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TLE > Native Delicacies > Flashcards

Native Delicacies Flashcards

1
Q

corn, glutinous rice, cornstarch

A

cereal

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2
Q

camote, gabi, cassava, ube

A

root crops

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3
Q

jackfruit, langka, saging na saba, mango

A

fruits

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4
Q

grated coconut

A

coconut

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5
Q

all-purpose flour

A

flour

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6
Q

duck eggs, chicken eggs

A

eggs

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7
Q

cheddar, mozzarella, cottage, kesong puti

A

cheese

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8
Q

evaporated, condensed, fresh milk

A

milk

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9
Q

prolonged cooking with stirring

A

carajay

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10
Q

wide flat surface: rolling pin

A

chopping board

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11
Q

shredding the coconut to small bits

A

coconut grater

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12
Q

tool with rough sharp

A

food grater

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13
Q

aluminum, glass: to cut dough or batter

A

molder/cutter

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14
Q

separate solid and liquid

A

strainer

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15
Q

made from carabao’s milk instead of the usual coconut milk.

A

tibok-tibok (carabao milk pudding)

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16
Q

made of young corn kernels, buko meat, and milk

A

cebuano corn pudding

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17
Q

this is similar to suman, wrapped in banana leaves and steamed.

A

bud-bud pilipit

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18
Q

combination of mashed ube or purple yam

A

maja de ube

19
Q

green pinipig, cubed gabi or taro root, sweet potatoes, jackfruit, and saba bananas

A

ginataang pinipig

20
Q

puto loaded with milk, corn, and buko

A

milk puto

21
Q

composed of mashed weet potato form into balls with grated cassava inside

A

butse-butse

22
Q

a sweetened shredded gabi tuber with coconut shells and wrapped in banana leaves

A

binagol o binangol

23
Q

maja blanca made out of cornstarch with addition of milk

A

maja blanca

24
Q

a steamed puto made from ordinary rice

A

putong bigas

25
Q

a bibingka made from grated cassava, coconut milk, eggs, and sugar

A

bibingkang cassava

26
Q

an all-time favorite kakanin on native delicacies

A

puto with cheese

27
Q

a rice cake made out of rice flour, coconut milk, and eggs

A

bibingkang galapong

28
Q

a rice cake made out of glutinous rice, coconut milk, brown sugar, and others

A

bibingkang malagkit

29
Q

a cake made out of rice flour, coconut milk, and grated young coconut

A

corn maja

30
Q

a native gruel made out of glutinous rice, cocoa, milk, and sugar

A

champorado

31
Q

a steamed cake made out of rice flour, sugar, and water

A

simple kutsinta

32
Q

a steamed cake made out of all-purpose flour, sugar, water, and brown sugar

A

brown sugar kutsinta

33
Q

a native dessert made out of glutinous rice, coconut milk, shredded coconut, and rice flour

A

espasol

34
Q

a dessert made of mashed purple yam and condensed milk

A

ube halaya

35
Q

a powdery dessert made out of flour powdered milk, cream, coffee, and chocolate

A

mocha-choco polvoron

36
Q

a native steamed cake made out of brownie mix eggs, and cheese.

A

puto binan

37
Q

a sweet thick gruel made of glutinous rice toasted mongo beans, and coconut milk

A

ginataang munggo

38
Q

a nutty candy made out of pili nuts, sugar, butter, and egg yolks

A

masapan de pili

39
Q

unripe cooked bananas (saba variety), young coconut meat, and brown sugar

A

nilupak

40
Q

a famous native delicacy made from ground glutinous rice, sugar, and shredded coconut

A

palitaw

41
Q

a native candy made from condensed milk, ground nuts, and corn syrup

A

pastillas de mani or pili

42
Q

this is a powdery dessert made out of flour, powdered milk, sugar, and butter

A

polvoron

43
Q

made up of fried saba bananas coated with butter, eggs, and milk

A

maruyang saba

44
Q

a classic Filipino dessert made from grated cassava or manioc, a woody shrub where the starch that is used to make tapioca are derived

A

cassava cake

TLE (5 decks)

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