mù xiāng Flashcards
1
Q
Temperature
A
warm
2
Q
Taste
A
bitter, acrid
3
Q
Channels
A
SP, ST, LI, GB, SJ
4
Q
Actions
A
- regulates middle-jiao qi to stop pain
- clears damp-heat
* for stagnation transforming into damp-heat
* for diarrhea, dysentery, and tenesmus
very warm and drying - reduced dose
prevent stagnation from tonifying herbs