Obesity Flashcards

1
Q

What is obesity?

A

Obesity is a disease caused by abnormal weight gain carrying risk for further disease

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2
Q

What are 3 components of metabolism?

A

adaptive thermogenesis
(e.g. shivering)

physical activity

obligatory energy expenditure

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3
Q

How does the BMI scale vary for asian populations?

A

starts earlier

no clear reason

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4
Q

What affects the trend in obsity levels in females in England and Scotland?

A

not driven by genetic factors

N and S divide

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5
Q

How does obesity change with age?

A

obesity is a disease of ageing - with increasing age, number of overweight/obese people increases, as does the associated disease risks

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6
Q

How does obesity affect countries worldwide?

A

it is a global problem

rise in T2DM associated with obesity

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7
Q

How does obesity vary with social class?

A
  • those in poorest societies have a greater risk of obesity

- depends on environment (food availability)

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8
Q

Which age group has the highest BMI?

A

55-64

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9
Q

What ethnic group has highest BMI?

A

highest in Caucasian and Bangladeshi

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10
Q

How does BMI vary regionally?

A

Scotland and North England highest

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11
Q

What is the trend for BMI in smokers?

A

lower BMI but greater central obesity

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12
Q

How do genes influence obesity?

A

60% is inheritable but explain only 5% of obesity

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13
Q

What important genes in CNS regulate body weight?

A

Anabolic/orexigenic molecules

  • Neuropeptide Y
  • MCH
  • dopamine

Catabolic/anorectic molecules

  • leptin receptor
  • POMC
  • CRH
  • GLP-1R
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14
Q

What is the average caloric intake per year?

A

900,000kcal

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15
Q

What is the projected cost of obesity per year by 2022?

A

£30 billion / year

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16
Q

How does obesity affect the rest of the body?

A
hypertension
diabetes - insulin resistance 
arthritis
depression
sleep apnoea
stroke
gallstone
cancer
infertility 
IHD
17
Q

What disease has the strongest influence from obesity?

A

T2DM - steep rise in relative risk of T2DM with rising BMI
Obesity –> insulin resistance –> more fat stored in liver and pancreas which is toxic –> greatly increases risk of T2DM

18
Q

How does location of fat affect risk?

A

Where you store fat changes risk of disease - subcutaneous of internally (omentum or fat associated with intestines/ around liver or heart)
Fat dictates metabolism as blood supply connects fat supply from gut to liver
Immune cells trapped in fat are inflamed when increase body fat
Greatly affects liver metabolism

android - apple
gynoid - pear

19
Q

How does insulin need change with increasing waist circumference?

A

increases with greater waist circumference

pancreas must work harder to control the same blood glucose []

20
Q

How can you monitor risk of T2DM?

A

monitor insulin sensitivity by assessing waist circumference

21
Q

What is 10% weight los associated with?

A

fall in LDL, TGs, total cholesterol, FBS
rise in HDL
improvement of BP

reduction in mortality risk by 20-25%
30-40% reduction in diabetes risk
40-50% reduction in some cancers

22
Q

What does NICE recommend for obese individuals?

A
diet
exercise
behavioural therapy
drugs
surgery
23
Q

Why do people feel more hungry after initial loss of weight?

A

body avoids loss of weight - tries to boost hunger

24
Q

What is the problem with pharmaceutical management?

A

body weight increases as soon as drug removed
side effects
- SIBUTRAMIDE (depression, hypertension)

25
Q

What surgical intervention has a significant impact on reducing obesity?

A

gastric bypass

26
Q

What system is used to manage obesity?

A

TIER system with appropriate lifestyle advice