Menu part 1

Question 1

What Appetizers are there?

Answer 1

Cactus Blossom, Boneless Wings, Tater Skins, Fried Pickles, Cheese Fries, Killer Ribs, Grilled Shrimp, Rattlesnake bites, Combo 3 choices, Red Chili

Question 2

What Salads are there?

Answer 2

House Salad, Caesar Salad, Critter Salad, and Steak filet salad

Question 3

What dressings are there?

Answer 3

Ranch, Thousand Island Caesar, Italian, Bleu Cheese, Honey Mustard, Honey French

Question 4

What Seafood Entrees are there?

Answer 4

Salmon, Catfish, Shrimp, Fish and Chips

Question 6

What sizes for the salmon fillets?

Answer 6

5 or 8oz

Question 7

How many fillets come in the catfish entree?

Answer 7

3 or 4

Question 8

What two options are there for the shrimp?

Answer 8

The dinner option-includes 2 skewers (10 shrimp) served over rice, and the Sidekick option- includes 1 skewer (5 shrimp) served over Bread

Question 9

How many bone portions are in the Full slab or ribs?

Answer 9

10-11

Question 10

How many bone portions are in the half-slab or ribs?

Answer 10

6-7

Question 11

How many bone portions are in the sidekick ribs?

Answer 11

4-5

Question 12

What steaks do you have?

Answer 12

USDA choice sirloin, Ribeye, Dallas Fillet, Filet Medallions, New York Strip, T-bone, Bone-in Ribeye, Sirloin Kabob, Road Kill, Prime Rib

Question 13

What smothered options do you have?

Answer 13

Jack cheese, Sauteed Mushrooms, Sauteed Onions, or Brown Gravy or Creamy Gravy

Question 14

What sizes do you have for Ribeye?

Answer 14

12, 14, 16oz

Question 15

What sizes do you have for New York Strip?

Answer 15

8oz Thick cut or 12 oz traditional

Question 16

What sizes do you have for t-bone?

Answer 16

23oz

Question 17

what size do you have for the bone-in Ribeye?

Answer 17

20oz