Mixing Drinks

Question 1

Sexy devil spritz

Answer 1

1. Press 4 large blackberries in shaker (chunky berries)
2. Add 1/2 oz un-chun
3. Pour into glass
4. Pour 2 oz Bombay gin into shaker
5. Swirl around and dump into glass
6. Pack ice into glass
7. 2 oz margarita mix pour into glass slowly
8. 1/4 oz lime juice slowly into glass
9. Top slowly with sprite
10. Garnish with 1 mint leaf and 1 blackberry

Question 2

Coco diva

Answer 2

1. Rim glass with honey
   2.Stick glass into coconut and let sit
   3.Fill shaker with ice
2. Add:
   •1.5 oz Malibu
   •2 oz of cream
   • 1/2 oz vodka
   •1.5 oz pineapple juice
   • coconut flakes
   •1/4 oz lime juice
   • 1/2 oz simple syrup
   • 1/2 oz egg white
3. Shake harder and longer than usual
4. Pour into glass
5. Use un-chun 5 dots and drag into design
   8.Garnish with dried pineapple

Question 3

Fire margarita

Answer 3

*martini glass
1.fill shaker with ice
2.Add:
•1/2oz jalapeno infused tequila
•1oz Jose tequila
•1/4oz triple sec
•2oz margarita mix
•1/4oz lime juice
3.shake and pour into a martini glass
4. Layer with spoon 1/2 oz red wine on top
5.float 2 jalapeno piece on top
6. Garnish with fresh lime wheel

Question 4

Blueberry smash (non-alcoholic)

Answer 4

*hurricane glass
1. Crush 2 scoops of blueberries
2. Dump into glass
3. Fill glass with ice
4. 1/4 oz lime juice
5. 1/4 oz lemon juice
6. Top with sprite
7. 1/2 oz of grenadine
8. Garnish with dried orange and mint sprig

Question 5

Spiked Thai iced coffee

Answer 5

*tall glass
1/2 cup ice
1/2 cup Thai iced coffee
1/2 Kahlua
1/2 oz gran Marnier
Top with cream
Garnish with maraschino cherry skewer

Question 6

Thai basil smash

Answer 6

*short glass
In shaker: muddle lime wedges and cucumber
1.75 oz Gordon’s gin
• shake
•Strain into glass with ice and a splash of soda
•Garnish with cucumber and basil

Question 7

Strawberry mojito

Answer 7

*tall glass
In shaker muddle:
•8-10 mint leaves
•1/2 oz lime juice
•4-5 strawberries
In glass:
•Add muddle
•fill with ice
•2oz white rum
• 1 oz simple syrup
•sprite
Garnish with wedge lime and mint

Question 8

Mango-tini

Answer 8

*Martini glass
chill glass
Fill shaker with
•ice
• 1.5oz polar ice vodka
•1/2 oz peach liqueur
•2 oz mango juice
Strain into chilled glass
Top with orange wedge and ginger powder

Question 9

Lychee-tini

Answer 9

*Martini glass
Chill glass
In shaker:
•ice
•1.5 oz polar ice vodka
• 1/2 lychee liquor
• 2oz lychee juice
•1/2 lychee syrup
Strain into chilled glass
Garnish with 3 secured lychee

Question 10

Spiked Thai iced tea

Answer 10

*tall glass
•1/2 cup ice
• 1/2 cup Thai iced tea
• 1/2 oz amaretto
• 1/2 oz triple sec
Top with cream
Garnish with maraschino cherry skewer

Question 11

White sangria glass

Answer 11

*short wine glass
•2 strawberry
• 5oz white cranberry juice
•5 oz white wine
•1/4 oz peach liqueur
•1/2 oz simple syrup
Muddle 5 mint leaves
Fill with ice
Garnish with orange wedge and mint

Question 12

White sangria jug

Answer 12

•three scoops blueberries
•6-8 strawberries
•15 oz white cranberry juice
•15 oz white wine
•3/4 oz peach liqueur
Fill with ice
Garnish with 3-4 orange slices and mint

Question 13

Mai thai

Answer 13

*tall glass
Fill glass with ice
• 1.5 oz dark rum
•1/4 oz triple sec
•1/4 oz amaretto
• squeeze lime
•6oz pineapple juice
•splash of grenadine
Garnish with oange

Question 14

Drunken monkey

Answer 14

*short glass
Fill with ice
•1.5 oz Malibu coconut
• 1/2 oz banana liqueur
•3oz pineapple juice
Top with sprite
Garnish with orange

Question 15

Phuket Caesar

Answer 15

*tall glass
Rim around glass with lime and Caesar celery salt
•Fill glass with ice
•2oz Smirnoff
•3 dashes tobacco
•3 dashes of Worcestershire
• dash of chili paste
Top with clamato juice
Garnish with pepper olive pepper skewer

Question 16

Red sangria glass

Answer 16

*short wine glass
•1 table spoon of blueberries
• 2 strawberry
• 5 oz ruby red juice
• 5 oz red wine
• 1/4 oz cherry brandy
• 1/2 oz simple syrup
Garnish with orange and mint

Question 17

Red sangria jug

Answer 17

three scoop of blueberries
6-8 strawberries
- 15 oz ruby red juice
- 15 oz red wine
- 3/4 oz cherry brandy
- 1 1/2 oz simple syrup
Fill with ice
Add 3-4 orange slices and mint (for garnish)