Question 1

Identify patients at risk of malnutrition

Accepted Answer

[Nutritional Risk Screening (NRS) 2002](https://drive.google.com/file/d/1CVI5IWZOdKcQX5YU-wy35-isOw8z1y7p/view?usp=drivesdk) [Nutrition Risk in the Critically ill (NUTRIC) Score](https://drive.google.com/file/d/1254YgDwpNM3CBIjeg69_pvLwSGSK8gmg/view?usp=drivesdk) [MCQ](https://docs.google.com/document/d/1NzuxdlxgYgKIsf3U359b6IJ8BxjFM_6S18LN4_0pwIk/edit?usp=drive_link)

Question 2

Obesity classification

Accepted Answer

Body Mass Index (BMI) [Link1](https://drive.google.com/file/d/12INxyzglGrxVM7nWUpmkjwda9Z3xtlgK/view?usp=drivesdk) [Link2](https://drive.google.com/file/d/14LdhftVgb5knXHeVTEJte4aLwWXcpfBq/view?usp=drivesdk)

Brainscape's Knowledge GenomeTM

Nutrition scores Flashcards

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