Nutrition and Metabolism Flashcards
TGs liberate ____ when oxidized and are stored compactly as oil inside the fat cell.
9.3 kcal/g
glycogen produces only ___ on oxidation and is stored intracellularly as a gel, containing approximately 2 g of water per gram of glycogen.
4.1 kcal/g
Daily total energy expenditure (TEE) has three components:
resting energy expenditure (REE) (≈70% of TEE); the energy expenditure of physical activity (≈20% of TEE);
and the thermic effect of feeding (≈10% of TEE), which is the temporary increase in energy expenditure that accompanies enteral ingestion or parenteral administration of nutrients.
Resting Energy Expenditure
energy expenditure while a person lies quietly awake in an interprandial state; under these conditions, about 1 kcal/kg body weight is consumed per hour in healthy adults.
liver, intestine, brain, kidneys, and heart
constitute roughly 10% of total body weight but account for about 75% of REE.
skeletal muscle at rest consumes
some 20% of REE, but represents approximately 40% of body weight.
Adipose tissue
consumes less than 5% of REE but usually accounts for greater than 20% of body weight.
An accurate assessment of REE
best obtained by indirect calorimetry, in vivo energy expenditure is estimated by measuring carbon dioxide production and oxygen consumption while the subject is at rest.
The energy expended during a particular physical activity
is equal to (REE per hour) × (activity factor) × (duration of activity in hours)
Thermic Effect of Feeding
A meal containing all these nutrients usually increases metabolic rate by 5% to 10% of ingested or infused calories.
stress factor
TEE = REE × Stress factor
An alternative and simple formula for adult inpatients, although accompanied by some further loss in accuracy, is:
20 to 25 kcal/kg of actual body weight (ABW)/day for un- stressed or mildly stressed patients
25 to 30 kcal/ABW/day for moderately stressed patients
30 to 35 kcal/ABW/day for severely stressed patients
Adjusted IBW
Adjusted IBW = IBW + 0.5 (ABW−IBW)
Relative
Thermic Effect of Various Levels Physical activity
Resting 1.0
Very light: Standing, driving, typing: 1.1-2.0
Light: Walking 2-3 miles/hr, shopping, light housekeeping: 2.1-4.0
Moderate: Walking 3-4 miles/hr, biking, gardening, scrubbing floors: 4.1-6.0
Heavy: Running, swimming, climbing, basketball: basketball
6.1-10.0
In patients with large artifactual increases in weight due to extracellular fluid retention (e.g., ascites)
IBW should be used to estimate energy requirements
“Penn State Equation”) is:
TEE = (REE calculated by Mifflin equation × 0.96) + (Tmax × 167) + (Ve × 31) − 6212
Metabolic Stress Factors for Estimating Total Energy Expenditure in Hospitalized Patients
Second- or third-degree burns, >40% BSA 1.6-2.0 Multiple trauma: 1.5-1.7 Second- or third-degree burns, 20%-40% BSA: 1.4-1.5 Severe infections: 1.3-1.4 Acute pancreatitis: 1.1-1.2 Second- or third-degree burns, 10%-20% BSA: 1.2-1.4 Long bone fracture: 1.2 Peritonitis: 1.2 Uncomplicated postoperative state: 1.1
One reason for this conservatism is that acute illness and its management often exacerbate preexisting diabetes or produce de novo glucose intolerance.
hyperglycemia is a frequent consequence of enteral, and especially parenteral, nutrition.
Extremely tight control, with target range
a target range of 81 to 108 mg/dL
A panel of experts recently recommended instituting protocols to keep blood sugar levels at 150 mg/dL or lower in ICU patients, preferably by use of a continuous infusion of insulin, with monitoring every 1 to 2 hours so that appropriate adjustments can be made and blood sugar values less than 70 mg/ dL are avoided
Estimated Energy Requirements for Hospitalized Patients Based on Body Mass Index
<15 kg/m2: 35-40 kcal/kg/day
15-19kg/m2: 30-35kcal/kg/day
20-29 kg/m2: 20-25 kcal/kg/day
≥30 kg/m2: 15-20 kcal/kg/day
hypocaloric feeding,
60% to 70% of the estimated energy requirement (or 11 to 14 kcal/kg of ABW) is delivered in conjunction with 2 to 2.5 grams of protein/kg of IBW per day, the latter minimizing the risk of producing net protein catabolism and loss of lean body mass.
considered essential because their carbon skeletons cannot be synthesized by the body.
histidine, isoleucine, leucine, lysine, methio- nine, phenylalanine, threonine, tryptophan, valine, and possibly arginine
nonessential in most circumstances because they can be made from endogenous precursors or essential AAs
glycine, alanine, serine, cysteine, tyrosine, glutamine, glutamic acid, asparagine, and aspartic acid
The U.S. Recommended Daily Allowance (RDA) of protein has been established at
0.8 g/kg/day, which reflects a mean calculated requirement of 0.6 g/kg/day plus an added factor to take into account the bio- logical variance in requirement observed in a healthy population.