menu test

Question 1

Ms. Evelyn’s Famous Cup of Gumbo

Answer 1

appetizer

Question 2

Crab & Corn Cup of Soup

Answer 2

appetizer

Question 3

Hot Poppin’ Pork Rinds

Answer 3

appetizer (fried)

Question 4

Voodoo Shrimp and Slaw

Answer 4

appetizer

Question 5

Voodoo Shrimp and Slaw description

Answer 5

Lightly dusted hot Gulf fried shrimp tosses in zesty, spicy sauce. Served on a bed of cool, Memphis style slaw

Question 6

Fried Green Tomatoes with Crawfish Royal

Answer 6

appetizer

Question 7

Fried Green Tomatoes with Crawfish Royal description

Answer 7

Fried green tomatoes topped with our famous crawfish tails in BLUEGILL’S creamy herb sauce

Question 8

Loaded Chopped Fries

Answer 8

appetizer

Question 9

Loaded Chopped Fries description

Answer 9

Chopped Gulf salted fries topped with roast beef debris, basted with out (used to be) famous local BBQ sauce, melted cheddar jack cheese, jalapeno peppers, green onions, and a dollop of sour cream

Question 10

Buffalo Chicken Quesadilla

Answer 10

appetizer

Question 11

Buffalo Chicken Quesadilla description

Answer 11

Chopped and grilled chicken in our spicy Buffalo sauce, layered with cheddar jack cheese in a toasted flour tortilla. Served with ranch or bleu cheese dipping sauce

Question 12

What two sauces is the Buffalo Chicken Quesadilla served with?

Answer 12

Ranch or bleu cheese

Question 13

*Pan Seared AHi Tuna

Answer 13

appetizer

Question 14

*Pan Seared AHi Tuna description

Answer 14

Blackened ahi tuna seared rare, with vodka-mustard-soy sauce and wasabi cream

Question 15

Crab Claws

Answer 15

appetizer

Question 16

How are Crab Claws served and their price

Answer 16

Fried or Sauteed
Price= MKT

Question 17

Beer Battered Onion Rings

Answer 17

appetizer

Question 18

Smoked Tuna Dip

Answer 18

appetizer

Question 19

Smoked Tuna Dip is served with

Answer 19

Saltine Crackers

Question 20

“Peel and Eat” Chilled Shrimp

Answer 20

appetizer

Question 21

How do the “Peel and Eat” Chilled Shrimp come

Answer 21

1/2 lb or 1 lb

Question 22

BlueGill’s Famous Fried Pickles

Answer 22

appetizer

Question 23

How many appetizers are there?

Answer 23

13

Question 24

All Po-boys:

Answer 24

Are prepared on butter and toasted french bread and are served with lettuce, tomato, and a side of fries or you can sub the fries for Beer Battered Onion Rings for $2

Question 25

What are the three ways Crawfish, fish, shrimp, and oysters ($2) can be cooked?

Answer 25

Grilled, fried, or blackened

Question 26

Crabmeat Omelette description

Answer 26

Fresh Gulf crabmeat with sauteed peppers and onions and you can add cheese for $1

Question 27

French Dip Roast Beef Debris description

Answer 27

Juicy and slow roasted, dipped in its own Au Jus. Served with a side of creamy horseradish sauce and more Au Jus

Question 28

What is French Dip Roast Beef Debris served with

Answer 28

a side of creamy horseradish and more Au Jus

Question 29

What is Au Jus

Answer 29

Beef broth or gravy

Question 30

BlueGill Burger comes with

Answer 30

Lettuce, tomato, onions, and pickles You can add bacon for $1 You can add cheese for $1

Question 31

Baby Oyster Loaf or Baby Shrimp Loaf description

Answer 31

Toasted and buttered bun dressed with ketchup and pickles

Question 32

Grilled Chicken Breast Sandwich comes with

Answer 32

Lettuce, tomatoes, onions, and pickles You can add cheese $1

Question 33

Homemade Crabby Patty description

Answer 33

Jumbo fried crab cake loaded with Gulf crabmeat served on a toasted bun with shredded lettuce and Chef Constantine's Remoulade sauce and a side of Voodoo sauce.

Question 34

Cuban Sandwich description

Answer 34

Lightly buttered and pressed Cuban-ish bread with roasted pork, ham, Swiss cheese, mayo, mustard, and pickles

Question 35

2 ingredients in Famous Flaming Oysters

Answer 35

Butter and cheese

Question 36

*Chillin' Oysters: what are they served with?

Answer 36

Lemon and cocktail sauce

Question 37

Good Eats come with how many sides

Answer 37

2 except the Todays Chicken

Question 38

Todays Chicken comes with a side of

Answer 38

rice

Question 39

Todays Chicken description

Answer 39

Grilled chicken under rice topped with bacon, jalapeno, cheddar jack cheese, BBQ sauce, black beans, and corn salsa

Question 40

Fried Alligator Plate

Answer 40

Comes with 2 sides

Question 41

Fish and Shrimp combo can be cooked how and how many sides?

Answer 41

Fried or grilled 2 sides

Question 42

The BlueGill Platter comes with_____ and how many sides?

Answer 42

Oysters, fish, and shrimp 2 sides

Question 43

How can the BlueGill Platter be cooked?

Answer 43

Grilled, fried, or blackened

Question 44

Twin Fried Gulf Crab Cakes consists of

Answer 44

2 crab cakes and 2 sides

Question 45

Todays Trash Fish can be cooked how? How many sides

Answer 45

Grilled, fried, or blackened 2 sides

Question 46

The Dirty Dozens: how many and cooked how? How many sides

Answer 46

13 and grilled, fried, or blackened 2 sides

Question 47

Shack Salad comes with

Answer 47

Mixed greens, cucumbers, and cherry tomatoes

Question 48

Caesar Salad comes with

Answer 48

Romaine lettuce, parmesan, croutons, and Caesar dressing

Question 49

Capt. Cookey's Salad comes with

Answer 49

Chopped ham, hard-boiled egg, mixed greens, cucumbers, cherry tomatoes, and shredded cheese

Question 50

What 4 different things can you add to a salad and how can they be cooked?

Answer 50

Shrimp, chicken finger, oysters (2), fish fillet Fried, grilled, or blackened

Question 51

When is the lunch menu available?

Answer 51

Tuesday- Sunday from 11am to 4pm