nutrition Flashcards
What does yield mean?
Amount of food a recipe makes
What is a serving size?
Recommended amount of food to eat at one time
What does cross contamination mean?
Transfer of bacteria from one surface to another.
What does pre-heat mean?
To heat an oven or pan before cooking.
Used to scrape or peel vegetables?
Veggie peeler.
Used to stir hot foods on top of stove and mix batter and doughs?
Mixing spoon.
What is the first step of correct hand washing?
Wet your hands with warm water.
What is step #2 of hand washing?
Apply soap.
What is step #3 in hand washing?
Rub your hands together, and even get between those fingers for 20 seconds.
What is step #4 in hand washing?
Don’t forget your fingernails. Use a nail rush if you have one.
What is step #5 in hand washing?
Rinse the germs away.
What is step #6 or the last step in hand washing?
Dry your hands.
