nutrient analysis slides Flashcards

1
Q

Know the advantages and limitations of precision fed rooster assay vs ileal digestibility assay for broilers

A
  1. Precision-Fed Rooster Assay

(Apparent)

  • Developed by I.R. Sibbald (1979)
  • Method

– Adult cockerels fasted 24-48 hours

– Defined amount of test ingredient (usually 30-35 grams) fed via crop intubation

– Excreta collected assuming all undigested

components have been excreted

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2
Q

Know the advantages and limitations of precision fed rooster assay vs ileal digestibility assay for broilers

A

Advantages of a Precision Fed Rooster

Assay

  • Relatively fast
  • Inexpensive and requires little labor
  • Avoids palatability issues
  • Roosters may be used for more than one assay
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3
Q

Know the advantages and limitations of precision fed rooster assay vs ileal digestibility assay for broilers

A

Limitations of the Precision-Fed

Rooster Assay

• Excreta contains both urine and feces

– Metabolizability vs. digestibility

• Hindgut modification by the ceca

– Caecectomy

• Compromises “normal” feeding behavior

– Fasting

– Diet consists only of defined amount of test ingredient

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4
Q

Know the advantages and limitations of precision fed rooster assay vs ileal digestibility assay for broilers

A

Limitations of the Precision-Fed

Rooster Assay

• Ignores correction for endogenous losses

– Endogenous losses: Amino acids supplied to the gut via endogenous secretion.

– Basal endogenous losses: Related to dry matter intake and independent of diet composition.

– Specific losses: Influenced by composition of the raw material

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