new carbohydrates Flashcards
Why are carbohydrates a major energy source?
They are highly oxidisable - high energy H atom-associated electrons
Name 3 important monosaccharides.
Glucose, galactose and fructose.
Name 3 important disaccharides.
Sucrose, lactose and maltose.
Which disaccharides are reducing and which are non-reducing?
Maltose and lactose are reducing sugars. Sucrose is a non-reducing sugar.
Which glucose polymers are found in starch (plants)?
25% amylose and 75% amylopectin. Amylose is unbranched (alpha 1,4), amylopectin is branched and unbranched (alpha 1,4 and 1,6)
Where is glycogen in the body?
90% in the liver and skeletal muscle. Liver: blood glucose falls? G6P –> glucose released into the blood. Skeletal muscle: no G6P –> glycogen –> G6P by glycolysis –> lactate.
What are GAG’s (mucopolysaccharides) and where are they found?
Un-branched polymers made from repeating units of hexuronic acid and an AA sugar. Found in mucus and in synovial fluid around joints.
Give an example of a mucopolysaccaridoses.
Hurler syndrome.
Define the 9 major carbohydrates in the diet.
Glucose, fructose, sucrose, maltose, lactose, starch, glycogen and undigested hemi-cellulose and cellulose.
Describe the digestion of carbohydrates.
Mouth: salivary amylase hydrolyses alpha 1,4 bonds of starch. Stomach: no digestion. Duodenum: pancreatic amylase hydrolyses alpha 1,4 bonds. Jejunum: final digestion by mucosal cell-surface enzymes isomaltase, glucoamylase, sucrase and lactase.
How are glucose and galactose absorbed?
Glucose via an ATP-driven Na pump that moves Na out and brings glucose in, even against its concentration gradient. Galactose also uses concentration gradients.
How is fructose absorbed?
Binds to GLU5 and moves down its concentration gradient (high in gut lumen, low in blood).
How are hemicellulose and cellulose absorbed?
They cannot be digested. They increase faecal bulk. Gut bacteria can break them down a bit and yield methane and H2.
What is the most common disaccharidase deficiency?
Lactose intolerance. Lactase in lacking and so digestion of milk causes abdominal distension, cramps etc. Lactose in osmotically active - diarrhoea.
What do glucokinase and hexokinase do?
Digested glucose diffuses through intestinal epithelial cells into the portal blood then onto the liver. Glucose is immediately phosphorylated into G6P in cells so it is trapped. Glucokinase does this in the liver and hexokinase in other tissues.
Describe the Km and Vmax for glucokinase and hexokinase.
Glucokinase: high Km and high Vmax. Good enzyme but low affinity for glucose - most absorbed glucose trapped in liver. Hexokinase: low Km low Vmax. High affinity for glucose so when concentrations are low in the blood it can still find some. Not a good enzyme.