NTR 101: Assessing Nutrition and Genetics Flashcards

1
Q

What is Optimal nutritional status?

A

Nutrient intake supports body functions and allows for storage of excess. Necessary for normal metabolic function

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2
Q

What is Under-nutrition?

A

Nutrient intake DOES NOT meet needs. Excess surplus stores must be used

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3
Q

What is a SIGN of a sub-clinical deficiency?

A

An observational feature- visual manifestation

ex) pale skin caused by anemia

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4
Q

What is a SYMPTOM of a sub-clinical deficiency?

A

An internal change in body function-not visible

ex) fatigue caused by anemia

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5
Q

What is Over-nutrition?

A

Nutrient intake exceeds needs

ex) Obesity

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6
Q

ABCDE’ s of assessing Nutritional health:

Anthropometrics

A

Height, weight and waist circumference

*Analysis of of body measurements and any changes of fat or muscle composition

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7
Q

ABCDE’ s of assessing Nutritional health:

Biochemical

A

Analysis of blood, urine or feces

*Measures levels of nutrient levels and enzymatic activity

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8
Q

ABCDE’ s of assessing Nutritional health:

Clinical

A

The search for evidence of diet-related illness.

*Physical exam by doctor, nurse or nutritionist.

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9
Q

ABCDE’ s of assessing Nutritional health:

Dietary Assessment

A

Look to see what person eats and food history

ex) 24 hr recall, food frequency

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10
Q

ABCDE’ s of assessing Nutritional health:

Environment

A

What influences the individuals dietary intake

ex) socioeconomic status, education, nationality, who does cooking/shopping

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11
Q

What are some limits of Nutritional Assessment?

A
  • Many signs/symptoms of nutritional deficiencies are non-specific
  • Takes a long time for symptoms/signs to develop to establish link
  • Possible big gap between 1st sign and clinical event-ex heart attack
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12
Q

What are some diseases with a genetic link?

A
  • Diabetes *Cancer *Osteoporosis

* Hypertension *Cardiovascular Disease

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13
Q

What is a genetic trigger?

A

*Gene to gene expression
and
*Gene and environmental interactions

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