Module12 Flashcards

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1
Q

Producers

A

Producers – Organisms that produce their own food

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2
Q

Consumers

A

Consumers – Organisms that eat living producers and/or other consumers for food

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3
Q

Herbivore

A

Herbivore – A consumer that eats producers exclusively

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4
Q

Carnivore

A

Carnivore – A consumer that eats only other consumers

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5
Q

Omnivore

A

Omnivore – A consumer that eats both producers and other consumers

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6
Q

Sucrose

A

Sucrose -The scientific name for table sugar

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7
Q

What does combustion create?

A

Combustion produces energy, carbon dioxide, and water.

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8
Q

Name three things that are called Maronutrients

A

Carbohydrates, fats, and proteins are called the macronutrients

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9
Q

what arre simple Carbohydates called?

A

Simple carbohydrates are called monosaccharides. They are also called simple sugars.

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10
Q

what do monosaccharides become when two of them are linked together?

A

Two monosaccharides link together to become a disaccharide. which is a carbohydrate

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11
Q

what method do all life forms have?

A

All life forms have a method by which they extract energy from their surroundings and convert it into energy that sustains them.

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12
Q

The First StepsTo Combustion:Glycosis

A

Glucose is broken into two parts.This produces two smaller substances,Hydrogen, and some energy.

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13
Q

The second step to Combustion: The Krebs Cycle

A

The two parts of the broken glucose are used to make energy, Carbon Doixide, and more energy. Oxygen is required for this to happen.

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14
Q

The Third Step to Combustion: Electron Transport System

A

The Hytdrogen that was produced in steps 1 and 2 combine with oxygen. This prouduces water and a large amount of energy.

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15
Q

what are Protiens made of?

A

Protiens ar made of long strings of Amino Acids

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16
Q

Basal Metabolic Rate (BMR)

A

The minimum amount of enery, required by the body in a day.