Nutrition in Intensive Care Flashcards

1
Q

Stages in critical illness

A

1- Primary insult (surgery, trauma, burns, acute pancreatitis, IBD)
2- Hypermetabolic inflammatory catabolic state (hyper-metabolism, anorexia, neuroendocrine/cytokin mediated)
3- Sepsis, Recovery or Death

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2
Q

Responses to critical illness

A

Failure of adaptation

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3
Q

Response to critical illness: Simple fasting

A

Glycogen and protein mobilized–> provide glucose
Ketogenesis and ketosis increase, glucose needs fall
Metabolic rate slows
Energy needs fall
Protein and Energy conservation

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4
Q

End result of simple fasting

A

Protein and energy conservation

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5
Q

Response to critical illness: Severe stress

A

Glycogen & Prot mobilized for glucose and acute phase prots
Less or no ketogenesis and ketosis–> gluconeogensis from prot remains high
Metabolic rate rises
Energy needs increase
Accelerated protein and energy depletion

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6
Q

End result of severe stress

A

Accelerated protein and energy depletion

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7
Q

Systemic Increases in the hyper-metabolic state of critical illness

A
Metabolic rate
Body Temp
Water retention
Cardiac output
Blood volume
Tissue perfusion
Free radical production
NO production
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8
Q

Skeletal Muscle Increases in the hyper-metabolic state of critical illness

A

Net proteolysis

Amino acid oxidation

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9
Q

Liver Increases in the hyper-metabolic state of critical illness

A

AA oxidation/N excretion
Acute phase prot synthesis
Gbuconeogensis
Cori cycle

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10
Q

Adipose Increases in the hyper-metabolic state of critical illness

A

Lipolysis/TG turnover

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11
Q

Reduction during the hyper metabolic state of critical illness

A

Plasma albumin

Plasma IGF-1

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12
Q

SIRS/hyper-inflammation of the hyper metabolic state

A

SIRS= systemic inflammatory response syndrome. Triggered by the injury, and activates CARS/immunosuppression, and leads to sepsis

  - CARS: Compensatory, Anti-inflammatory Response syndrome. Can increase SIRS or lead to Sepsis
 - Sepsis--> severe sepsis and MOF--> septic shock
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13
Q

Septic shock

A

has 40-80% risk of mortality.

Metabolic acidosis and HoTN

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14
Q

Immune-cytokine response to stress

A
Stress--> local rxns--> imunno-cytokine response of pro-inflame mediators:
TNFa
IL-1
IL-6
IL-8
PGE2
NO
ROS
These all lead to SIRS
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15
Q

Endocrine response to stress

A

Stress–>local rxns–>
Increased catabolic hormones: E, glucagon, cortisol, GH
Reduced anabolic hormones: IGF1, T3. Insulin-Resistance.
Leads to SIRS

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16
Q

Immunosuppression in trauma

A

Excess anti-inflam cytokines
Suppressed HLA expression and Ag presentation
Suppressed T-cell fxn

17
Q

Chemical intestinal barriers

A
Gastric acidity
Salivary lysozyme
Lactoferrin
Mucus secretion
Bile salts
18
Q

Inflammatory responses activated by compromised intestinal barrier

A

Complement activation: C3a, C3b, C3c, C3d
Decreased splanchnic blood flow
MOF/dysfxn
Cytokine release: IL-1, IL-6, TNF, PAF
Release of arachidonic acid metals PGE2, TXs, LKs
Acute-phase protein release

19
Q

EN v. TPN

A

EN is better than TPN
TPN increases the risk of infectious complications.
Either though reduce mortality by 70% in ICU pts.
Bowel rest (delayed EN) increased risk of systemic infection by 66%

20
Q

Why EN is needed?

A

enteral energy will stimulate CCK/gut trophic factors and maintain the immune fxn of the gut. TPN cannot do this, but can only provide energy.

21
Q

Aims of artificial nutrition

A

Maintain/restore body composition- with nutritionally rational and balanced intakes

To maintain/restore/modulate cell and organ fxn with us of specific AAs, antioxidants, micronutrients, and specific polyunsaturated FAs.Immunonutrition to optimize outcome

22
Q

Feeding objectives

A

3 options:

1- Minimization of losses (severely ill ICU pts)- provide as much E as is safe, prob TEE

23
Q

Refeeding syndrome

A

Metabolic complications of over feeding

24
Q

Total Energy Expenditure

A

TEE = BMR x Physical Activity Level

25
How BMR is predicted
+/- 10% based on weight, age and gender
26
Sustainable PAL values
``` Sedentary 1.4 Average 1.6 Active 1.8 Very Active >/= 2 Elite Athlete 2.5 ```
27
Increased BMR
BMR increases in diseased states Fever: 13% increase Maintenance need will be similar to or greater than normal subjects Greatest increases in BMR: Burns > Sepsis > Blunt trauma > Pancreatitis > Cirrhosis etc...
28
TEE aim
~30-35 kcal/kg per day in adults | For repletion aim for an additional 5kcal/kg
29
Nitrogen losses
Surface: Skin/hair growth/sweat and secretions UrineL urea, NH4+, creatinine Feces Catabolic states have increased N losses
30
When protein needs increase
With catabolism assoc w SIRS With tissue depletion in malnutrition Intake ranges: 1. 3-1.5/kg with normal feeds (catabolic pts) 1. 9-2.2g/kg with high protein feeds (rehabilitation)
31
Carbohydrates
``` Non-protein energy Problems: secondary lactose intolerance osmolality/diarrhea CO2 production Has potential for respiratory failure and/or resp acidosis-- carb use should be limited ```
32
Lipids
Non-prot E Min requirement is small: 3-5% E Potential Problems: High plasma NEFA levels in catabolic pts. Should limit to 20-30% of non-protein calories Med-chain TGs are best- ease absorption/tissue consumption long chain PUFAs have immune aspects
33
n-6PUFAs
Linoleum acids Create arachidonic acid metabs (PGs and LTs)--> inflammation and dysregulated immunity. EPA from n-3FAs inhibit this production of PG and LT synthesis and cause less inflammation and improve immunity.
34
n-3FAs
a-Linolenic acid Creates EPA (in fish oil) - can be converted to DHA - can be broken down to 3-series PG and 5-Series LT by COX and 5-LOX respectively EPA inhibits 2-series PG and 4-series LT production from n-6PUFAs which leads to less inflammation and improved immunity
35
Increased vitamin and trace element requirements for catabolic patients
Thiamine, riboflavin and niacin: incr needs with incr metabolic rate vits C, E, B6 and Se needed for increased antioxidant synthesis - also riboflavin (cofactor for glutathione reeducates) Trace elements needed: Fe, Cu, Mn, Zn
36
Immunonutrition
Immunonutrients: - AAs- glutamine, arginine, cysteine - Antioxidants - Fish oils (n-3 LC FAs) Improved barrier fxn Improved immune fxn Decreased hyper inflammation Improved wound healing All improve clinical outcome