Nutrients Test Flashcards
Nutrients that supply energy
Protein, carbohydrates and fat
Why is it important to maintain good nutrition?
- prevent diseases
- provided energy
- builds cells and tissues
- regulates bodily processes
Nutrients that do not produce energy but help body functions
Vitamins, minerals and water
Complete protein
Meat, fish, poultry and eggs
Incomplete protein
Beans, nuts
Simple carbs(sugars)
Breaks down/digested quickly
Complex carbs(starches)
Breaks down/digested slowly
Saturated fats
- solid
- animal sources-butter
Unsaturated fats
Liquid
Plant sources-olive oil
Vitamin A
Enhances hair,skin, and night vision
Night blindness
Dark green leafy, deep yellow vegetables
Vitamin D
Works with calcium to build bones and teeth
Rickets
Vitamin E
An antioxidant
Vitamin K
Helps blood clot
B vitamins
Healthy nervous system
Grains
Vitamin C
Aids in healing, resists infection and helps form collagen
Scurvy
Grapefruit
Water
Cools,clean and transports nutrients
Fat
Stores energy
Carbohydrates
Provides quick energy
Calcium
Maintains bones and teeth
Osteoporosis
Yogurt
Iron
Red blood cells
Anemia
Red meat
Thiamin
Beriberi
Potassium
Fluid balance, blood pressure
Bananas
Diabetes
Obesity and lack of fiber in diet
High blood pressure
Obesity and salt
Colin Cancer
Lack of fiber in diet
Heart disease
Saturated fats, obesity and lack of fiber in diet