Nutrition Flashcards
1
Q
What are the A B C M V principles
A
Adequacy, Balance, Calorie Counting, Moderation, Variety
2
Q
Air Shed
A
Geographical area covered by air supply
3
Q
Water Shed
A
area or region drained by river, river system, or other body of water
4
Q
Food Shed
A
Land area where crops or livestock are raised for conspumption
