Nutritional Therapy Flashcards
Shad rasa
Six tastes
What are the six tastes?
Sweet (Madhura)
Sour (Amla)
Salty (Lavana)
Pungent (Katu)
Bitter (Tikta)
Astringent (Kashaya)
Madhura
Sweet
Earth + Water
Heavy, oily, sticky, cool
Decreases Vata and Pitta
Increases Kapha
Sour
Amla
Earth + Fire
Hot, light, moist
Decreases Vata
Increases Pitta and Kapha
Salty
Lavana
Fire + Water
Hot, heavy, sharp, a little oily
Decreases Vata
Increases Pitta and Kapha
Pungent
Katu
Fire + Air
Dry, light, hot, sharp
Decreases Vata and Kapha
Increases Pitta
Bitter
Tikta
Air + Ether
Dry, cool, light
Decreases Pitta and Kapha
Increases Vata
Astringent
Kashaya
Air + Earth
Dry, cool, heavy
Decreases Pitta and Kapha
Increases Vata
What are the aspects of dravya guna?
Rasa (Taste)
Guna (Qualities)
Virya (Temperature)
Vipaka (Post-digestive taste)
Prabhava (Unexplained action)
Karma (Action)