Microbial Growth Flashcards

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1
Q

How is growth defined in microbiology according to the course-book? Can growth be defined in other ways?

A

According to the course book, microbial growth is defined as an increase in the number of cells.

microbial growth can also be defined as the proliferation of a bacterial cell into two daughter cells in a process called binary fission.

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2
Q

What is binary fission?

A

the extension of a cell into approximately twice its length and a constriction leading to its division into two identical daughter cells.

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3
Q

What is generation time?

A

It is the time that is required for a cell to divide into two daughter cells.

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4
Q

Describe lag-phase. Why is there a lag-phase?

A

It is the period between inoculation of bacteria into new/fresh media and the onset of growth, it is an initial pause where cells do not grow.

It occurs because transfer to fresh medium means new conditions and a new environments which the bacteria needs time to adjust to.

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5
Q

Describe the exponential phase of growth.

A

This is the period in which the bacteria doubles regularly at intervals, cell divisions are maximal and the cells are as close as possible to being metabolically identical as they can be and continues until the conditions in the culture can no longer sustain growth.

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6
Q

Describe stationary phase of growth. Why does the stationary phase occur?

A

in this phase there is no net increase nor decrease of the cell population, and the growth rate is zero. Cellular metabolism shifts from growth as the cell prepares for maintenance and survival.

it occurs due to nutrient depletion, accumulation of waste products, change in oxygen levels and production of secondary metabolites.

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7
Q

Describe death-phase. Why does the death-phase occur?

A

The total number of cells decline due to cell death. It occurs due to nutrients becoming scarcer and toxic waste products accumulating.

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8
Q

What factors are required for bacteria to grow?

A

Nutritional access
Temperature
Water
pH

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9
Q

What are obligate aerobic-, obligate anaerobic-, facultative anaerobic- and aerotolerant bacteria? What does it mean that bacteria are microaerophilic?

A

obligate aerobic: require oxygen and use it for cellular respiration, e.g micrococcus luteus, found in skin/dust

facultative anaerobic: does not require oxygen to grow but grows better with it, e.g escerichia coli, found in mammalian large intestine

microaerophilic anaerobic: requires oxygen but at levels lower than atmospheric. e.g spirilium volutans, found in lake water.

aerotolerant: does not require oxygen and grows no better with it. e.g streptococcus mutans, found in oral cavity

obligate anaerobic: dies in the presence of oxygen. e.g, methanobacterium formicicum, found in sewage sludge, anoxic lake sediments

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10
Q

How can you test if a bacteria is obligate aerobic, obligate anaerobic, etc?

A

by adding bacteria to thioglycolate broth, and using the redox dye indicator resazurin to give visual representation.

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11
Q

How does temperature affect bacterial growth?

A

The lowest temperature that allows growth is called minimum temperature and the maximum temperature that allows growth is called maximum temperature. Anything below the minimum temperature causes the cell wall to harden, inhibiting the entrance of nutrients into the cell, ceasing growth and anything above the maximum causes the cell to dentaure also ceasing growth.

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12
Q

What are psychrophilic-, mesophilic-, thermophilic- and hyperthermophilic bacteria?

A

psychrophilic- below 15
mesophilic- between 20 to 45
thermophilic- above 45
hyperthermophilic-above 80

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13
Q

What is happening to a bacterial cell when the temperature increases very much (boiling point)?

A

the cellular enzymes and proteins denature.

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14
Q

How does pH affect growth?

A

It affects the ionic properties of a bacterial cell thus affecting growth, some thrive in acidic or basic enviroments, while most grow at neutral environment.

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15
Q

What is hyperosmotic shock?

A

it is when a cell becomes dysfunctional due to a sudden increase in the concentration extracellular environment

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16
Q

When plotting total bacterial cell number in a logarithmic scale as a function of time exponential growth and death-phase appears as straight lines. Why?

A

because the straight line reflects that the population is increasing or decreasing exponentially.

17
Q

What is post-exponential and early stationary phase of growth?

A

The period where cells have stopped growing and changes are taking place in the cell

18
Q

What is continuously culturing?

A

Continuous culture is a set of techniques used to reproducibly cultivate microorganisms at submaximal growth rates at different growth limitations in such a way that microorganisms remain in a steady state over long periods of time

19
Q

How does a chemostat work?

A

fresh sterile medium is added to the culture vessel at the same time as spent culture is tapped out, the supply medium is controlled by the dilution rate(f/v, with f being flow rate and v being volume of the culture) , and the growth rate is controlled by the concentration of the limiting nutrient.

20
Q

What is steady-state when considering continuous growth?

A

An exponential growth over an extended period of time.

21
Q

What dangerous oxygen species exist, when are they formed and how do bacteria circumvent these?

A

superoxide anion, hydroden peroxide, hydroxyl radical

with the enzymes: catalase, peroxidase, superoxide dismutase, superoxide reductase

22
Q

What are cathalase- and oxidase-tests?

A

The oxidase test is an assay for the presence of cytochrome c oxidase, an enzyme present in many respiring bacteria.

The catalase test assays for the enzyme catalase, which detoxifies hydrogen peroxide and is commonly found in bacteria able to grow in the presence of oxygen.

23
Q

How can you count the total number of bacteria in a sample?

A

Microscopes, plating method of koch and turbidity measurement (using a spectrophotometer)

24
Q

What are the limitations when using microscopic counting to estimate the number of bacteria in a solution?

A

a microscope is required, small cells can be missed, counting both living and dead cells.

25
Q

What is viable count?

A

A method used to count the number of living cells in a culture by spreading microbes on solid media and counting colonies.

26
Q

What is the difference between spread-plate and pour-plate?

A

In the spread-plate method, a volume (usually 0.1 ml or less) of an appropriately diluted culture is spread over the surface of an agar plate using a sterile glass spreader. In the pour-plate method, a known volume (usually 0.1–1.0 ml) of culture is pipetted into an empty sterile Petri plate. Molten agar medium, tempered to just above gelling temperature (50°C), is then added and gently mixed before allowing the agar to solidify.

27
Q

Viable count is also called the plating technique of Koch. Describe this method in detail.

A

one unit of sample is added to 9 units of sterile NaCl solution.
one unit of the dilution (1:10) is added to 9 units of NaCl solution.
one unit of this dilution (1:100) is added to 9 units of NaCl solution, 1000-fold dilution
100 ul of each dilution is used to inoculate bacterial growth plates

28
Q

What is a colony-forming unit, CFU?

A

it is a unit used to estimate the number of viable microorganisms.

29
Q

What is turbidity?

A

the cloudiness or haziness of a fluid caused by a large number of individual particles that are generally invisible to the naked eye.

30
Q

What is OD?

A

Optical Density, it measures the degree of light scattering caused by the bacteria within a culture.

31
Q

Why do you sometimes need to dilute a bacterial sample before you measure OD on an OD-meter?

A

To reduce the concentration of bacteria in a highly concentrated culture.

32
Q

List two advantages of using turbidity as a measure of cell growth

A

quick and easy, can be performed without significantly destroying the sample.

33
Q

Would you expect the growth curves of the same culture to differ if you are measuring turbidity of the culture instead of CFU/ml? If so, why?

A

Yes, because turbidity measurements can be inaccurate due to some bacteria forming small or large clumps, or biofilms on growth vessels.

34
Q

Describe how you could use a turbidity measurement to tell how many colonies you would expect from plating a culture of a given OD.

A

Making a standard curve and relating to number of cells that are present