Native Delicacies Flashcards
corn, glutinous rice, cornstarch
cereal
camote, gabi, cassava, ube
root crops
jackfruit, langka, saging na saba, mango
fruits
grated coconut
coconut
all-purpose flour
flour
duck eggs, chicken eggs
eggs
cheddar, mozzarella, cottage, kesong puti
cheese
evaporated, condensed, fresh milk
milk
prolonged cooking with stirring
carajay
wide flat surface: rolling pin
chopping board
shredding the coconut to small bits
coconut grater
tool with rough sharp
food grater
aluminum, glass: to cut dough or batter
molder/cutter
separate solid and liquid
strainer
made from carabao’s milk instead of the usual coconut milk.
tibok-tibok (carabao milk pudding)
made of young corn kernels, buko meat, and milk
cebuano corn pudding
this is similar to suman, wrapped in banana leaves and steamed.
bud-bud pilipit
combination of mashed ube or purple yam
maja de ube
green pinipig, cubed gabi or taro root, sweet potatoes, jackfruit, and saba bananas
ginataang pinipig
puto loaded with milk, corn, and buko
milk puto
composed of mashed weet potato form into balls with grated cassava inside
butse-butse
a sweetened shredded gabi tuber with coconut shells and wrapped in banana leaves
binagol o binangol
maja blanca made out of cornstarch with addition of milk
maja blanca
a steamed puto made from ordinary rice
putong bigas
a bibingka made from grated cassava, coconut milk, eggs, and sugar
bibingkang cassava
an all-time favorite kakanin on native delicacies
puto with cheese
a rice cake made out of rice flour, coconut milk, and eggs
bibingkang galapong
a rice cake made out of glutinous rice, coconut milk, brown sugar, and others
bibingkang malagkit
a cake made out of rice flour, coconut milk, and grated young coconut
corn maja
a native gruel made out of glutinous rice, cocoa, milk, and sugar
champorado
a steamed cake made out of rice flour, sugar, and water
simple kutsinta
a steamed cake made out of all-purpose flour, sugar, water, and brown sugar
brown sugar kutsinta
a native dessert made out of glutinous rice, coconut milk, shredded coconut, and rice flour
espasol
a dessert made of mashed purple yam and condensed milk
ube halaya
a powdery dessert made out of flour powdered milk, cream, coffee, and chocolate
mocha-choco polvoron
a native steamed cake made out of brownie mix eggs, and cheese.
puto binan
a sweet thick gruel made of glutinous rice toasted mongo beans, and coconut milk
ginataang munggo
a nutty candy made out of pili nuts, sugar, butter, and egg yolks
masapan de pili
unripe cooked bananas (saba variety), young coconut meat, and brown sugar
nilupak
a famous native delicacy made from ground glutinous rice, sugar, and shredded coconut
palitaw
a native candy made from condensed milk, ground nuts, and corn syrup
pastillas de mani or pili
this is a powdery dessert made out of flour, powdered milk, sugar, and butter
polvoron
made up of fried saba bananas coated with butter, eggs, and milk
maruyang saba
a classic Filipino dessert made from grated cassava or manioc, a woody shrub where the starch that is used to make tapioca are derived
cassava cake
