Nutrients Flashcards

1
Q

What are the functions of protein

A

•necessary for growth and repair of body cells
•aids with the repair and replacement of cells
•provides the body eith essential amino acids
•excess protein can be used for energy

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2
Q

What are the sources of protine

A

HBV
Meat ,fish eggs and soya beans
LBV
Rice and wheat

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3
Q

What are the sources of protine

A

HBV
Meat ,fish eggs and soya beans
LBV
Rice and wheat

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4
Q

who is Protine important for

A

•Children, teens and pregnant women for growth
•elderly people for repair

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5
Q

who is Protine important for

A

•Children, teens and pregnant women for growth
•elderly people for repair

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6
Q

What is the funtion of carbohydrates

A

•gives us our main source of energy
•high fiber carbohydrates helps pass food through the intestinal tract and promotes peristalsis which prevents bowel disorders
•excess stored as a long term energy reserve and may be stored as fat

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7
Q

What is the funtion of carbohydrates

A

•gives us our main source of energy
•high fiber carbohydrates helps pass food through the intestinal tract and promotes peristalsis which prevents bowel disorders
•excess stored as a long term energy reserve and may be stored as fat

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8
Q

What are the sources of carbohydrates

A

Sugar, starch and dietary fiber

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9
Q

What are the sources of carbohydrates

A

Sugar, starch and dietary fiber

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10
Q

Who are carbohydrates important for/extra info

A

•energy is important for all, especially those who are more active
•too much sugar-type 2 diabetes,obesity, and tooth decay
•high fiber-preventsbowel disorders

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11
Q

What is the function of fat

A

•Supplies the body with heat and energy
•protective layer around delicate organs
•fat soluble vitamins A,D,E and K
•omega 3 - brain development and concentration

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12
Q

What is the function of fat

A

•Supplies the body with heat and energy
•protective layer around delicate organs
•fat soluble vitamins A,D,E and K
•omega 3 - brain development and concentration

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13
Q

What are the sources of fat

A

Saturated
•red meat, dairy products and takeaways
Unsaturated
•avocado’s and nuts
Omega 3
•oily fish,nuts and seeds

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14
Q

What are the sources of fat

A

Saturated
•red meat, dairy products and takeaways
Unsaturated
•avocado’s and nuts
Omega 3
•oily fish,nuts and seeds

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15
Q

Who is fat important for/ extra info

A

•too much saturated fat -build up cholesterol in the arteries which can lead to a heart attack
•HDL (bad)&LDL (good)

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16
Q

Who is fat important for/ extra info

A

•too much saturated fat -build up cholesterol in the arteries which can lead to a heart attack
•HDL (bad)&LDL (good)