N3 - WEEK 1 Flashcards by Maggie Jennings | Brainscape

Q

microwave

A

電子レンジ

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Q

teacup (JPN)

A

湯飲み(ゆのみ)／茶わん

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Q

gas stove

A

ガスレンジ／ガスコンロ

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Q

sink

A

流し(ながし)

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Q

window glass

A

窓ガラス(まどガラス)

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Q

living room

A

リビング／居間(いま)

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Q

electrical outlet

A

コンセント

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Q

carpet

A

じゅうたん／カーペット

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Q

window shutter

A

雨戸(あまど)

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Q

window screen

A

網戸/あみど

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Q

to turn on a tap

A

すいどうのじゃぐちをひねる/すいどうの蛇口をひねれ

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Q

water freezes

A

みずがこおる

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Q

freeze to store

A

冷凍して保存する(れいとうをほぞんする)

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Q

warm up leftovers

A

のこりものをあたためる

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Q

chill the beer

A

ビールと冷やす(ひやす)

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Q

turn on the power

A

電源を入れる(でんげん)

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Q

turn off

A

切る

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Q

carpet the floor

A

じゅうたんをしく

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Q

have good exposure to the sun

A

日当たりがいい

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Q

tablespoon/teaspoon

A

大さじ／小さじ

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Q

kitchen knife

A

ほうちょう／包丁

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Q

cutting board

A

まないた／まな板

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Q

scale

A

はかり

Q

dish for an evening meal

A

ゆうしょくのおかず

Q

think about the nutritional balance

A

栄養のバランスを考える(えいよう)

Q

high calorie food

A

カロリーが高い食品(しょくひん)

Q

weigh on a scale

A

はかりではかる

Q

salt slightly

A

しおを少々入れる

Q

seasoning

A

調味料(ちょうみりょう)

Q

vinegar

A

酢／す

Q

salad oil

A

サラダ油/ゆ

Q

tempura oil

A

天ぷら油/あぶら

Q

peel

A

皮をむく

Q

chop the ingredients

A

材料を刻む/ざいりょうをきざみ

Q

cut in big pieces

A

大きめに切る

Q

to wrap

A

くるむ

Q

lid

A

ふた

Q

ladle

A

おたま

Q

rice cooker

A

炊飯器(すいはんき)

Q

cook rice

A

ごはんをたく

Q

heat oil (in the pan)

A

あぶらをねっする

Q

cook in sauce

A

にる

Q

boil

A

ゆでる

Q

steam

A

むす

Q

to mix

A

まぜる

Q

burn

A

こげる

Q

to season

A

あじをつける

Q

to taste

A

味を見る

Q

weak/strong taste

A

あじがこい/あじがうすい

Q

to be completed

A

できあがる

Q

to turn over

A

ひっくり返す/うらがえす

Q

broom

A

ほうき

Q

clutter the room

A

部屋を散らかす(ちらかす)

Q

tidy up the room

A

へやをかたづける

Q

spill juice

A

ジュースをこぼす

Q

collect dust

A

ほこりがたまる

Q

to dust

A

ほこりをとる