Nutrient cycles Flashcards
1
Q
What is the simple process that nutrient cycles follow?
A
- A nutrient is taken up by producers as simple, inorganic molecules
- The producer incoporates nutrients into complex organic molecules
- When the producer is eaten, the nutrient passes to consumers
- When the producers and consumers die, their complex molecules are broken down by saprobiontic consumers (decomposers) that release the nutrients in their organic form so they can be taken up and used by plants again
- The cycle repeats
2
Q
Describe the importance of the nitrogen cycle?
A
- Living organisms require a source of nitrogen to manufacture proteins, nucleic acids and other nitrogen containing compounds.
- Although nitrogen makes up 78% of the atmosphere, it can not be taken up directly by plants
- Plants can only absorb nitrogen in the form of nitrate ions (NO3-) by active transport
3
Q
What are the four steps of the nitrogen cycle?
A
- Ammonification
- Nitrification
- Nitrogen fixation
- Denitrification
4
Q
What are the different ions involved in the nitrogen cycle?
A
- Ammonia (NH3)
- nitrate ions (NO3-)
- Nitrite (NO2-)
Nitrogen gas (N2)
5
Q
What occurs during ammonification?
A
- This is the production of ammonia from organic nitrogen - containing compounds.
- These compounds contain urea (excess amino acids), proteins, nucleic acids and vitamins
- Saprobiontic microorganisms feed on faeces and dead organisms which releases ammonia, returning it to the soil.
6
Q
What is nitrification?
A
- Plants use light energy to produce organic compounds
- Some bacteria obtain their energy from chemical reactions involving inorganic reactions
- This is an oxidation reaction that releases energy. It is carried out by free living soil microorganisms called nitrifying bacteria
- This conversion of ammonium ions occurs in two stages:
1. The oxidation of ammonium (NH3) to nitrite ions (NO2-)
2. The oxidation of nitrite ions to nitrate ions (NO3-) - Nitrifying bacteria require oxygen to carry out these processes and therefore require soil with many air spaces.
- To raise productivity, soil structure and good drainage is required to increase these conversions
7
Q
What is nitrogen fixation?
A
- This is the process where nitrogen gas is converted to nitrogen containing compounds. This can be carried out industrially, using the haber process or naturally when lightning passes in the atmosphere
- These processes are carried out in two processes:
1. Free - living nitrogen bacteria = These bacteria reduce gaseous nitrogen to ammonia, which means they can use it to manufacture amino acids. NItrogen - rich compounds are released from them when they die
2. Mutualistic nitrogen - fixing bacteria = These bacteria live in nodules on the roots of plants (legumes) such as peas and beans. When converting atmospheric nitrogen into ammonia, these bacteria obtain carbohydrates and sugars from the plant and the plant obtains nitrogen from which they can manufacture amino acids for plant growth.
8
Q
What is denitrification?
A
- When soils become waterlogged, and have a low oxygen concentrations, the type of microorganisms present changes. Fewer aerobic nitrifying and nitrogen - fixing bacteria are found and there is an increase in anaerobic denitrifying bacteria,
- These anaerobic denitrifying bacteria convert soil nitrates into gaseous atmospheric nitrogen. This reduces the avaliability of nitrogen - containing compounds in plants.
9
Q
Describe the phosphorous cycle?
A
- Phosphorous is an important biological element as it is a component of ATP, phospholipids and nucleic acids. Therefore, we are dependent on it being recycled
- The main component of the phosphorous cyle is in mineral form rather than in the atmosphere like the nitrogen and carbon cycle
10
Q
Draw a diagram of the phosphorous cycle
A
11
Q
What are the steps in the phosphorous cycle?
A
- Phosphorous exits mainly as phosphorous ions (PO43-) in the form of sedimentary rock deposits. They have their origins but are brought to the surface by the uplifting of rocks.
- The weathering and erosion of these rocks helps phospahte ions to become dissolved and so avaliable for absoprtion by plants which incoporate them into their biomass
- The phosphate ions pass into animals which feed from these plants. Excess phosphate ions are excreted and accumulate in the waste
- On the death of these plants and animals, decomposers such as bacteria and fungi break them down into water and soil
- Some phosphate ions may remain in parts of animals such as bones and shells
- Phosphate ions in exterta are released by decomposistion and dissolved out rocks, then are transported by streams and rivers, lakes and then oceans where they form sedimentary rocks, completing the cycle
12
Q
What are mycorrihaze?
A
- Mycorrihaze are associtations between certain types of fungi and the roots of the vast majority of plants.
- Fungi act like extensions of the plants roots system and increase the surface area for the absorption of water and minerals
13
Q
How do Mycorrihaze facillitate the uptake of water and inorganic ions by plants?
A
- Mycorrihaze act as sponges and hold water and minerals in the neighbourhood of the roots
- This enables the plant to resist drought and take up inorganic ions easier
-The Mycorrihaze play a part in the nutrient cycles by improving the uptake of relatively scarce ions such as phosphate ions
14
Q
How is the relationship of Mycorrihizal relationship mutualistic?
A
- Plants benefit from improved water and inorganic ion uptake
- Fungus recieve organic compounds such as sugars and amino acids from the plant
15
Q
Why do we need fertilisers?
A
- All plants require nitrates from the soil. Much food production is intensive in order to achieve maximum yield from crops and animals
- Intensive food production makes a large demand on the soil because mineral ions are continually being taken up by crops being grown on it
- In natural ecosystems, the minerals are returned by decomposers (saprobionts)
- In agricultural systems, the crop is harvested and transported for consumers. Therefore the urine, feeces and dead remains of the consumers are rarely returned to the same area of land. This means mineral ion concentrations will fall and not be replenished, this is a limiting factor and reduces productivity