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BARTENDING > N&T Sides > Flashcards

N&T Sides Flashcards

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Bartending flashcards
1
Q

Roasted local mushrooms

A

NF Mushrooms sauteed w

  • garlic
  • shallots
  • butter
  • and oil
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2
Q

Baby spinach

A

Sauteed w

  • garlic
  • shallots
  • chic peas
  • finished w/ lemon zest
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3
Q

Broccoli rabe

A
  • sauteed w garlic n oil
  • finished w calabrian chili oil
  • topped w pomegranate seeds and spiced almonds
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4
Q

snap peas

A

sauteed in butter, shallots finished with mint

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5
Q

kale and porcuitto

A

braised w/ sweet onion butter n white wine

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6
Q

harissa spicy carrots

A

sliced carrots that are blanched and sauteed in garlic, tomato, harissa, lemon and seasoned in cumin and coriander

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BARTENDING (6 decks)

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