Micoorganisms-lec 3 Flashcards by Kristina Madjuga

Q

Acetobacter xylinum

A

kombucha

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Natto

A

Bacillus subtilis

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Gluconacetobacter kombuchae

A

kombucha

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Lactobacillus bulgaricus

A

yogurt, sausage

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

L plantarum

A

olives,

kefir, sauerkraut

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Sourdough bread

A

L reuteri and L sanfranciscensis

Candida humilis

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

L brevis

A

beer

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Lactococcus lactis

A

cheese, sour cream, crème fraîche

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Leuconostoc mesenteroides

A

(cheese, sour cream, sauerkraut,

kimchi

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Oenococcus oeni

A

wine

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Pediococcus acidilactici

A

sausage

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Saccharomyces cerevisiae

A

wine, beer, kefir, bread starter

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

sausage

A

Staphylococcus carnosus and S xylosus

Lactobacillus bulgaricus

Pediococcus acidilactici

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Streptococcus thermophilus

A

yogurt)

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Tetragenococcus halophilus

A

soy sauce, miso

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

Aspergillus soyae

A

soy sauce, miso

Q

Debaryomyces hansenii

A

cheese)

Q

Penicillium roqueforti

A

cheese

Q

Trichosporon ovoides

A

cheese

Q

Yarrowia lipolytica

A

cheese)

Q

Zygosaccharomyces rouxii

A

(soy sauce, miso

Q

Z kombuchaensis

A

kombucha

Q

Kombucha

A

Acetobacter xylinum
Gluconacetobacter kombuchae
Z kombuchaensis