Menu Flashcards
Big Bopper’s Corned Beef
sauerkraut, mustard, thousand island dressing, Swiss cheese on marble rye bread
The Rawhide
sauteed mushrooms, caramelized onions, served on garlic toast (ask how they want steak cooked)
Grilled ham and cheese
dill pickles and smokey ketchup
Breakfast at Tiffany’s
fried egg, back bacon, lettuce, tomato, cheddar cheese + mayo
Popeye’s Grilled BBQ Pulled Pork and Cheese
bbq pulled pork, sauteed onions, blend of cheeses, served with dill pickles
Sophia’s Supreme Spaghetti
breaded chicken breast on top of spaghetti
10 Starters
spinach dip, deep fried pickles, onion rings, bruscheta, chili cheese fries, poutine (chicken, pulled pork), fries, yam fries, dry ribs, wings
I Love Lucy’s Garden Salad
roasted apples, craisins, sprouts, pumpkin seeds, lemon poppy seed vinaigrette
Polk Salad Annie
lettuce, tomato, cheese, cucumber, black olives, ham, hard-boiled egg, white chicken
T-Bird salad
pico de gallo, jalapenos, radishes, cheese, nacho chips, and Cajun chicken
Village Salad
tomato, cucumbers, bell peppers, red onion, olives, feta cheese, and greek dressing
Caddy Burger
cheddar cheese, onions rings, bacon and caddy sauce (buffalo tomato relish)
Pink Caddy burger
crispy breaded chicken with cheddar cheese, onions rings, bacon and caddy sauce (buffalo tomato relish)
Coup de Ville
dill pickles, lettuce, tomato, cheddar cheese and honey dijon
Danny Zuko
lettuce, tomato, back bacon, cheddar, sauteed onions with hd
Good Golly Miss Molly
lettuce, tomato, sauteed mushrooms, onions, swiss cheese, smokey bbq suace, hd