stroke volume and right ventricular contraction
A. Increased stroke volume and left ventricular dilation
Slide 5
Cardiac dysrhythmias in obesity are commonly caused by fatty infiltrates in the _______ system and _______
A. Conduction; CAD
B. Vascular; PVD
C. Respiratory; ARDS
D. Lymphatic; CAD
A. Conduction; CAD
Slide 5
Which of the following are common cardiac dysrhythmias seen in obesity? (Select 3)
A. Low QRS voltage
B. Right axis deviation
C. Left ventricular hypertrophy
D. Left axis deviation
E. High QRS voltage
A. Low QRS voltage,
C. Left ventricular hypertrophy (LVH), D. Left axis deviation
Cornelius - when you look at their EKG, just because of the distance between the monitoring side and the heart there’s a kind of a decrease in the QRS voltage or amplitude and then you may also notice that left axis deviation and then the LVH
Slide 5
Which factors are increased in the hematologic system of obesity, contributing to hypercoagulability?
A. Fibrinogen, Factor VII, Factor VIII, von Willebrand
B. Platelets, Hemoglobin, Hematocrit, von Willebrand
C. Fibrinogen, Factor V, Platelets, Factor IX
D. Platelets, Factor II, von Willebrand, Factor IX
A. Fibrinogen, Factor VII, Factor VIII, von Willebrand
C - They tend to have an increased incidence of clotting disorders. So things like DVTs, PEs are a little bit more predominant and then you couple that with their decreased activity level.
Slide 6