Nutritional Therapy Flashcards

1
Q

Shad rasa

A

Six tastes

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2
Q

What are the six tastes?

A

Sweet (Madhura)
Sour (Amla)
Salty (Lavana)
Pungent (Katu)
Bitter (Tikta)
Astringent (Kashaya)

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3
Q

Madhura

A

Sweet
Earth + Water
Heavy, oily, sticky, cool
Decreases Vata and Pitta
Increases Kapha

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4
Q

Sour

A

Amla
Earth + Fire
Hot, light, moist
Decreases Vata
Increases Pitta and Kapha

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5
Q

Salty

A

Lavana
Fire + Water
Hot, heavy, sharp, a little oily
Decreases Vata
Increases Pitta and Kapha

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6
Q

Pungent

A

Katu
Fire + Air
Dry, light, hot, sharp
Decreases Vata and Kapha
Increases Pitta

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7
Q

Bitter

A

Tikta
Air + Ether
Dry, cool, light
Decreases Pitta and Kapha
Increases Vata

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8
Q

Astringent

A

Kashaya
Air + Earth
Dry, cool, heavy
Decreases Pitta and Kapha
Increases Vata

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9
Q

What are the aspects of dravya guna?

A

Rasa (Taste)
Guna (Qualities)
Virya (Temperature)
Vipaka (Post-digestive taste)
Prabhava (Unexplained action)
Karma (Action)

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