Milady Chapter 11 Flashcards
The scientific Study of hair and its disease and care is called ____
Trichology
[Greek word - Trichos]
A mature Strand of human hair is divided into two parts called ____
The hair root and hair shaft
Part of hair located BELOW the surface of the epidermis
Hair root
The portion of the hair that projects ABOVE the epidermis
Hair shaft
Tube-like depression or pocket in the skin or scalp that contain the hair root
Hair follicle
Lowest part of a hair strand. It is the thickened, club-shaped structure.
Hair bulb
Small, cone-shaped elevation located at the base of the hair follicle that fits into the hair bulb
Dermal papilla
Small, involuntary muscle in the base of the hair follicle
(Results in what we call “goose bumps”)
Arrector pili muscle
Oil glands.
These glands secrete a fatty or oily substance called sebum, sebum lubricates the skin.
Sebaceous glands
Did you know??
Your body can naturally produce 11 of the 20 amino acids that make up hair, but your daily diet must include a variety of foods that supply the remaining 9 essential amino acids that the hair & scalp need.
The outermost layer of the hair. (Provides a barrier that protects the inner structure of the hair)
Hair cuticle
Fibrous protein core formed by elongated cells containing melanin pigment. (90% of the total weight of hair comes from the cortex)
Cortex
The innermost layer of the hair & is composed of round cells . (Only thick, coarse hair contains medulla)
Medulla
As soon as these living calls form, they begin their journey upward through the hair follicle. They mature in a process called ___?
Keratinization
As these newly formed cells mature, they fill up with a fibrous protein called?
Keratin
Note
Hair is approximately 90% protein.
COHNS elements
Carbon 51%, Oxygen 21%, Hydrogen 6%, Nitrogen 17%, & Sulfur 5%
Amino acids Proteins are made of long chains of amino acids, units that are joined together end-to -end like pop beads
Amino acids
Strong, chemical bond that joins amino acids, also known as “end bond”
Peptide bond
A long chain of amino acids linked by peptide bonds
Polypeptide chain
Long, coiled complex polypeptides made of amino acids.
Proteins
The spiral shape of a coiled protein. This is created when polypeptide chains intertwine with each other.
Helix
Hydrogen bond
A weak, physical, cross-link side bond that is easily broken by water & heat
Salt bond
A weak,physical, cross-link side bond between adjacent polypeptide chains. Salt bonds depend on pH so they are easily broken by strong alkaline or acidic solutions
Disulfide bond
A strong, chemical, side bond that is very different from the physical side bond. They aren’t broken by water, they are broken by permanent waves & chemical relaxers.
Note
The disulfide bond joins the sulfur atoms of two neighboring cysteine amino acids to create one cystine