Nutrition Flashcards
Vitamin A
Fat soluble
Keeps eyes and immune system healthy
Maintains healthy vision
Essential for bone and teeth
Vitamin A food sources
Liver Fish Dairy Bright orange veggies Dark green veggies
Vitamin A deficiency
Blindness
Too much Vitamin A
Toxic
Can cause liver damage
Vitamin C
Keeps your gums healthy
Prevents from bruises and cuts
Vitamin C food sources
Orange
Dark leafy greens
Strawberries
Tomatoes
Vitamin C Deficiency
Bleeding gums
Teeth problems
Nose bleed
Which is all scurvy
Vitamin K
Fat soluble
Slow blood clotting
Vitamin K deficiency
Easy bruising
Bleeding gums/ nose
Excessive bleeding from wounds
Vitamin K food sources
Dark leafy greens
Fish
Meats
Iron
Improves muscle function
Provides oxygen
Mixed with meat and other green veg
improves brain function
Iron food sources
Dried fruit
Salmon
Whole grains
Iron deficiency
Anemia
Sodium
Helps regulate blood pressure
Contains electrolytes
Sodium food sources
Meat
Iodized salt
Deficiency – sodium
Fainting
Too much sodium can cause
Osteoporosis
Sulphur
Fat soluble
Produces insolin
Sulphur food sources
Nuts
Eggs
Garlic
Onions
Sulphur deficiency
Harm to organs
What does sodium do for potassium ?
Helps balance it out
Bulimia behaviour
Eat a lot of food quickly Secretive eating Intentional vomiting Eat 3,000- 5,000 calories and hate yourself Guilt No control when eating Alternating between overeating and fasting 10 mile runs