Nutrition in Pregnancy Flashcards

1
Q

With regards to reproduction, what is the main risk of being underweight (BMI < 18.5)?

Why does this occur?

A

Reduced fertility

Being underweight causes hormone imbalances which affect ovulation

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2
Q

What are some factors which make people who are obese (BMI > 30) less likely to fall pregnant?

A

There are disturbances of the hypothalamic-pituitary-ovarian axis which leads to menstrual cycle disturbance

More likely to be anovulatory

More likely to have PCOS

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3
Q

What are some risks to a female, with regards to reproduction, of being obese?

A

Decreased fertility

Increased risk of miscarriage

Increased risk of gestational diabetes

Increased risk of pre-eclampsia

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4
Q

What are some risks to the child that is born from an obese mother?

A

Increased risk of metabolic abnormalities and congenital anomalies

Increased risk of high birth weight and long-term obesity

Increased risk of diabetes

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5
Q

What are the two supplements which ideally, all mothers should be taking at points in pregnancy?

Describe when each should be used.

A

0.4mg (400mcg) of folic acid daily, from 3 months pre-conception to the 12th week of pregnancy

10mcg of vitamin D daily throughout pregnancy, and continue if breastfeeding

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6
Q

Which groups of people should be taking 5mg of folic acid during pregnancy instead of 0.4mg?

A

Obese

Diabetic

Epileptic

Previous child with or family history of neural tube defects

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7
Q

There is a myth in pregnancy about ‘eating for two’ - is this true?

A

No - you only need an extra 200 calories a day in the last 3 months of pregnancy

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8
Q

What are some risk factors for iron deficiency in pregnancy?

Being iron deficient in pregnancy increases the risk of what?

What is the management if a woman is very iron deficient in pregnancy?

What is the main side effect of this?

A

Young age at first pregnancy

Repeated pregnancies

Multiple pregnancies

Stillbirth

Iron supplementation - intermittent or daily

Unpleasant GI side effects

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9
Q

Which vitamin is usually teratogenic in high doses?

However, who should continue taking this supplement?

A

Vitamin A

Mothers with CF

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10
Q

The healthy heart scheme is available to who?

What vitamin supplements does this include?

What else does it include?

A

Pregnant women aged < 18 who are on benefits

400mcg folic acid, 10mcg vitamin D, 70mg vitamin C

Food vouchers

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11
Q

What are some foods which should be avoided in pregnancy?

A

Soft cheeses

Any undercooked meats/eggs

Tuna

Pate

Liver

Vitamin and fish oil supplements

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12
Q

If a woman is exclusively breastfeeding, what is the extra calorie deficit per day in the first 6 months post-partum?

How is this compensated for usually?

Breastfeeding requires more of which supplements?

It requires less of which supplements?

A

640kcal/day

Usually compensated for by fat stores during pregnancy, though in underweight women more calories will need to be consumed

Calcium and vitamin D

Iron

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13
Q

Obesity is classified as what?

Are these women expected to gain much weight in pregnancy?

A

BMI > 30

No, only around 5-9kg

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14
Q

In the management of gestational diabetes, which is it better to have more of - fruit or veg? Why?

What types of fruits should be avoided?

What are the rules regarding complex carbohydrates?

It is recommended to limit milk intake to how much?

A

Veg, because fruit contains natural sugars

Dried fruit or fruit juice (again more sugar)

Should have 30-50g per meal, at every meal time

150mls/day

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15
Q

When is colostrum produced?

This contains high levels of immune proteins - what is the purpose of this?

It also has a laxative effect - what is the purpose of this?

How much of this will the baby consume at each feed?

A

Mid-pregnancy through the first few days of life

Helps colonise the baby with normal bacteria

Helps the infant to pass meconium and reduce jaundice

Only a few millilitres

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16
Q

What are the advantages of breastfeeding for the baby?

A

Reduces risk of lots of conditions (inc SIDS)

Reduces BP and cholesterol in the future

Lowers risk of diabetes in the future

Improves intelligence

17
Q

All infants should be exclusively breastfed until when?

Can breastfeeding occur alongside solid feeds after this time?

When should babies in infant formula switch to solid foods?

A

6 months

Yes

6 months also

18
Q

Painful nipples in breastfeeding are usually due to what?

What are some management options for engorgement and mastitis?

A

Poor attachment

Continue breastfeeding, express a little milk before each feed

19
Q

Name some indicators of good attachment?

A

Baby has a large mouthful of breast and the cheeks are rounded and full

Areola should only be visible above the top lip

The chin should be indenting the breast, the nose should not be digging into the breast

20
Q

What type of infant formula should be used before 6 months?

In hot weather, babies who are formula fed can also be offered what?

A

Whey only

Drinks of plain, cool, boiled water