Nutritional Problems Flashcards
Parenteral nutrition (PN)
Administration of nutrients by routes that are not the GI tract
Used when the GI tract cannot function appropriately
What are common indications for the administration of PN?
Chronic severe diarrhea and vomiting
Complicated surgery or trauma
GI obstruction
GI tract anomalies and fistulae
Intractable diarrhea
Severe anorexia nervosa
Severe malabsorption
Short bowel syndrome
What role does the nurse play in he preparation of PN solutions?
Making sure they are refrigerated until 30 minutes before us and made daily
Solutions are only good for 24 hours
Must be labeled properly (content, additives, time mixed, expiration)
What are metabolic complications of PN?
Altered renal function
Essential fatty acid deficiency
Hyperglycemia or hypoglycemia
Hyperlipidemia
Liver dysfunction
Refeeding syndrome
What are catheter-related complications of PN?
Air embolus
Catheter-related sepsis
Dislodgement
Hemorrhage
Occlusion
Phlebitis
Pneumothorax, hemothorax, hydrothorax
Thrombosis of vein
What assessment must the nurse make for a patient receiving PN?
Vital signs every 4-8 hours
Daily weights
Blood glucose every 4-6 hours
Electrolytes
BUN
CBC
Liver enzymes
Dressing change per policy
Refeeding syndrome
Infusion pump used must be checked frequently
Monitor for infections
What assessments are used for obesity?
BMI
Waist circumference
Waist to hip ratio
Body shape
What can the body shape “apple” indicate about potential health problems?
Heart disease
Diabetes mellitus
Hypertension
What can the body shape “pear” indicate about potential health problems?
Osteoporosis
Varicose veins
What are elements of treatment planning for obesity?
Meal planning
Exercise
Behavior modification
Support groups
What is bariatric surgery?
Surgery which alters portions of the GI tract in order to treat extreme cases of obesity
What are the criteria guidelines for bariatric surgery?
BMI greater than or equal to 40 kg/m2 OR 35 kg/m2 with one or more significant co-morbidities
Not always covered by insurance
Screened for psychological issues associated with poor outcomes
What are the three categories of bariatric surgery?
Restrictive - stomach size or amount entering is reduced
Malabsorptive - small intestine is shortened
Combination
Restrictive bariatric surgery: gastric banding
Limits the size of the stomach with an inflatable, adjustable band (via fluid injection)
Creates sense of fullness
Delays in stomach emptying
Can be modified or reversed later
Restrictive bariatric surgery: sleeve gastrectomy
75% of the stomach is removed
Stomach function is preserved
Eliminates hormones made in the stomach that stimulates hunger
Currently requires a surgical incision
Leakage related to stapling or sutures is possible
NOT reversible
Restrictive bariatric surgery: plication
Sleeve created by suturing rather than removing part of the stomach
Minimally invasive surgery
Involves folding stomach wall inward, reducing the stomach volume
Requires hospital stay
Nausea is common after the procedure
Blockage may occur from swelling or fold too tight
reversible
Restrictive bariatric surgery: intragastric balloon
Balloon occupies space in the stomach
Natural anatomy of the stomach is not altered
Patients feel more full, appetite decreased
Less invasive, placed using endoscope
Balloon filled with saline, varying amounts can be used (400-700 mL) OR nitrogen gas
can only be left in for 6 months
Roux-en-Y gastric bypass
Stomach pouch is created, connect to jejunum, rest of stomach and the first part of the small intestine are bypassed
Low complication rates and excellent patient tolerance
What are possible complications of the Roux-en-Y gastric bypass surgery?
Dumping syndrome
Leak at anastomosis site
Anemia