Mich Trials Definitions Flashcards
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resource
a stock or supply of something that has a value or a purpose. The
Resource
a stock or supply of something that has a value or a purpose. The three most important are food energy and water
resource management
The control and monitoring of resources so that they do not become depleted or exhausted
Industrialisation
An increase in the processing of raw materials and the manufacture of goods in factories.
Agribusiness
application of business skills to agriculture
Local food sourcing
a method of food production and distribution that is local, rather than national and/or international. Food is grown and harvested close to consumers’ homes, then distributed over much shorter distances.
malnutrition
A poorly-balanced diet lacking in vitamins and minerals which leads to health problems.
Undernutrition
Not having enough food in terms of calories consumed per day.
Food miles
the distance covered supplying food to consumers
Organic produce
food which is produced using environmentally and animal friendly farming methods on organic farms. artificial fertilisers are banned and farmers develop fertile soil by rotating crops and using compost, manure and clover. it must be free of synthetic additives like pesticides and dyes
fossil fuel
a natural fuel such as coal or gas formed in the geological past from the remains of living organisms
carbon footprint
a measurement of all the greenhouse gases we individually produce, through burning fossil fuels for electricity, transport etc,
ecological footprint
A measurement of how much area of biologically productive land and water an individual (or population) requires to produce all the resources needed to sustain the lifestyle and to absorb the waste that is generated. The ecological footprint is measured in global hectares.
water scarcity
This refers to the problem in which there is a lack of sufficient fresh water to meet the demands of people in a particular region (such as water for farming and/or household use). It is estimated that nearly 3 billion people in the world experience problems of water scarcity (of which around 800 million people lack regular access to safe, clean drinking water).
Biomass
renewable organic materials, such as wood, agricultural crops or wastes, especially when used as a source or fuel or energy. biomass can be burned directly or processed into biofuels such as ethanol and methane