Midterm Flashcards

1
Q

What does the BRAT diet stand for?

A

Banana, rice, apple and toast

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2
Q

When would you use the BRAT diet?

A

To stop diarrhea

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3
Q

What is the general thermal property of grains?

A

Sweet and neutral

[Can be warm or cool]

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4
Q

What is the general thermal property of nuts and seeds?

A

Mostly warm

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5
Q

What kind of nuts/seeds would yuou use in excess condition? In deficient condition? To treat heat? To treat cold? Dryness?

A

Shi: White sesame seeds
Xu: Walnuts, peanuts, pine nuts, chestnuts
Heat: Fresh sprouts (avoid nuts and beans)
Cold: Walnuts and chestnuts
Dryness: sunflower seeds

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6
Q

Other than rice, what is the best grain for strengthening the middle jiao?

A

Millet; supplements, strengthens and harmonizes

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7
Q

When is eggplant contraindicated?

A

During pregnancy [eat sparingly]

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8
Q

What are the general actions of grains?

A

Supply the body with strength and endurance, promote emotional stability, mental calm and balance.

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9
Q

Which form of banana is best for constipation? For diarrhea?

A

Very ripe –> constipation

Partially ripe and steamed with peel –> diarrhea

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10
Q

What conditions are apples good for treating?

A

Dry throat, dehydration, summer heat, hypertension, constipation, chronic diarrhea, relieve agitation, protects LU when smoking

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11
Q

How do pungent tastes affect the body?

A

Induces perspiration, promote circulation of Qi and blood, dissolves heat and assists digestion
Generally warming and encourages energy to expand

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12
Q

How do bitter tastes affect the body?

A

Acts as purgative, antipyretic effect, relieves cough and asthma
Generally cooling and encourage contraction

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13
Q

How do sour/astringent tastes affect the body?

A

Arrest perspiration, stops diarrhea, cures seminal emission, promotes body fluids
Generally cooling and encourage downward energy

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14
Q

How do sweet tastes affect the body?

A

Remedy debility, regulates the ST, relieves spasm and pains

Generally strengthening and encourages energy upward

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15
Q

How do salty tastes affect the body?

A

Dissolves and disperse hard masses

Generally cooling and encourage energy downward and inward

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16
Q

Food temperature best or most effective for building Qi and body fluids?

A

Neutral

17
Q

A stronger effect therapeutically is found in what kind of taste?

A

Strong taste as opposed to a milder taste

18
Q

In general, what thermal nature are vegetables?

A

Vegetables represent all flavors and variations of thermal nature

[Most are cool in nature, clear heat, ease BM and urination, dissolve phlegm and relieve cough]

19
Q

Is raw food building and tonifying or draining and cleansing?

A

Draining and cleansing

20
Q

Is cooked food building and tonifying or draining and cleansing?

A

Building and tonifying