Midterm 1 Flashcards

1
Q

Top aquaculture products in Canada

A

Salmon, mussels, oysters

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2
Q

Country where aquaculture began and first fish cultured

A

China, common carp

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3
Q

Species properties of water

A

Higher heat capacity, less oxygen, flow and dilution capacity, amount of water physiologically available

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4
Q

Water exchanges per day in open systems

A

10-100

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5
Q

Water exchanges per day in semi-closed systems

A

0.5-4

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6
Q

Water exchanges per day in closed systems

A

<0.5

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7
Q

Three fundamental parameters aquaculture systems must control

A

Temperature, oxygen, nitrogenous waste

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8
Q

Max degree change per hour

A

5

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9
Q

Dissolved oxygen is an inverse function of…

A

Water temperature (larger effect) and salinity

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10
Q

Biofilter O2 consumption can be up to __% of total

A

35

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11
Q

Conversion factor for ammonia nitrogen to ammonia

A

1.22

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12
Q

Ideal pH for most freshwater fish

A

6.5-9

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13
Q

Alkalinity

A

Sum of bases working to neutralize hydrogen ions when an acidic solution is added to the water

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14
Q

Hardness

A

Measure of divalent ions

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15
Q

Conductivity

A

Ability to conduct electricity, describes concentration of ions or salts

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16
Q

Salinities of fresh and saltwater

A

0-5 ppt and 35 ppt

17
Q

Aquaponics

A

Any fish production system combining RAS with hydroponics

18
Q

Chemical Oxygen Demand

A

Oxygen required to oxidize organic materials

19
Q

Biological Oxygen Demand

A

Oxygen required by microorganisms to break down organic materials

20
Q

Main species cultivated

A

Salmon, trout, Chinese carp, tilapia, penaeid shrimp, oysters